#hospitality

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London food
fromCN Traveller
4 weeks ago

The best new restaurants in the world: 2025 Hot List

The 2025 Hot List showcases innovative global dining and hospitality experiences centered on joy.
Chef Pierre Touitou's 19 Saint Roch merges classic French cuisine with global influences.
Acamaya in New Orleans, led by chef Ana Castro, is set to become a dining sensation.
London food
fromCN Traveller
4 weeks ago

The best new restaurants in the world: 2025 Hot List

The 2025 Hot List showcases innovative global dining and hospitality experiences centered on joy.
Chef Pierre Touitou's 19 Saint Roch merges classic French cuisine with global influences.
Acamaya in New Orleans, led by chef Ana Castro, is set to become a dining sensation.
Wine
fromwww.cntraveler.com
4 weeks ago

Announcing the Hot List Winners of 2025

The 2025 Hot List emphasizes joy, showcasing the best new hotels and experiences from around the world.
Unique and enriching travel experiences are increasingly valued in today’s hospitality landscape.
Marketing tech
fromFast Company
1 week ago

Airbnb goes all in on everything but the bnb

Airbnb is expanding its offerings beyond unique rental homes to include a variety of services and experiences.
The new features aim to enhance user experience by providing comprehensive trip planning tools.
NYC startup
fromLos Angeles Times
1 week ago

Dance with a K-pop star? Wrestle a luchador? Airbnb to offer 22,000 experiences

Airbnb expands beyond lodging with new service offerings including beauty, wellness, and culinary options.
#real-estate
fromIrish Independent
1 week ago
Renovation

'It's a lot more real now, and a lot more scary' - meet the Kildare sisters who poured their savings into a hotel and overhauled it on a budget

fromIrish Independent
1 week ago
Renovation

'It's a lot more real now, and a lot more scary' - meet the Kildare sisters who poured their savings into a hotel and overhauled it on a budget

fromRemodelista
1 day ago

10 Easy Pieces: Grown-Up Guest Beds - Remodelista

Instead, I'd rather have a grown-up guest bed: a wood daybed in the corner of the room that expands into a proper bed for the night—and gets put back together in the morning.
Renovation
#cocktails
#boutique-hotel
#beer-gardens
fromBusiness Insider
4 days ago

Norwegian is vying for solo travelers with these tiny $1,880 single-person cabins on its latest giant cruise ship

Norwegian Cruise Line has emerged as the leader in the solo cruise boom, adding about 1,000 single-person cabins in 2024 to capitalize on this growing market.
Roam Research
#architecture
fromArchDaily
1 week ago
Renovation

From the Cliffs of Saudi Arabia to the Vineyards of Santorini, Discover 8 Unbuilt Hotel Proposals from the ArchDaily Community

fromArchDaily
1 week ago
Renovation

From the Cliffs of Saudi Arabia to the Vineyards of Santorini, Discover 8 Unbuilt Hotel Proposals from the ArchDaily Community

#business-strategy
#culinary-community
London politics
fromLondon On The Inside
1 year ago

Wasteless Wonders | The Best Dishes and Drinks Made from Food Waste

Restaurants and bars are creatively tackling food waste, crucial for sustainability and financial health amid industry challenges.
#sustainability
East Bay real estate
fromSFGATE
1 week ago

2 years after its purchase, the Bay Area's most stately hotel has changed

The Claremont Resort & Club has undergone significant renovations under new ownership to enhance guest experiences while preserving its historic charm.
fromwww.mercurynews.com
1 week ago

Asking Eric: The party was in the yard, but this one guest wouldn't leave my house

As the host, you get to define where the party is and how the party works. This year, communicate that the party will only be outside.
Parenting
#innovation
#summer-streets-fund
fromFood & Beverage Magazine
2 weeks ago

Biltmore Winery Celebrates 40 Years of Bottling the Spirit of the Estate

"The 40th anniversary is not only a celebration of the wines we produce but also the people, the place, and the tradition of hospitality that we are so proud to share," said Sharon Fenchak, Executive Winemaker at Biltmore Winery.
Wine
Los Angeles
fromFood & Beverage Magazine
2 weeks ago

OAK VIEW GROUP APPOINTED AS EXCLUSIVE HOSPITALITY PARTNER FOR LUCAS MUSEUM OF NARRATIVE ART

Oak View Group has been chosen to manage hospitality services at the Lucas Museum of Narrative Art, set to open in 2026.
#luxury-travel
fromTravel + Leisure
3 weeks ago
Wine

The Newest Hotel in Osaka, Japan, Is in One of the City's Most Impressive Buildings, With an On-site Onsen and an 11-acre Park Next Door

fromSFGATE
2 weeks ago
Renovation

Tahoe's fanciest hotel gets $20M refresh with wildflower-studded chandelier

fromTravel + Leisure
3 weeks ago
Wine

The Newest Hotel in Osaka, Japan, Is in One of the City's Most Impressive Buildings, With an On-site Onsen and an 11-acre Park Next Door

fromSFGATE
2 weeks ago
Renovation

Tahoe's fanciest hotel gets $20M refresh with wildflower-studded chandelier

London politics
fromwww.standard.co.uk
1 week ago

'London's nightlife shouldn't be an afterthought': MEATliqour founder raises concerns about Khan's licencing powers

