RedFarm, a popular Chinese restaurant known for its farm-to-table dim sum, has closed its Miami location after just one year of service. This decision comes as a surprise given the restaurant's rapid expansion since its inception in New York City in 2011, where it has maintained a loyal following. The closure was announced via Instagram, which thanked patrons and hinted at plans to reopen in another location in South Florida. Meanwhile, RedFarm's other locations in NYC and Austin continue to operate.
Despite its reputation, RedFarm's Miami location closed after one year, although the owners plan to reopen in a new location in South Florida.
RedFarm announced the closing via Instagram, thanking guests and indicating that future plans for a new Miami location are in the works.
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