#restaurant-opening

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#food-culture
NYC food
fromThe New Yorker
3 weeks ago

Gjelina Imports the Fantasy of L.A.

Gjelina's New York location faces the challenge of preserving its Venice Beach essence amidst varied circumstances.
fromTime Out New York
1 week ago
NYC food

Chef Jose Andres' popular D.C. restaurant just opened in NYC

José Andrés brings his festive Mexican restaurant Oyamel to Hudson Yards, offering vibrant flavors and a celebration of Mexican culture.
fromEater LA
2 days ago
East Bay food

One of LA's Best Korean Barbecue Restaurants Fires Up Its Grills Again After Temporarily Closing

Baekjeong will reopen in Los Angeles on May 7, 2024, offering a signature dining experience with high-quality Korean barbecue.
fromEater SF
4 days ago
Portland food

Michelin-Approved Burgers Are Set to Take Over A Very Visible Highway 1 Space

Breakwater Barbecue is moving to a larger location on Highway 1, enhancing accessibility and expanding menu offerings.
NYC food
fromThe New Yorker
3 weeks ago

Gjelina Imports the Fantasy of L.A.

Gjelina's New York location faces the challenge of preserving its Venice Beach essence amidst varied circumstances.
fromTime Out New York
1 week ago
NYC food

Chef Jose Andres' popular D.C. restaurant just opened in NYC

José Andrés brings his festive Mexican restaurant Oyamel to Hudson Yards, offering vibrant flavors and a celebration of Mexican culture.
fromEater LA
2 days ago
East Bay food

One of LA's Best Korean Barbecue Restaurants Fires Up Its Grills Again After Temporarily Closing

Baekjeong will reopen in Los Angeles on May 7, 2024, offering a signature dining experience with high-quality Korean barbecue.
fromEater SF
4 days ago
Portland food

Michelin-Approved Burgers Are Set to Take Over A Very Visible Highway 1 Space

Breakwater Barbecue is moving to a larger location on Highway 1, enhancing accessibility and expanding menu offerings.
more#food-culture
fromBoston.com
3 days ago
Dining

The Ground Round returns: Penny-a-pound scale, helmet ice cream, and nostalgia galore

The revived Ground Round in Shrewsbury attracts diners with nostalgic family-friendly experiences and enhanced menu quality.
#culinary-culture
fromBoston Magazine
2 weeks ago
Boston food

Korean Street Food Meets NYC Bodega Culture at Nowon

Nowon uniquely fuses Korean rice cakes with New York deli flavors, highlighting cultural nostalgia via innovative dishes in a vibrant setting.
fromLondon On The Inside
1 month ago
London food

Historic Chinese Restaurant Songhelou Is Opening in London

Songhelou is opening its first international branch in London, bringing Jiangnan cuisine and culture to the city.
fromLondon On The Inside
3 days ago
London food

Vietnamese Restaurant Lai Rai Is Opening in Peckham

Lai Rai introduces Vietnamese bia hơi culture to Rye Lane with a vibrant menu of traditional dishes and drinks crafted by co-founder Blair Nguyen.
fromBoston Magazine
2 weeks ago
Boston food

Korean Street Food Meets NYC Bodega Culture at Nowon

Nowon uniquely fuses Korean rice cakes with New York deli flavors, highlighting cultural nostalgia via innovative dishes in a vibrant setting.
fromLondon On The Inside
1 month ago
London food

Historic Chinese Restaurant Songhelou Is Opening in London

Songhelou is opening its first international branch in London, bringing Jiangnan cuisine and culture to the city.
fromLondon On The Inside
3 days ago
London food

Vietnamese Restaurant Lai Rai Is Opening in Peckham

Lai Rai introduces Vietnamese bia hơi culture to Rye Lane with a vibrant menu of traditional dishes and drinks crafted by co-founder Blair Nguyen.
more#culinary-culture
#italian-american-cuisine
NYC food
fromEater NY
3 days ago

An Italian American Haunt Is Reborn in Williamsburg With Arancini Salad

JR and Son, reimagined by Chef Patricia Vega, combines Italian-American classics with Asian influences, creating a unique dining experience that respects culinary heritage.
fromwww.mercurynews.com
3 days ago
Silicon Valley food

Mountain View: A new OG Italian restaurant from Doppio Zero duo

Doppio Zero founders are launching a new Italian-American restaurant named Johnny & Sanny's, featuring classic dishes and handmade pasta.
NYC food
fromEater NY
3 days ago

An Italian American Haunt Is Reborn in Williamsburg With Arancini Salad

JR and Son, reimagined by Chef Patricia Vega, combines Italian-American classics with Asian influences, creating a unique dining experience that respects culinary heritage.
fromwww.mercurynews.com
3 days ago
Silicon Valley food

