#fine-dining

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NYC food
fromstupidDOPE | Est. 2008
4 hours ago

Last Chance to Savor NYC Restaurant Week 2025 Before It Ends This Sunday | stupidDOPE | Est. 2008

NYC Restaurant Week ends August 17, 2025, offering prix-fixe dining at participating restaurants across all five boroughs.
fromFood & Beverage Magazine
5 hours ago

Chef Dorian Southall, founder of Scratch Test Kitchen - Food & Beverage Magazine

Chef Dorian Southall describes his approach as an immersive narrative, where each menu item reflects seasonal ingredients and cultural homage, marrying bold innovation with tradition.
Food & drink
fromTime Out New York
18 hours ago

Eleven Madison Park is bringing back the meat and PETA is pissed

"I have some anxiety that people are going to say, 'Oh, he's a hypocrite.' But I know that the best way to continue to champion plant-based cooking is to let everyone participate around the table."
Food & drink
LA food
fromDaily News
1 day ago

Top-tier chefs will be behind the grill at the Hotel Bel-Air's end of summer barbecue

The Hotel Bel-Air is hosting a barbecue event with respected chefs on September 9, featuring traditional and innovative barbecue styles.
Boston food
fromBoston Magazine
1 day ago

Nine Replaces Boston's No. 9 Park, Offers $70 Caviar Cocktails

Nine is a new fine-dining restaurant with a seasonal tasting menu and extensive gin list, evolving from the legacy of No. 9 Park.
#restaurant
fromVinePair
1 day ago

Eleven Madison Park Brings Back Meat, Citing a Slump in Wine Sales

"Eating together is the essence of who we are, and I've learned that to truly champion plant-based cooking, I need to create an environment where everyone feels welcome around the table."
Food & drink
Food & drink
fromGrub Street
4 days ago

A Chef Inspired by Nando's and Her Nan

Kwame Onwuachi champions the representation of African and Caribbean cuisine in fine dining to pave the way for future chefs.
Dining
fromTasting Table
5 days ago

8 English Dining Etiquette Rules You Should Know Before Your Fancy Vacation Dinner - Tasting Table

Basic dining etiquette shows respect and helps create a good impression, allowing enjoyment of the meal.
fromThe Infatuation
1 week ago

Yeobo, Darling - Review - Menlo Park - San Francisco - The Infatuation

The scallion croissant with rou song butter is a standout—flaky pastry studded with vibrant green scallions and savory, whipped butter, showcasing the restaurant's elegant menu.
Food & drink
#michelin-star
Food & drink
fromFood & Beverage Magazine
1 week ago

Premium Pricing Strategies: The Capital Grille's Approach to Maximizing Adult Beverage Sales - Food & Beverage Magazine

The Capital Grille excels in premium pricing and guest experience, making adult beverages central to its business and brand strategy.
fromTime Out New York
1 week ago

A gallery show of rare Keith Haring drawings is popping up in this NYC suburb

Keith Haring subway drawings are showcased at Kanopi dining room, complemented by a curated soundtrack and a gourmet food menu.
fromEater Chicago
1 week ago

Fulton Market's Best Restaurants

Fulton Market, once a meat-packing district, is now home to some of the finest dining options in Chicago, featuring everything from fine dining to steakhouses.
Chicago
Wine
fromPortland Monthly
1 week ago

The Best Wine Tasting Lunch Is at the Vineyard

Fine-dining lunches at wineries in Northern California enhance the tasting experience with exceptional food and wine pairings.
fromFood & Beverage Magazine
1 week ago

Sam Nazarian's sbe Unveils Casa Dani by Chef Dani Garcia and Katsuya by Chef Katsuya Uechi at Westfield Century City: A New Culinary Landmark in Los Angeles - Food & Beverage Magazine

Westfield Century City introduces Casa Dani and Katsuya Century City, elevating culinary experiences through innovative dining concepts.
fromEater Miami
9 years ago

14 Best Steakhouses in Miami

Miami's culinary scene embraces steak in diverse forms, showcasing upscale steakhouses with unique atmospheres and signature offerings.
fromSFGATE
1 week ago

In-N-Out inspired these Bay Area burgers from one of the world's greatest chefs

The menu at Burgers & Half Bottles features American wagyu burgers with beefsteak tomato, lettuce, red onions, house dill pickles and a secret sauce.
SF food
fromThe Infatuation
3 years ago

Atelier Crenn's seafood tasting menu is full of personal touches - Review - San Francisco - The Infatuation

The menu at Atelier Crenn arrives as a poem written by its celebrity chef, Dominique Crenn, marking the beginning of a deeply personal dining experience.
SF food
Chicago
fromEater Chicago
2 weeks ago

A Nordic Japanese Experience Is Headed to West Town

Atsumeru will offer a Nordic Japanese fine dining tasting menu in the former Temporis space, emphasizing seafood and seasonal produce.
fromGrub Street
1 week ago

Olmsted Was the Perfect Restaurant for a Different Time

Opening in 2016, Olmsted was designed to cater to Brooklyn diners with an accessible fine-dining experience, blending locavore cooking and warm hospitality.
NYC food
fromEater NY
2 weeks ago

Would You Like to See the $30 Dessert Menu?

