#cocktails

#cocktails

The Mission bar features local liqueurs from Brucato Amaro alongside a diverse food menu.

The Table offers a vibrant atmosphere with great food and cocktails, perfect for a Saturday night out.

Martha Stewart's favorite cocktails are defined by balance, bold flavors, and elegant presentation, emphasizing high-quality ingredients and thoughtful recipes.

The Angel's Envy Highball elevates the classic cocktail with quality ingredients and subtleties, promising a refreshing yet complex drinking experience.

Coffee and chocolate pair exceptionally well, especially enhanced by chocolate shavings in drinks.

Little Fino offers an energetic community space with humor-infused food and drink, making dining accessible and Instagrammable.

The Passenger bar in Shaw is hosting a panda-themed pop-up in April to celebrate new panda arrivals at the National Zoo.

Ariel Arce opened a new rooftop hotel bar, Leonessa, celebrating Italy's aperitivo culture with unique cocktails and stunning views.

27 Old Compton Street is a new pasta bar in Soho, celebrated for its handmade pasta, cocktails, and vibrant atmosphere.

Frankie's is an upscale cocktail bar set to open in June, offering Italian-inspired drinks and dishes in a cozy atmosphere.

The British 'gin craze' began in the 17th century, transforming gin into a cultural staple.

Quebec-made gin faces reduced visibility in stores due to a recent product removal initiative.

The choice of gin or vodka in a dirty martini significantly alters the taste and experience.

Citrus flavors can enhance cocktails, especially when using mediocre gin.

New Yorkers favor Martinis, with the dirty variant leading in popularity.

Vodka and gin are both equally preferred by Martini drinkers in New York.

SIXT33N offers a sophisticated atmosphere with exquisite drinks and food that amplify the overall experience.

The Kentucky mule offers a flavorful twist on the classic Moscow mule by substituting bourbon for vodka, adding depth and complexity.

Creative cocktail rims enhance the bourbon drinking experience.

Complementing flavors between bourbon and rim ingredients is key.

Herbs can elevate the flavor profile of bourbon cocktails.

Bacon-infused bourbon enhances cocktails like Old Fashioned, merging savory and sweet flavors without greasy texture.

Applebee's has some surprisingly enjoyable cocktails that can enhance your dining experience, particularly the Mucho Shark Bowl.

Applebee's Passion Fruit Mezcal Rita is their best limited-edition cocktail, boasting a unique flavor profile with a sweet start and smoky finish.

Olé Cocktail Co. combines traditional tequila with wellness-focused ingredients, offering flavorful cocktails and mocktails for health-conscious consumers.

Tequila has gained popularity, surpassing vodka and whiskey in U.S. bar sales, with Tequila Ocho's Plata highly recommended for beginners.

You don't need to spend a lot to find quality tequila; affordable options exist under $30.

Expert recommendations highlight 13 excellent tequilas that are budget-friendly and cocktail-ready.

Ranch water is a refreshing cocktail made from tequila, lime juice, and mineral water, gaining popularity for its simplicity and flavor.

Milagro Tequila's cocktails celebrate spring with vibrant flavors and refreshing ingredients.

Kumquat is an excellent alternative to lime for enhancing the flavor of gin and tonic.

Trader Joe's cannoli dip can be used as a cocktail ingredient, enhancing gatherings with its unique flavor.

Spring and April Fools' Day inspire creative drinks and playful deception, reflecting on humor and truth in today's society.

Forage wild plants for cocktails to enhance beauty and flavor, but prioritize proper identification and cleanliness.

The Circa 1856 Old Fashioned exemplifies a seasonal cocktail that combines tradition with modern tastes, perfect for spring gatherings.

The 2025 Spill Awards recognize outstanding spirits released in 2024, highlighting various categories and accessible options for diverse preferences.