Mountain View: A new OG Italian restaurant from Doppio Zero duo

Doppio Zero founders are launching a new Italian-American restaurant named Johnny & Sanny's, featuring classic dishes and handmade pasta.
more#italian-american-cuisine
fromEater NY
4 days ago
Silicon Valley food

A Hawaiian Spot Dedicated to Real-Deal Spam Musubi Is Coming to the UWS

Kine Musubi, focused on Spam musubi, is opening soon on the Upper West Side, aiming to recreate authentic Hawaiian flavors in NYC.
#seafood
fromEater SF
3 weeks ago
East Bay food

A Bougie Texas-Founded Seafood Chain Is About to Open in the Bay Area

Clark's Oyster Bar brings Austin's seafood flair to Menlo Park.
Understory reopens after being closed for nearly a year.
Wayfare Tavern, a Tyler Florence restaurant, reopens on April 28.
Dragon Horse introduces a unique cocktail omakase experience.
fromThe Mercury News
1 week ago
East Bay food

Menlo Park: Clark's Oyster Bar makes its Northern California debut

Menlo Park's new oyster bar offers a diverse seafood menu in a midcentury-style setting.
fromEater SF
5 days ago
Portland food

Austin Seafood Specialist Clark's Oyster Bar Sails Into Silicon Valley

Clark's Oyster Bar has opened its fifth location in Menlo Park, featuring local seafood and seasonal ingredients.
fromEater SF
3 weeks ago
East Bay food

A Bougie Texas-Founded Seafood Chain Is About to Open in the Bay Area

Clark's Oyster Bar brings Austin's seafood flair to Menlo Park.
Understory reopens after being closed for nearly a year.
Wayfare Tavern, a Tyler Florence restaurant, reopens on April 28.
Dragon Horse introduces a unique cocktail omakase experience.
fromThe Mercury News
1 week ago
East Bay food

Menlo Park: Clark's Oyster Bar makes its Northern California debut

Menlo Park's new oyster bar offers a diverse seafood menu in a midcentury-style setting.
fromEater SF
5 days ago
Portland food

Austin Seafood Specialist Clark's Oyster Bar Sails Into Silicon Valley

Clark's Oyster Bar has opened its fifth location in Menlo Park, featuring local seafood and seasonal ingredients.
more#seafood
#fine-dining
Silicon Valley food
fromsfist.com
1 month ago

Details Revealed About Che Fico's Mission Rock Expansion Project, Which Will Be Tuscan

Via Aurelia will elevate San Francisco's dining scene with upscale Tuscan cuisine and a focus on the dining experience.
fromLos Angeles Times
2 weeks ago
LA food

'Top Chef's' Mei Lin returns to fine dining at 88 Club

Mei Lin's 88 Club combines traditional Chinese flavors with modern refinement in a formal dining setting.
fromEater Chicago
5 days ago
Wine

A Luxe Gold Coast Steakhouse Debuting in Late May Offers a Members-Only Experience

The Alston aims to blend modernity with traditional steakhouse elements to create a luxurious dining experience.
fromEater NY
3 weeks ago
NYC food

A Restaurant Influenced by Mexico City Will Take Over the Gem Wine Space

Gaz Herbert will open Comal, a fine dining restaurant influenced by Mexico City, in the former Gem Wine space.
fromEater LA
1 month ago
Dining

Inside Brentwood's New Palace of Wagyu Beef

Matu Kai will open on April 6, expanding the all-wagyu concept of its sister restaurant, Matu, into Brentwood.
fromEater LA
1 month ago
London food

'Top Chef' Winner Mei Lin's 88 Club Is the Most Exciting New Restaurant in Beverly Hills

Celebrity chef Mei Lin to open 88 Club in Beverly Hills featuring classic Chinese dishes, marking her return to fine dining.
Silicon Valley food
fromsfist.com
1 month ago

Details Revealed About Che Fico's Mission Rock Expansion Project, Which Will Be Tuscan

Via Aurelia will elevate San Francisco's dining scene with upscale Tuscan cuisine and a focus on the dining experience.
fromLos Angeles Times
2 weeks ago
LA food

'Top Chef's' Mei Lin returns to fine dining at 88 Club

Mei Lin's 88 Club combines traditional Chinese flavors with modern refinement in a formal dining setting.
fromEater Chicago
5 days ago
Wine

A Luxe Gold Coast Steakhouse Debuting in Late May Offers a Members-Only Experience

The Alston aims to blend modernity with traditional steakhouse elements to create a luxurious dining experience.
fromEater NY
3 weeks ago
NYC food

