Former Red Hook Tavern Chef Previews Cambodian Restaurant With Summer Pop-Ups
Hōp, a new Cambodian restaurant, is hosting a pop-up series in Industry City featuring grilled beef skewers, fried noodles, and rum-based drinks throughout August.
SFO's highest-grossing restaurant returns after closing in 2017
Gemignani shared thoughts about running a successful food empire, highlighting dreams that led to openings in notable locations like Giants and Niners stadiums, and SFO.
Oakland now boasts its own Boricua restaurant, plus a new wine bar and burger truck
Alta Vina is a new wine tasting room in Jack London Square, featuring a casual atmosphere with mint green decor and natural wood textures, offering a variety of board games.
A small-batch matcha shop arrives in Berkeley, and Oakland welcomes Puerto Rican Street Cuisine
Alta Vina offers a casual environment for enjoying Californian wines with a variety of games. The outdoor space on sunny days is perfect for relaxing with pet nat or Validiguie.
London's pizza scene is experiencing a boom with a variety of styles emerging, including Neapolitan, Sicilian, NYC slices, and the unique 'London-style' pizzas.
There's a stellar new steakhouse just a few steps off Penn Station
A modern steakhouse inspired by nostalgia, The Dynamo Room brings a fresh vibe to the Penn District, merging classic design elements with contemporary cuisine.
Modern Peruvian and vegan Mexican eats hit the East Bay
Alma Y Sazón, a new vegan Mexican restaurant in Emeryville's Public Market, features innovative dishes like taco de mar and tacos de pastor using jackfruit and tofu.
New Burmese and Mexican joints take root in recently-closed businesses, Ma'adi Selam opens on Telegraph
New restaurants in the East Bay include Burma Berkeley with traditional Burmese dishes, Golondrinas Mexican Grill with classic Mexican fare, and Ma'adi Selam for Eritrean and Ethiopian cuisine.
Berkeley welcomes grab-and-go sushi spot and a classic American diner
Sun Sun Sushi Shop offers a convenient variety of grab-and-go sushi options, replacing the long-standing Berkeley institution Sushi California with a modern take on quick meals.
Owner of Le Dive Opens a Spritz Bar With a Milan Feel
Jon Neidich's success in nightlife continues as he opens Bar Bianchi, capturing the essence of Milanese hangouts with a rich menu and vibrant atmosphere.
Stephanie Izard Rolls the Dice With a New Casino Burger Joint
Stephanie Izard, known for her acclaimed restaurant Girl & the Goat, is set to open a new burger spot in collaboration with Hollywood Casino, expanding her culinary influence.
A Wildly Popular Italian Sandwich Shop Is Expanding to Boston
Boston will soon welcome All'antico Vinaio, an acclaimed Italian sandwich shop from Florence, serving oversized sandwiches on Tuscan flatbread, opening this fall.
'The transformative rebranding of the rooftop space at the Robey hotel into Solana aims to enhance its appeal with street tacos, frozen cocktails, and engaging entertainment options.'
This Week In Food: Bar Shoji Begins Slinging Drinks and Sashimi
Bar Shoji has now fully opened in the former Trou Normand space, featuring Japanese-inspired cocktails and food, including sashimi and spicy tebasaki wings.