#italian-pasta

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Cooking
fromTasting Table
3 weeks ago

This Classic Italian Dish Is One Of The Most Budget-Friendly Yet Tasty Pastas You Can Make - Tasting Table

Cacio e pepe is an affordable, simple pasta of noodles tossed with butter, cracked black pepper, Pecorino Romano, and Parmigiano Reggiano.
#tariffs
fromTasting Table
4 weeks ago
Food & drink

Tariffs Could Kick Your Favorite Italian Pasta Out Of Grocery Stores - Here Are The Impacted Brands - Tasting Table

fromTasting Table
4 weeks ago
Food & drink

Tariffs Could Kick Your Favorite Italian Pasta Out Of Grocery Stores - Here Are The Impacted Brands - Tasting Table

Food & drink
fromThe Atlantic
4 weeks ago

Stock Up on Fancy Pasta Now

Proposed U.S. tariffs could impose a preliminary 92% levy on most Italian pasta imports, prompting Italian producers to threaten withdrawals and jeopardizing U.S. pasta supply.
Miscellaneous
fromwww.theguardian.com
2 months ago

A fatal blow': Italian producers fear effects of Trump's war against pasta'

US tariffs threaten Italian pasta exports, potentially doubling consumer prices and damaging producers like Pasta Rummo.
fromTasting Table
3 months ago

Why Pasta In Italy Isn't The Same As The Stuff In Your Pantry - Tasting Table

The primary answer is actually written into Italian law. Interestingly, it's a legal requirement for dried Italian pasta to use semolina (also known as durum wheat), and not the standard flour used in American-made pastas. It's exactly this difference that gives pasta in Italy - be it linguine or spaghetti - its signature al-dente chew and the ability to hold its shape.
Food & drink
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