"With the 2025 Michelin Guide reaffirming the city's global standing, London now has 85 Michelin-starred restaurants, including six with a maximum three-star rating. The Ledbury, run by Brett Graham, is the latest London restaurant to join the best of the best alongside the likes of Core by Clare Smyth and Restaurant Gordon Ramsay on three stars in 2024. While Michelin stars are not the sole measure of excellence, they remain the benchmark many chefs aspire to"
"Since opening in 2020, the restaurant has earned international recognition and retained its Michelin star, cementing its place among the best restaurants in London. Seasonality, sustainability and a reverence for wild food underpin a menu that reimagines Mexican culinary heritage with contemporary finesse."
The 2025 Michelin Guide lists 85 Michelin-starred restaurants in London, including six three-star establishments such as The Ledbury, Core by Clare Smyth and Restaurant Gordon Ramsay. Michelin stars remain a benchmark many chefs pursue and a reliable guide for diners, though they are not the sole measure of excellence. Fine dining in London encompasses exceptional experiences across three-, two- and one-star restaurants, reflecting creativity and precision beyond the pinnacle. The city's restaurants span global cuisines and mirror multicultural character. KOL, led by Santiago Lastra, interprets modern Mexican cooking using British ingredients, seasonality, sustainability and wild food, with a striking dining room and a subterranean Mezcaleria.
Read at Elite Traveler
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