A Restaurant Influenced by Mexico City Will Take Over the Gem Wine Space

Gaz Herbert will open Comal, a fine dining restaurant influenced by Mexico City, in the former Gem Wine space.
fromEater LA
1 month ago
Dining

Inside Brentwood's New Palace of Wagyu Beef

Matu Kai will open on April 6, expanding the all-wagyu concept of its sister restaurant, Matu, into Brentwood.
fromEater LA
1 month ago
London food

'Top Chef' Winner Mei Lin's 88 Club Is the Most Exciting New Restaurant in Beverly Hills

Celebrity chef Mei Lin to open 88 Club in Beverly Hills featuring classic Chinese dishes, marking her return to fine dining.
more#fine-dining
#neapolitan-pizza
London food
fromTime Out London
1 month ago

One of the world's most hyped pizza restaurants is opening a second London location

081 Pizzeria, ranked 43rd best in Europe, will open a new location in Shoreditch this spring, expanding its Neapolitan pizza offerings.
fromEater LA
6 days ago
Silicon Valley food

Issa Rae Is Opening a Downtown LA Pizzeria With the Team Behind Hilltop Coffee

Downtown Dough is set to launch on May 3, 2025, in Downtown LA, offering Neapolitan-style pizza and a creative menu.
London food
fromTime Out London
1 month ago

One of the world's most hyped pizza restaurants is opening a second London location

081 Pizzeria, ranked 43rd best in Europe, will open a new location in Shoreditch this spring, expanding its Neapolitan pizza offerings.
fromEater LA
6 days ago
Silicon Valley food

Issa Rae Is Opening a Downtown LA Pizzeria With the Team Behind Hilltop Coffee

Downtown Dough is set to launch on May 3, 2025, in Downtown LA, offering Neapolitan-style pizza and a creative menu.
more#neapolitan-pizza
#culinary-innovation
NYC food
fromEater Boston
2 weeks ago

The Seaport's Hottest New Opening? A Can't-Miss Korean Burger Spot

Nowon, a Korean American gastropub, opens its first location outside NYC in the Seaport, offering creative Korean bar food and cocktails.
fromBrooklyn Paper
2 weeks ago
Brooklyn

Bar Chuzo, a Latin bistro from Park Slope restaurateurs, opens in Bay Ridge * Brooklyn Paper

Bar Chuzo uniquely combines Ecuadorian cuisine and seafood, reflecting the owners' diverse backgrounds while overcoming challenges posed by the pandemic.
fromBoston Magazine
3 weeks ago
Boston food

How Do You Turn a Civil Rights Monument into a Pastry?

Flour Bakery & Cafe opens its 10th location in Boston Common, featuring new menu items inspired by local landmarks.
fromEater SF
1 week ago
East Bay food

Maligned Molti Amici Is Out. A French Bistro From a Hype Oregon Chef Is in.

Oregon chef Jacob Harth opens Bistro Lagniappe in Healdsburg, focusing on community and sustainable, local ingredients.
NYC food
fromEater Boston
2 weeks ago

The Seaport's Hottest New Opening? A Can't-Miss Korean Burger Spot

Nowon, a Korean American gastropub, opens its first location outside NYC in the Seaport, offering creative Korean bar food and cocktails.
fromBrooklyn Paper
2 weeks ago
Brooklyn

Bar Chuzo, a Latin bistro from Park Slope restaurateurs, opens in Bay Ridge * Brooklyn Paper

Bar Chuzo uniquely combines Ecuadorian cuisine and seafood, reflecting the owners' diverse backgrounds while overcoming challenges posed by the pandemic.
fromBoston Magazine
3 weeks ago
Boston food

How Do You Turn a Civil Rights Monument into a Pastry?

Flour Bakery & Cafe opens its 10th location in Boston Common, featuring new menu items inspired by local landmarks.
fromEater SF
1 week ago
East Bay food

Maligned Molti Amici Is Out. A French Bistro From a Hype Oregon Chef Is in.