Le Chêne serves oversized desserts like a double-handled aluminum baking pan clafoutis with a price tag of $28, showcasing a trend towards costly and substantial sweet treats.
NYC food
fromTravel + Leisure
1 week ago

This Airline Now Offers Restaurant-Style Dining in the Sky-With On-Demand Ordering

Fiji Airways introduces restaurant-style on-demand dining in business class for an elevated travel experience.
fromElite Traveler
3 weeks ago

The Best Restaurants in Bali

Bali's fine dining scene has evolved to match its international population, offering diverse culinary experiences beyond traditional dishes like nasi goreng.
Food & drink
Chicago
fromEater
3 weeks ago

Why Alinea Is One of the U.S.'s Most Influential Restaurants

Alinea revolutionized fine dining in America with innovative, performance-driven culinary experiences.
fromArchDaily
3 weeks ago

AIR Circular Campus and Cooking Club / OMA + Zarch Collaboratives

The architects at OMA have reimagined fine dining by transforming it from a passive consumption experience to an active journey, encouraging engagement with food topics.
Food & drink
fromCN Traveller
3 weeks ago

How to eat your way through Penang - Asia's most exciting food destination

Penang's high-end dining scene creatively combines local ingredients with European culinary techniques.
#restaurant-opening
Food & drink
fromEater Chicago
3 weeks ago

Explore This New Bucktown Tasting Menu Restaurant With a Secret Bar

Class Act offers a unique communal dining experience aiming for connection in a modernist culinary setting.
fromEater LA
4 weeks ago

Kali's New Menu Recalls the 'Mad Men' Era With Steaks and Martinis

Kali shifted from a fine dining tasting menu to a mid-century steakhouse menu emphasizing accessible, well-cooked food.
fromwww.hamhigh.co.uk
4 weeks ago

Chefs who met at Michelin starred restaurant open their own weekend dining spot

Dante London will launch on August 1, offering a weekly rotating menu of Italo-French fine dishes, showcasing bold, contemporary flavors.
Food & drink
Food & drink
fromwww.hamhigh.co.uk
4 weeks ago

The glamorous Japanese restaurant with a karaoke room and hidden garden terrace

Yamatora offers fine dining with a focus on authentic Japanese cuisine and ingredients sourced from Japan.
fromMiami Herald
4 weeks ago

Bringing back 'the golden era': Glam new supper club opens in Miami Beach

"This isn't just a restaurant; it's a revival," said entertainment director Sunni Stephens. "We're bringing back the spectacle, the tease and the intimacy of classic cabaret with a multicultural edge. It's seductive, soulful and unforgettable."
Miami food
#restaurant-patrick-guilbaud
fromIndependent
4 weeks ago
Food & drink

Restaurant review: 'It's more fun - and less arrogant - than it used to be, and I consider our 404 lunch bill to be good value right now'

fromIndependent
4 weeks ago
Food & drink

Restaurant Patrick Guilbaud review: 'It's more fun - and less arrogant - than it used to be, and I consider our 404 lunch bill to be good value right now'

fromIndependent
4 weeks ago
Food & drink

Restaurant review: 'It's more fun - and less arrogant - than it used to be, and I consider our 404 lunch bill to be good value right now'

fromIndependent
4 weeks ago
Food & drink

Restaurant Patrick Guilbaud review: 'It's more fun - and less arrogant - than it used to be, and I consider our 404 lunch bill to be good value right now'

Food & drink
fromElite Traveler
4 weeks ago

Anne-Sophie Pic Joins Marcel Ravin for an Exclusive Evening in Monaco

Festival des Étoiles Monte-Carlo showcases exceptional culinary talent through exclusive collaborative dinners with acclaimed international chefs.
#italian-cuisine
fromTasting Table
1 month ago

This Steakhouse Chain Makes The Most Delicious Porterhouse Steak Of Them All - Tasting Table

Smith & Wollensky offers the best porterhouse steak, highly praised for its rich, marbled flavor and perfect cooking.
fromConde Nast Traveler
1 month ago

How to Eat Your Way Through Penang, Malaysia-Asia's Most Exciting Food Destination

