World tour: New Southern, Mexican, Indian, Yemeni and Italian spots among East Bay debuts in January
Briefly

World tour: New Southern, Mexican, Indian, Yemeni and Italian spots among East Bay debuts in January
"01.22.26: Fresh Italian fare has landed at West Oakland's Prescott Market. Fatto a Mano Alimentari, which is still in soft opening mode, offers an assortment of pastas made daily - spaghetti, bucatini, gnocchi, paccheri and the like - with varied sauces, including beef bolognese, pomodoro and four cheese. If you're looking for something on the lighter side, try the grilled eggplants dressed with cucumbers, black olives, Feta cheese, hummus and a side of focaccia, or the Tuscan bean soup."
"01.28.26: Emeryville's only Japanese grocery store is set to celebrate its grand opening on Jan. 31. Tokyo Central will offer an array of imported Japanese goods, including to-go sushi, sashimi and bento boxes, beauty items, ramen and other pantry staples. The market also includes a dine-in restaurant, Handroll Factory, which offers assorted hand rolls like bluefin tuna, shrimp, wagyu and uni. Check out Nosh's behind the scenes look at Tokyo Central covering everything massive new grocery has to offer. Tokyo Central, 5603 Bay St., Emeryville"
Several new dining and food-retail operations have opened across the East Bay. Mamacita, a fast-casual Mexican spot, opened in Emeryville's Public Market offering tacos, burritos, quesadillas and both red and green pozole at 5959 Shellmound St. Tokyo Central will open on Jan. 31 at 5603 Bay St., offering imported Japanese groceries, to-go sushi, sashimi, bento boxes, ramen, beauty items and a dine-in Handroll Factory with assorted hand rolls. Fatto a Mano Alimentari opened at Prescott Market in West Oakland with daily-made pastas, varied sauces, grilled eggplant dishes and Tuscan bean soup.
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