Oregon chef Jacob Harth opens Bistro Lagniappe in Healdsburg, focusing on community and sustainable, local ingredients.
more#culinary-innovation
fromBrooklyn Eagle
1 week ago
Brooklyn

Alpine bistro opens in Brooklyn Heights

Café Brume opens in Brooklyn Heights, known for outstanding schnitzel and Alpine-inspired dishes.
#afghan-cuisine
Food & drink
fromwww.berkeleyside.org
1 week ago

A new Uptown Oakland restaurant amplifies Afghan classics with contemporary touches

Jaji restaurant offers a modern twist on Afghan cuisine while preserving cultural heritage, fostering an inviting atmosphere for diverse communities.
fromThe Oaklandside
1 week ago
Food & drink

A new Uptown Oakland restaurant amplifies Afghan classics with contemporary touches

Jaji restaurant blends Afghan culture and modern culinary twists, creating a nostalgic but innovative dining experience.
Food & drink
fromwww.berkeleyside.org
1 week ago

A new Uptown Oakland restaurant amplifies Afghan classics with contemporary touches

Jaji restaurant offers a modern twist on Afghan cuisine while preserving cultural heritage, fostering an inviting atmosphere for diverse communities.
fromThe Oaklandside
1 week ago
Food & drink

A new Uptown Oakland restaurant amplifies Afghan classics with contemporary touches

Jaji restaurant blends Afghan culture and modern culinary twists, creating a nostalgic but innovative dining experience.
more#afghan-cuisine
#san-francisco
fromEater SF
1 month ago
Portland food

This San Francisco Food Truck All-Star Is Opening a Permanent Location

Al Pastor Papi food truck transitions to a permanent restaurant in SF, setting up a space for to-go lunches and weekend brunches.
fromSFGATE
1 month ago
San Francisco

Lauded SF Italian restaurant doubles down on new neighborhood

Che Fico is opening a new Italian restaurant, Via Aurelia, in the Mission Bay area to capitalize on its growth.
fromEater SF
1 week ago
Portland food

A Big New El Salvadoran Restaurant Is Coming to the Waterfront

Chasca Rio is set to open a Salvadoran cuisine restaurant in San Francisco, reviving the Fisherman's Wharf area post-pandemic.
fromEater SF
1 month ago
Portland food

Thick, Anti-Smash Burger Burgers and Lagers Arrive in a 1940s Sunset Building

Fifty Vara, a new restaurant in San Francisco, will offer unique burgers, seasonal dishes, and specialized Czech beers starting March 31.
fromwww.7x7.com
1 month ago
East Bay food

First Taste: Cache, the Inner Sunset's new French bistro, is rich with culinary memories.

Cache bistro in San Francisco offers a blend of seasonal cuisine and natural wines, created by experienced operators Thomas and Mounier.
fromsfist.com
1 month ago
Portland food

Venerable Polk Street Vietnamese Spot Crustacean to Open In New Downtown Location Shortly

Crustacean is moving to a new, modern location in San Francisco's Financial District, continuing its legacy under the An family's leadership.
fromEater SF
1 month ago
Portland food

This San Francisco Food Truck All-Star Is Opening a Permanent Location

Al Pastor Papi food truck transitions to a permanent restaurant in SF, setting up a space for to-go lunches and weekend brunches.
fromSFGATE
1 month ago
San Francisco

Lauded SF Italian restaurant doubles down on new neighborhood

Che Fico is opening a new Italian restaurant, Via Aurelia, in the Mission Bay area to capitalize on its growth.
fromEater SF
1 week ago
Portland food

A Big New El Salvadoran Restaurant Is Coming to the Waterfront

Chasca Rio is set to open a Salvadoran cuisine restaurant in San Francisco, reviving the Fisherman's Wharf area post-pandemic.
fromEater SF
1 month ago
Portland food

Thick, Anti-Smash Burger Burgers and Lagers Arrive in a 1940s Sunset Building

Fifty Vara, a new restaurant in San Francisco, will offer unique burgers, seasonal dishes, and specialized Czech beers starting March 31.
fromwww.7x7.com
1 month ago
East Bay food

First Taste: Cache, the Inner Sunset's new French bistro, is rich with culinary memories.

Cache bistro in San Francisco offers a blend of seasonal cuisine and natural wines, created by experienced operators Thomas and Mounier.
fromsfist.com
1 month ago
Portland food

Venerable Polk Street Vietnamese Spot Crustacean to Open In New Downtown Location Shortly

Crustacean is moving to a new, modern location in San Francisco's Financial District, continuing its legacy under the An family's leadership.
more#san-francisco
#japanese-cuisine
fromEater NY
2 weeks ago
NYC food

Wegmans's Fancy NYC Sushi Restaurant Opens Very Soon

Wegmans' second sushi restaurant, Next Door, opens in Astor Place, New York, featuring contemporary Japanese dishes and a Japanese-inspired drink menu.
fromTime Out New York
2 weeks ago
NYC food

See inside the fancy new sushi restaurant finally opening at Wegmans this month

Next Door sushi restaurant opens on April 30, offering fresh Tokyo-sourced sushi and robata grill dishes.
fromTime Out New York
1 week ago
NYC food