Tendrils of steam curl out of the bread basket, spreading a warm, yeasty scent as my server unfurls the linen cover to reveal a plump kind of sourdough with a golden-brown crust.
Food & drink
fromEater Chicago
1 month ago

This Upcoming Fulton Market Steakhouse Is Different, Its Chefs Swear

Adalina Prime aims to redefine steak in Chicago by incorporating global flavors and innovative dishes.
fromTime Out New York
1 month ago

Alamo Drafthouse founder debuts swanky new cinema in Chelsea

Metro Private Cinema offers an upscale, customizable movie experience with private rooms, gourmet meals, and diverse seating options.
fromSFGATE
1 month ago

The data deep dives Bay Area fine dining restaurants are doing on you

Over-the-top hospitality in fine dining emphasizes personalized guest experiences and deep research into their preferences.
Food & drink
fromFood & Beverage Magazine
1 month ago

Adrienne's Food Diaries Debuts at Burlock Coast - Food & Beverage Magazine

Burlock Coast Seafare & Spirits launches Adrienne's Food Diaries featuring signature dishes by renowned chefs from August to November.
fromFoodie in Barcelona
1 month ago

La Dama, Special Occasion, Eixample - Foodie in Barcelona

La Dama is a luxurious restaurant ideal for special occasions but also suitable for any dining experience.
fromSFGATE
1 month ago

New fine dining restaurant to debut in historic SF neighborhood

Wolfsbane will be opening a tasting menu restaurant in the Dogpatch neighborhood, featuring innovative dishes such as crispy cod skins with whipped brandade and tempura beech mushrooms.
SF food
fromTasting Table
1 month ago

Pay Attention To This Pricing Strategy At Peter Luger Steak House Or Risk An Overpriced Meal - Tasting Table

Research suggests diners spend more freely when prices are listed without currency symbols - possibly because the visual cue of a dollar sign reminds people they're parting with money.
New York City
#michelin-stars
#michelin-guide
fromSFGATE
1 month ago
Silicon Valley food

3 Bay Area restaurants earn Michelin stars, but LA was the big winner

fromSFGATE
1 month ago
Silicon Valley food

3 Bay Area restaurants earn Michelin stars, but LA was the big winner

fromTravel + Leisure
1 month ago

This Luxury Retreat in the Dolomites Just Unveiled a Forest-inspired Restaurant Inside a Cave-and You Can't Use Utensils or Your Phone

Yera offers a full-sensory dining experience rooted in South Tyrolean tradition and Celtic heritage.
#french-cuisine
fromForbes
1 month ago
NYC food

New York's Le Bernardin Still Sets The Standard After All These Years

Le Bernardin offers a unique French seafood dining experience that emphasizes quality, creativity, and a focus on global flavors.
fromFood & Beverage Magazine
2 months ago
Paris food

Grand Brasserie a Culinary Jewel in a Landmark NYC Setting

Grand Brasserie combines classic French dining with modern touches in the historic Grand Central Terminal, offering a diverse and upscale menu.
Paris food
fromFood & Beverage Magazine
2 months ago

Grand Brasserie a Culinary Jewel in a Landmark NYC Setting

Grand Brasserie combines classic French dining with modern touches in the historic Grand Central Terminal, offering a diverse and upscale menu.
NYC food
fromEater NY
1 month ago

The Korean Fare Is the Star of This Times Square Steakhouse

Gui Steakhouse offers a unique blend of American and Korean culinary influences, featuring precisely crafted dishes in a comfortable setting.
Television
fromVulture
1 month ago

Sarah Ramos Has Seen Your Horny Takes on The Bear

Sarah Ramos enjoys Chicago deep-dish pizza over fine dining despite her role as a chef on The Bear.
fromElite Traveler
1 month ago

The Best Restaurants in Toronto

Sushi Masaki Saito offers a faraway adventure in the heart of Toronto, being the only restaurant in Canada with a chef holding two Michelin stars.
Toronto
fromwww.archdaily.com
1 month ago

ASU Restaurant / Brock Carmichael Asia

Nestled within the lush Labrador Nature Reserve in Singapore, ASU is a fine dining destination housed in a conserved black-and-white colonial bungalow, offering an immersive spatial experience.
Food & drink
fromSFGATE
1 month ago

Tiny Oakland restaurant wins first Michelin star

Sun Moon Studio is an incredibly intimate restaurant with only 12 seats, offering a unique culinary experience through its 11-course tasting menu, crafted by Chefs Hsu and Cooper.
Food & drink
LA food
fromLos Angeles Times
1 month ago

'Stop undervaluing our food.' New Fairfax restaurant showcases Afro-Caribbean fine dining

