#chinese-cuisine

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#noodles
LA food
fromLos Angeles Times
16 hours ago

Zhajiangmian deserves its moment. 11 places in L.A. to try these comforting Chinese noodles

Zhajiangmian is a comforting Chinese dish shaped by regional influences and personal preferences, representing culinary nostalgia and cultural identity.
more#noodles
#culinary-arts
SF food
fromABC7 Los Angeles
1 day ago

From SF's House of Nanking to House of Fang: The culinary journey of Kathy Fang

Kathy Fang's culinary skills stem from observing her father's restaurant, emphasizing the value of experience over formal training.
SF food
fromABC7 Los Angeles
1 day ago

From SF's House of Nanking to House of Fang: The culinary journey of Kathy Fang

Kathy Fang's culinary skills stem from observing her father's restaurant, emphasizing the value of experience over formal training.
more#culinary-arts
Wine
fromGrub Street
1 day ago

One of King's Owners Is Going Solo at Lei

Annie Shi is opening a dedicated Chinese wine bar, Lei, in Manhattan's Chinatown, focusing exclusively on wine.
#cooking-techniques
Everyday cooking
fromwww.theguardian.com
2 months ago

How to make the perfect Taiwanese scallion pancakes recipe | Felicity Cloake's How to make the perfect

Cong you bing are a flaky flatbread popular in China and Taiwan, offering a unique alternative to traditional pancakes.
Everyday cooking
fromwww.theguardian.com
2 months ago

How to make the perfect Taiwanese scallion pancakes recipe | Felicity Cloake's How to make the perfect

Cong you bing are a flaky flatbread popular in China and Taiwan, offering a unique alternative to traditional pancakes.
more#cooking-techniques
#restaurant-openings
fromIndependent
2 months ago
London food

Lucinda O'Sullivan's restaurant review: China Tang in Monkstown serves up haute Asian cuisine in a setting stylish enough for James Bond

fromIndependent
2 months ago
London food

Lucinda O'Sullivan's restaurant review: China Tang in Monkstown serves up haute Asian cuisine in a setting stylish enough for James Bond

more#restaurant-openings
fromSan Jose Spotlight
3 weeks ago

Beloved San Jose Chinese restaurant forced to close after 28 years - San Jose Spotlight

Diec expressed, 'I was so shocked when I got the email. I never thought in my life that they (would) not renew my lease. I love all my customers. I don't want to leave.'
Silicon Valley food
fromEater
4 weeks ago

Is Making Your Own Century Eggs Worth It?

Century eggs, despite their name, are not centuries-old but only take about two months to cure, making them a beloved staple in Chinese cuisine.
Everyday cooking
#mei-lin
fromEater LA
1 month ago
London food

'Top Chef' Winner Mei Lin's 88 Club Is the Most Exciting New Restaurant in Beverly Hills

fromEater LA
1 month ago
London food

'Top Chef' Winner Mei Lin's 88 Club Is the Most Exciting New Restaurant in Beverly Hills

more#mei-lin
fromLondon On The Inside
1 month ago

Get 30% off Your Bill at 3 Gorges

3 Gorges restaurant in Fitzrovia, helmed by chef Qian, brings high-end Hubei and Cantonese cuisine to London's competitive dining scene with a diverse menu.
London food
fromTasting Table
1 month ago

Make Effortless General Tso's Chicken With A Game-Changing Shortcut - Tasting Table

Simply coat those nuggets in the sticky sauce from our homemade General Tso's chicken recipe. We combine soy sauce, Shaoxing wine, brown sugar, oyster sauce, hoisin sauce, rice wine vinegar, sesame oil, cornstarch, garlic, and ginger.
SF food
#dining
more#dining
fromThe Infatuation
1 year ago

The 21 Best Chinese Restaurants In San Francisco - San Francisco - The Infatuation

Dumpling Home, located in Hayes Valley, is famed for its gold-standard dumplings, including translucent xiao long bao and beautifully pleated vegetable dumplings.
NYC food
Silicon Valley food
fromTasting Table
1 month ago

5 Chinese Desserts You Haven't Heard Of And Need To Try - Tasting Table

Traditional Chinese cuisine features diverse desserts not commonly found in American Chinese restaurants.
Tong yuen and other authentic desserts reflect the rich culinary heritage of China.
SF food
fromEpicurious
1 month ago

Rotisserie Chicken Congee

Costco's affordable rotisserie chicken and bulk deals are a familial favorite in many Chinese households.
LA food
fromEater LA
1 month ago

Inside the Royal Chinese Dishes of Bistro Na's, the San Gabriel Valley's Most Ambitious Restaurant

Bistro Na's remains a premier Chinese fine dining restaurant in Los Angeles, despite losing its Michelin star.
fromwww.romfordrecorder.co.uk
2 months ago

Romford Chinese takeaway and restaurant spotted in Zoopla listing

Wong's Oriental Restaurant in Collier Row Lane is up for sale for £90,000, with a rental of £29,000 per annum available for the new owner.
London food
#takeout
Silicon Valley food
fromThe Infatuation
2 months ago

At Super Star, you only need $6 for a satisfying lunch - Review - San Francisco - The Infatuation

Super Star Restaurant offers affordable Filipino and Chinese meals in San Francisco, keeping prices low since the '90s.
Silicon Valley food
fromThe Infatuation
2 months ago

At Super Star, you only need $6 for a satisfying lunch - Review - San Francisco - The Infatuation

Super Star Restaurant offers affordable Filipino and Chinese meals in San Francisco, keeping prices low since the '90s.
more#takeout
#restaurant-review
Dining
fromIndependent
2 months ago

Restaurant review: 'Perhaps the menu will expand or become more focused over time but, for now, it feels a little generic, without a clear identity'

The Four Seasons Pavilion fulfills local demand for Chinese food but has areas needing improvement.
Dining
fromIndependent
2 months ago

Restaurant review: 'Perhaps the menu will expand or become more focused over time but, for now, it feels a little generic, without a clear identity'

The Four Seasons Pavilion fulfills local demand for Chinese food but has areas needing improvement.
more#restaurant-review
Everyday cooking
fromLove and Lemons
2 months ago

Turn leftover rice into a delicious meal with this 15-minute recipe

Fried rice is a versatile and flavorful dish that utilizes leftover rice and can be customized with various veggies and proteins.
SF food
fromTasting Table
2 months ago

Szechuan Vs Hunan Chicken: The Difference Explained - Tasting Table

Hunan and Szechuan chicken are distinct Chinese dishes, each characterized by unique spice levels and flavor profiles.
#cooking-tips
more#cooking-tips
SF food
fromEater LA
2 months ago

Dumpling Giant Din Tai Fung Reaches New Heights at Vibey Santa Monica Rooftop Location

Din Tai Fung opens a new location in Santa Monica, featuring impressive design and a prime mall setting with a focus on hand-crimped dumplings.
fromBusiness Insider
6 months ago

China is so crazy about durian that it's now Pizza Hut's best-selling pizza ingredient in the country

"One in every four pizzas sold in Pizza Hut China is now a durian pizza. We sold nearly 30 million durian pizzas year-to-date," said Joey Wat, Yum China's CEO, in a call with analysts.
Miscellaneous
fromwww.amny.com
8 months ago

Lunar brings the heat to authentic Chinese cuisine in Midtown | amNewYork

Lunar blends traditional Szechuan cooking with modern culinary techniques, aiming to offer a contemporary twist on classic dishes while maintaining authentic flavors.
NYC food
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