Matcha, Sake Cream and BLT doughnuts can now be had in Times Square

I'm donut ? has opened in Times Square, bringing airy Japanese doughnuts to New York.
Chef Ryouta Hirako aims to share his unique doughnuts with a wider audience starting from Times Square.
fromEater NY
2 weeks ago
NYC food

Wegmans's Fancy NYC Sushi Restaurant Opens Very Soon

Wegmans' second sushi restaurant, Next Door, opens in Astor Place, New York, featuring contemporary Japanese dishes and a Japanese-inspired drink menu.
fromTime Out New York
2 weeks ago
NYC food

See inside the fancy new sushi restaurant finally opening at Wegmans this month

Next Door sushi restaurant opens on April 30, offering fresh Tokyo-sourced sushi and robata grill dishes.
fromTime Out New York
1 week ago
NYC food

Matcha, Sake Cream and BLT doughnuts can now be had in Times Square

I'm donut ? has opened in Times Square, bringing airy Japanese doughnuts to New York.
Chef Ryouta Hirako aims to share his unique doughnuts with a wider audience starting from Times Square.
more#japanese-cuisine
#brooklyn
fromEater NY
1 month ago
Brooklyn

A New Restaurant Will Anchor the Ace Hotel Brooklyn

Lele's Roman, a new Roman cuisine restaurant, is set to replace As You Are at Ace Hotel Brooklyn, opening in May.
fromEater NY
1 week ago
NYC food

NYC Thai Destination Expands With Brooklyn Restaurant Full of Seafood Towers and Marinated Raw Crab

Fish Cheeks is opening a second location in Brooklyn with an expanded menu and innovative cocktails.
Brooklyn
fromEater NY
1 month ago

A New Restaurant Will Anchor the Ace Hotel Brooklyn

Lele's Roman, a new Roman cuisine restaurant, is set to replace As You Are at Ace Hotel Brooklyn, opening in May.
NYC food
fromEater NY
1 week ago

NYC Thai Destination Expands With Brooklyn Restaurant Full of Seafood Towers and Marinated Raw Crab

Fish Cheeks is opening a second location in Brooklyn with an expanded menu and innovative cocktails.
more#brooklyn
#food-trends
fromEater LA
2 weeks ago
Beer

A Chinese Spicy Fish Stew Chain With Over 2,000 Locations Is Opening in Koreatown

Fish With You brings specialty Sichuan fish stew to Koreatown, expanding its U.S. presence after relocating the former Mountain restaurant.
fromLondon On The Inside
1 month ago
London food

Kricket Is Opening its Fifth London Restaurant in Covent Garden

Kricket is set to open a fifth location in Covent Garden, expanding its innovative Indian cuisine offerings. The restaurant will serve all-day breakfast and dinner.
fromeverout.com
2 weeks ago
Portland food

This Week in Portland Food News: Loaded Congee, Matcha, and Hard Cider

Cozy Congee offers comforting congee with fresh ingredients and toppings, revealing a trend of emerging eateries in a challenging economic landscape.
fromEater LA
1 week ago
Portland food

A Mexico City-Style Taqueria and Churreria Fires Up Its Mesquite Grill in Ventura

Mothers Tacos, known for its unique take on Mexican cuisine, is opening a new location in Ventura offering tacos and churros.
fromEater LA
2 weeks ago
Beer

A Chinese Spicy Fish Stew Chain With Over 2,000 Locations Is Opening in Koreatown

Fish With You brings specialty Sichuan fish stew to Koreatown, expanding its U.S. presence after relocating the former Mountain restaurant.
fromLondon On The Inside
1 month ago
London food

Kricket Is Opening its Fifth London Restaurant in Covent Garden

Kricket is set to open a fifth location in Covent Garden, expanding its innovative Indian cuisine offerings. The restaurant will serve all-day breakfast and dinner.
fromeverout.com
2 weeks ago
Portland food

This Week in Portland Food News: Loaded Congee, Matcha, and Hard Cider

Cozy Congee offers comforting congee with fresh ingredients and toppings, revealing a trend of emerging eateries in a challenging economic landscape.
fromEater LA
1 week ago
Portland food

A Mexico City-Style Taqueria and Churreria Fires Up Its Mesquite Grill in Ventura

Mothers Tacos, known for its unique take on Mexican cuisine, is opening a new location in Ventura offering tacos and churros.
more#food-trends
Portland food
fromEater SF
1 week ago

A Billionaire is Planning an All-Day Diner and Much More for Pac Heights

Neil Mehta plans to reopen the historic Clay Theater with new dining concepts but faces local opposition regarding his property acquisitions.
#williamsburg
Berlin food
fromGrub Street
2 weeks ago

