#east-bay-food-scene

#east-bay-food-scene

Korean fried chicken remains popular in the East Bay with new restaurant openings.

New offshoots of existing restaurants signify growth in culinary diversity.

Community-focused events like grand openings strengthen local food culture.

New Peruvian restaurant Asu Mare opens in Oakland offering vibrant traditional dishes.

Carem Cafe in Berkeley offers takeaway coffee and snacks with no seating available.

Freewheel Brewing expands with a new location in Fremont specializing in ales.

Tarts de Feybesse is a French bakery focusing on unique pastries instead of common options like croissants.

Cafenated, a Berkeley coffee roaster, has opened at the Hive in Oakland, showcasing a commitment to sourcing coffee from women-led cooperatives.

Gold Palm opens in Uptown Oakland's historic space, revitalizing the area with Pakistani cuisine and a forthcoming secret bar.

The East Bay food scene is thriving with new openings including wine bars and coffee houses that enhance local dining options.