Lucia elevates Afro-Caribbean cuisine to fine dining, showcasing diverse dishes in a sophisticated atmosphere.
#cocktails
Cocktails
fromBon Appetit
2 months ago

The Classic Martini Glass Is Having a Moment

Classic martini glasses, like the ones mentioned, symbolize sophistication and elevate the cocktail experience.
Durable and stylish martini glasses are essential for both casual and fine dining settings.
East Bay food
fromThe Infatuation
1 month ago

Burma Love Menlo Park - Review - Menlo Park - San Francisco - The Infatuation

Burma Love in Menlo Park offers modern Burmese cuisine in a vibrant atmosphere, perfect for a casual dining experience.
#worlds-50-best-restaurants
London food
fromTime Out London
2 months ago

Two London restaurants are among the best in the world for 2025

London had two restaurants featured in the extended list of World's 50 Best, highlighting notable culinary innovation in the city.
Dining
fromTasting Table
1 month ago

Does Ruth's Chris Include Sides With Its Steaks? Here's What To Know - Tasting Table

Ruth's Chris Steakhouse's sides are often considered tastier than the steaks, emphasizing their quality.
NYC food
fromGrub Street
1 month ago

New York's Indian Food Is More Creative Than Ever

Chef Chetan Shetty blends French classicism with Indian tradition in his innovative seven-course tasting menu at Passerine.
Portland food
fromwww.7x7.com
1 month ago

This Sonoma Bistro Could Make History as California's First Michelin-Starred Restaurant Led by a Black Chef

Stephane Saint Louis may become the first Black chef in California to earn a Michelin recommendation, celebrating diversity in gastronomy.
Brooklyn
fromBrooklyn Paper
1 month ago

Chef Eric LeVine brings elevated Brooklyn classics to life at Evolution in Williamsburg * Brooklyn Paper

Evolution combines nostalgic neighborhood flavors with fine dining, showcasing Chef Eric LeVine's culinary journey from local eats to an upscale setting.
LA food
fromFood & Beverage Magazine
1 month ago

Leonetta NYC a Marvelous Mediterranean Journey in the Heart of Murray Hill

Leonetta offers a transformative Mediterranean dining experience in NYC, merging classic tastes with a personal chef narrative.
fromwww.london-unattached.com
1 month ago

Sino Restaurant of the Month

Chef Eugene Korolev, from Dnipro, has opened Sino, a chic Ukrainian bistro in Notting Hill, blending fine dining with cultural significance amidst current geopolitical tensions.
London food
fromEater Chicago
1 month ago

Where James Beard Nominees Ate and Drank in Chicago

The James Beard Awards highlighted exceptional dining experiences in Chicago among chefs and restaurateurs leading culinary innovation.
fromElite Traveler
1 month ago

The Best Restaurants in the South of France

The South of France is renowned for its exceptional cuisine, highlighted by world-class chefs and fresh produce.
fromIndependent
1 month ago

The Michelin kids: 'One seven-year-old was unimpressed by a dessert of carrot and celery choux and some have found the oyster ice cream difficult'

High-end restaurants can be inclusive of children, challenging the notion that fine dining is solely for adults.
fromFood & Beverage Magazine
2 months ago

Sandos Playacar Welcomes Acclaimed Executive Chefs to Redefine Its Culinary Vision

With the appointment of Chef Nicola Gelli and Chef Keshar Singh Negi, Sandos Playacar is set to elevate its culinary offerings, reflecting a commitment to unforgettable gastronomy.
Dining
#sushi
London food
fromTime Out London
2 months ago

The restaurant with the best view in London, according to Time Out

Forza Wine at the National Theatre is the top restaurant in London for its stunning views and exceptional food.
Dining
fromTasting Table
2 months ago

5 Steaks To Order And 5 Steaks To Skip At Ruth's Chris Steak House - Tasting Table

Ruth's Chris Steak House is renowned for high-quality steaks and a fine-dining experience, though some find the prices steep.
London food
fromTime Out London
2 months ago

The Ritz has been named the UK's best restaurant at the National Restaurant Awards

The Ritz Restaurant in Mayfair has been named Best Restaurant in the UK 2025 at the National Restaurant Awards.
Paris food
fromstupiddope.com
2 months ago

Louis Vuitton's Saint-Tropez Restaurant Earns Michelin Star With a Bold Global Menu | stupidDOPE | Est. 2008

Louis Vuitton's restaurant in Saint-Tropez has earned a Michelin star, blending high fashion with exceptional fine dining.
NYC food
fromTime Out New York
2 months ago

Legendary celeb hotspot Drai's is finally coming to New York City

Drai's Supper Club is bridging its West Coast heritage with a modern dining experience in New York City, emphasizing high-quality food and live jazz.
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