One Hype Bakery, Hold the Lines

Birdee bakery, led by chef Renata Ameni, showcases innovative pastries and hearty lunch items, despite some initial challenges.
fromForbes
2 weeks ago
Food & drink

Little Fino Brings 20-Inch Italian Sandwiches To Brooklyn

Little Fino, a new Italian-inspired restaurant, opened in Williamsburg, blending Brooklyn vibes with Italian charm and offering a diverse all-day menu.
Berlin food
fromGrub Street
2 weeks ago

One Hype Bakery, Hold the Lines

Birdee bakery, led by chef Renata Ameni, showcases innovative pastries and hearty lunch items, despite some initial challenges.
fromForbes
2 weeks ago
Food & drink

Little Fino Brings 20-Inch Italian Sandwiches To Brooklyn

Little Fino, a new Italian-inspired restaurant, opened in Williamsburg, blending Brooklyn vibes with Italian charm and offering a diverse all-day menu.
more#williamsburg
fromLondon On The Inside
2 weeks ago
London food

Greek Restaurant Pyro Is Coming to Borough

Yiannis Mexis opens Pyro, a new restaurant focused on contemporary Greek cuisine over open fire.
fromwww.romfordrecorder.co.uk
2 weeks ago
London food

New Papa John's branch owner 'proud' to reopen in Upminster

Papa John's has reopened in Upminster, revitalizing a previously closed location and fostering community engagement.
#korean-cuisine
frommasslive
2 weeks ago
Boston food

New gastropub specializing in bold Korean creations makes Mass. debut

Nowon, a gastropub blending Korean and American flavors, has opened its first New England location in Boston's Seaport District.
fromEater NY
4 weeks ago
NYC food

This Korean Pub Is the After-Work Hang Rockefeller Center Needed

Golden HOF is redefining Korean cuisine in New York with its unique gastropub atmosphere and creative menu.
frommasslive
2 weeks ago
Boston food

New gastropub specializing in bold Korean creations makes Mass. debut

Nowon, a gastropub blending Korean and American flavors, has opened its first New England location in Boston's Seaport District.
fromEater NY
4 weeks ago
NYC food

This Korean Pub Is the After-Work Hang Rockefeller Center Needed

Golden HOF is redefining Korean cuisine in New York with its unique gastropub atmosphere and creative menu.
more#korean-cuisine
#local-business
NYC food
fromEater NY
1 month ago

A French Chef Split From Her First NY Restaurant After a Month. Now, She's Opening a New Spot.

Alexia Duchêne is opening Le Chêne, a sophisticated French restaurant in West Village in Spring 2024.
NYC food
fromEater NY
3 weeks ago

An Italian Sandwich Pop-Up Is Settling Down and Opening a Storefront

Salvatore La Rosa is launching a new restaurant, Salvo's, inspired by modest Italian trattorias, having evolved from selling sandwiches via social media.
fromwww.berkeleyside.org
3 weeks ago
East Bay food

No shortcuts' at new Thai restaurant Bangkok by the Bay

Bangkok by the Bay, a new Thai restaurant, represents the culmination of a long-held dream by its owners, born from their shared experiences in the industry.
NYC food
fromEater NY
1 month ago

A French Chef Split From Her First NY Restaurant After a Month. Now, She's Opening a New Spot.

Alexia Duchêne is opening Le Chêne, a sophisticated French restaurant in West Village in Spring 2024.
NYC food
fromEater NY
3 weeks ago

An Italian Sandwich Pop-Up Is Settling Down and Opening a Storefront

Salvatore La Rosa is launching a new restaurant, Salvo's, inspired by modest Italian trattorias, having evolved from selling sandwiches via social media.
fromwww.berkeleyside.org
3 weeks ago
East Bay food

No shortcuts' at new Thai restaurant Bangkok by the Bay

Bangkok by the Bay, a new Thai restaurant, represents the culmination of a long-held dream by its owners, born from their shared experiences in the industry.
more#local-business
fromwww.newsshopper.co.uk
3 weeks ago
London food

Popeyes set to open new south east London location with big launch prizes

Popeyes opens new restaurant on Walworth Road, offering promotions and creating jobs in the area.
#valley-fair
fromThe Mercury News
3 weeks ago
Silicon Valley food

Valley Fair: Long-awaited Joey restaurant announces menu, opening date

Joey, a popular Canadian restaurant chain, opens its first Northern California location on April 24 at Westfield Valley Fair.
fromThe Mercury News
3 weeks ago
Silicon Valley food

Valley Fair: Long-awaited Joey restaurant announces menu, opening date

Joey, a popular Canadian restaurant chain, opens its first Northern California location on April 24 at Westfield Valley Fair.
more#valley-fair
NYC food
fromTime Out New York
1 month ago

The first-ever burekas-only shop in NYC opened today and it has already gone viral

Buba Bureka's unique, limited menu of burekas has quickly gained popularity in NYC, showcasing exceptional flavors and creativity.
#culinary-arts
Madrid food
fromwww.7x7.com
1 month ago

First Taste: Palo Alto's Macarena is a Michelin-backed love song to Spain.

