Galvin La Chapelle offers modern French cuisine in a dramatic, inviting setting, retaining its Michelin star since 2011 with a diverse and affordable menu.
Shanghai Me Review | "A Taste of Shanghai, via Dubai, Lands in London"
Shanghai Me, located on the 28th floor of the Park Lane Hilton, offers a glam dining experience with a fusion of predominantly Chinese cuisine and sushi.
Thai Restaurant Patara in Soho Has Flipped Into Platapian
Nam Parama Raiva has transformed the Greek Street site into Platapian, which offers a menu inspired by traditional Thai family recipes and regional dishes.
Slayer Pizza is set to open in Notting Hill on 1st September, contributing to the west London pizza scene's growth alongside Alley Cats' third location in the neighborhood.
Get 30% off Salad Bowls and Plates at Atis in Battersea
The set-up is simple; there's the option to build-your-own bowl from the selection of bases, toppings, proteins, garnishes and dressings, or you can choose a bowl from their menu.
The Ritz Restaurant maintains its iconic status through luxury, beauty, and exceptional quality, earning its second Michelin star after over a century.
Capilungo -Pugliano Cafe in Covent Garden - Supper Review
While Capilungo is known for its Puglian cuisine, Chef Claudio Tripodi brings Novara flavors to the table, showcasing creative dishes from both regions.
Krokodilos Review | "A Great Greek Spot That's Flown Under the Radar"
The restaurant seems to have quickly found its feet and a loyal set of customers as it was already really busy by the time we arrived for our Monday night reservation.