Opening a restaurant is a vulnerable act, especially one dedicated to one's homeland.
LA food
fromEater LA
1 month ago

A Fresh California-Italian Restaurant Comes to Long Beach From the Baby Gee Crew

Due Fiori aims to be a community-focused restaurant offering a blend of Italian and Californian cuisines with an emphasis on local ingredients.
fromLondon On The Inside
1 month ago
London food

Claude Bosi Is Opening a Second Josephine in Marylebone

Claude Bosi opens a second Josephine restaurant in Marylebone, featuring a Parisian-inspired menu and wine selection.
The new Josephine offers breakfast and a 16-seater terrace for al fresco dining.
fromwww.mercurynews.com
1 month ago
Food & drink

Campbell: At Lira restaurant, chef Tucker Ricchio boasts a Next Level' menu

Tucker Ricchio transitioned from nursing to a culinary career after being inspired by Chef Dominique Crenn, leading her to open the upscale restaurant Lira.
fromDaily News
1 month ago
Food & drink

New Prose Kitchen + Bar brings high-end global flavors to Woodland Hills

A veteran chef blends global flavors using California ingredients in his new restaurant, Prose Kitchen + Bar, to create a unique dining experience.
fromFood & Beverage Magazine
1 month ago
London food

SAHARA LAS VEGAS ANNOUNCES PARTNERSHIP WITH JAMES BEARD AWARD-WINNING CHEF KWAME ONWUACHI

Chef Kwame Onwuachi will open a new restaurant at SAHARA Las Vegas in late 2025, marking his first West Coast venture.
Madrid food
fromwww.7x7.com
1 month ago

First Taste: Palo Alto's Macarena is a Michelin-backed love song to Spain.

Opening a restaurant is a vulnerable act, especially one dedicated to one's homeland.
LA food
fromEater LA
1 month ago

A Fresh California-Italian Restaurant Comes to Long Beach From the Baby Gee Crew

Due Fiori aims to be a community-focused restaurant offering a blend of Italian and Californian cuisines with an emphasis on local ingredients.
fromLondon On The Inside
1 month ago
London food

Claude Bosi Is Opening a Second Josephine in Marylebone

Claude Bosi opens a second Josephine restaurant in Marylebone, featuring a Parisian-inspired menu and wine selection.
The new Josephine offers breakfast and a 16-seater terrace for al fresco dining.
fromwww.mercurynews.com
1 month ago
Food & drink

Campbell: At Lira restaurant, chef Tucker Ricchio boasts a Next Level' menu

Tucker Ricchio transitioned from nursing to a culinary career after being inspired by Chef Dominique Crenn, leading her to open the upscale restaurant Lira.
fromDaily News
1 month ago
Food & drink

New Prose Kitchen + Bar brings high-end global flavors to Woodland Hills

A veteran chef blends global flavors using California ingredients in his new restaurant, Prose Kitchen + Bar, to create a unique dining experience.
fromFood & Beverage Magazine
1 month ago
London food

SAHARA LAS VEGAS ANNOUNCES PARTNERSHIP WITH JAMES BEARD AWARD-WINNING CHEF KWAME ONWUACHI

Chef Kwame Onwuachi will open a new restaurant at SAHARA Las Vegas in late 2025, marking his first West Coast venture.
more#culinary-arts
#sustainable-dining
fromLondon On The Inside
1 month ago
London food

A New Restaurant Is Opening Inside Liberty to Celebrate its 150th Anniversary

Liberty is launching Seventy Five, a new restaurant by Goose + Berry, to celebrate its 150th anniversary with a focus on sustainable dining.
fromLondon On The Inside
1 month ago
London food

Holy Carrot Is Heading East for Restaurant Number Two

Holy Carrot is expanding to Old Spitalfields Market, emphasizing a creative, low-waste, plant-based dining experience.
fromLondon On The Inside
1 month ago
London food

A New Restaurant Is Opening Inside Liberty to Celebrate its 150th Anniversary

Liberty is launching Seventy Five, a new restaurant by Goose + Berry, to celebrate its 150th anniversary with a focus on sustainable dining.
fromLondon On The Inside
1 month ago
London food

Holy Carrot Is Heading East for Restaurant Number Two

Holy Carrot is expanding to Old Spitalfields Market, emphasizing a creative, low-waste, plant-based dining experience.
more#sustainable-dining
#culinary-experience
fromBKMAG
1 month ago
London food

Sichuan Small Plates Make Ren Feel Like A Party

Ren restaurant combines Sichuan cuisine with a lively atmosphere, offering a menu of creative shareable plates in East Williamsburg.
fromFood & Beverage Magazine
1 month ago
LA food

Brutto Americano, bold new Italian concept in NOLA

Brutto Americano combines Italian culinary traditions with New Orleans flavors, offering a unique dining experience.
fromBKMAG
1 month ago
London food

Sichuan Small Plates Make Ren Feel Like A Party

Ren restaurant combines Sichuan cuisine with a lively atmosphere, offering a menu of creative shareable plates in East Williamsburg.
fromFood & Beverage Magazine
1 month ago
LA food

Brutto Americano, bold new Italian concept in NOLA

Brutto Americano combines Italian culinary traditions with New Orleans flavors, offering a unique dining experience.
more#culinary-experience
#stephanie-izard
Silicon Valley food
fromEater SF
1 month ago

This Chicago Celeb Chef Enters the Bay Area Restaurant Scene With Valley Goat

Stephanie Izard opens Valley Goat in Sunnyvale, expanding her 'Goat' restaurant brand with globally inspired cuisine.
fromwww.mercurynews.com
1 month ago
Silicon Valley food

Sunnyvale: Top Chef' winner will open her Silicon Valley restaurant on Monday

Stephanie Izard opens Valley Goat, her first restaurant in Northern California, on March 31, offering diverse, locally sourced dishes inspired by her Top Chef win.
Silicon Valley food
fromEater SF
1 month ago

This Chicago Celeb Chef Enters the Bay Area Restaurant Scene With Valley Goat

Stephanie Izard opens Valley Goat in Sunnyvale, expanding her 'Goat' restaurant brand with globally inspired cuisine.
fromwww.mercurynews.com
1 month ago
Silicon Valley food

Sunnyvale: Top Chef' winner will open her Silicon Valley restaurant on Monday

Stephanie Izard opens Valley Goat, her first restaurant in Northern California, on March 31, offering diverse, locally sourced dishes inspired by her Top Chef win.
more#stephanie-izard
fromQueens Post
1 month ago
LA food

Taiwanese dumpling spot Unmei opens in Astoria, offering Xiao Long Bao and handmade treats - Queens Post

Unmei, a Taiwanese dumpling shop, fills a culinary void in Astoria with authentic dishes and a cozy atmosphere.
#sushi
Miami food
fromSun Sentinel
1 month ago

Restaurant news: Fat Tuesday & Mistah Lee's BBQ expand, but a food hall has closed

Moody Tongue introduces a unique dining concept combining sushi and craft beer in West Palm Beach, reflecting culinary artistry and brewing creativity.
Miami food
fromSun Sentinel
1 month ago

Restaurant news: Fat Tuesday & Mistah Lee's BBQ expand, but a food hall has closed

Moody Tongue introduces a unique dining concept combining sushi and craft beer in West Palm Beach, reflecting culinary artistry and brewing creativity.
more#sushi
LA food
fromGrub Street
1 month ago

Birria-Landia Is Going Brick-and-Mortar

A new Birria-Landia taqueria in Flushing offers a diverse menu and a seated dining experience for the growing customer base.
fromEater LA
1 month ago
Silicon Valley food

Bakersfield's Hidden Gem Indian Roadside Stand Just Opened a Permanent Restaurant

Punjabi Dhaba has transitioned from food truck to a permanent restaurant, showcasing the evolution of northern Indian cuisine in Bakersfield.
Food & drink
fromEater LA
1 month ago

A New Destination for California Cuisine Just Opened in Woodland Hills

Chef David Gussin opens Prose Kitchen & Bar, his first permanent restaurant, featuring California cuisine with global influences.
East Bay food
fromDaily News
1 month ago

Oak and Ember brings a fusion of Southern barbecue and Latin flavors to Ontario

Oak and Ember blends Southern barbecue with vibrant Latin flavors, creating a unique culinary experience.
NYC food
fromwww.amny.com
1 month ago

Spice up your dining: Prof Chan's brings authentic Hunan cuisine to Long Island City | amNewYork

Prof Chan's brings authentic Hunan cuisine to Long Island City, marking its first U.S. location after 12 Michelin-recognized years in China.
NYC food
fromEater NY
1 month ago

A 'Top Chef' Alum and James Beard Nominee Open an Asbury Park Restaurant

David Viana and Neilly Robinson have opened Judy's, a new restaurant focusing on Jewish American and Italian cuisine in Asbury Park.
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