Sadiq Khan's new licensing powers could risk local character in nightlife.
Collins warns against a uniform approach to licensing, stresses need for local input.
#customer-service
fromBuzzFeed
1 week ago
SF food

This Restaurant Customer's Tariff-Induced Meltdown Perfectly Captures How Misinformed People Are

fromBuzzFeed
1 week ago
SF food

This Restaurant Customer's Tariff-Induced Meltdown Perfectly Captures How Misinformed People Are

#customer-experience
#family-business
fromEater Vegas
2 weeks ago
Dining

A Vegas Hospitality Group Closes Two Restaurants After Its Cofounder Allegedly Threatened Gun Violence

fromEater Vegas
2 weeks ago
Dining

A Vegas Hospitality Group Closes Two Restaurants After Its Cofounder Allegedly Threatened Gun Violence

fromThesanjoseblog
2 weeks ago

Downtown San Jose's First Extended-Stay Hotel Opens

The Marriott TownePlace Suites is San Jose's first extended-stay hotel, addressing the tight hotel supply and catering to longer-term guests seeking a comfortable stay.
Silicon Valley real estate
#networking
fromEntrepreneur
2 weeks ago
Marketing tech

I've Heard Hundreds of Pitches Running a 9-Figure Company - Here's What Makes Me Say 'Yes' | Entrepreneur

fromEntrepreneur
2 weeks ago
Marketing tech

I've Heard Hundreds of Pitches Running a 9-Figure Company - Here's What Makes Me Say 'Yes' | Entrepreneur

fromwww.theguardian.com
2 weeks ago

Erin Patterson trial live: Ian Wilkinson, only surviving guest of lethal mushroom lunch, gives evidence on day six

Erin hosted four guests for lunch, preparing and plating all the food herself.
UK news
#mentorship
fromCreative Bloq
2 weeks ago

This mesmerising rebrand is inspired by the Rorschach Test

Conceptualising a space with many functions - bar, restaurant, gallery, and interactive gallery - presented a dynamic challenge. Pinky Swear is in a category of its own, redefining how we interact with art, food, drink and space.
Graphic design
Food & drink
fromNew York Post
2 weeks ago

NYC dominates North America's 50 Best Bars 2025 list - and this East Village cocktail den landed at No. 2

Superbueno, a new Mexican-American cocktail bar, has been ranked the second-best bar in North America, just two years after its opening.
fromwww.architecturaldigest.com
2 weeks ago

Spend a Weekend in Jenni Kayne's Hudson Valley Farmhouse

Bringing our look and feel to the East Coast felt like a natural progression in our design story, says Kayne. Even more so, we were thrilled at the thought of touching down in a town where we could create our own hospitality experience that inspires everyone to slow down.
Dining
Food & drink
fromwww.yourlocalguardian.co.uk
2 weeks ago

Richmond entrepreneur with 'love letter to hospitality' named in Forbes 30 under 30

Phoebe Cleary Rudd launched The Sauce to support struggling hospitality businesses during the pandemic and has seen significant growth since.
fromBuzzFeed
3 weeks ago

24 Misconceptions Non-Americans Had About The US Before Visiting

The food. As a Brit, I watched Man v. Food for years and expected amazing food in the US, but found it average to poor quality.
NYC food
Food & drink
fromNew York Post
3 weeks ago

Is staying in the new going out?Home is where the party is, survey shows

Americans prefer hosting gatherings at home over going out, emphasizing comfort and personal connection.
#cocktail-industry
fromVinePair
3 weeks ago
Cocktails

These Are the 50 Best Bars in North America (2025)

Handshake Speakeasy remains the top bar in North America for the second consecutive year, reflecting ongoing excellence in the cocktail industry.
fromFood & Beverage Magazine
3 weeks ago
Food & drink

Tales of The Cocktail Foundation Announces Spirited Awards 2025 U.S. Regional Top 10 Honorees

The Spirited Awards honors outstanding individuals and establishments in the cocktail community, marking an important event in the drinks industry.
Cocktails
fromVinePair
3 weeks ago

These Are the 50 Best Bars in North America (2025)

Handshake Speakeasy remains the top bar in North America for the second consecutive year, reflecting ongoing excellence in the cocktail industry.
fromwww.newsshopper.co.uk
3 weeks ago

Sidcup sports pub with 'energy and community spirit' seeks new operator

The ideal publican for a sports-led community pub is a dynamic and personable individual with a genuine passion for both hospitality and sports.
London food
LA food
fromBon Appetit
3 weeks ago

The Design Firm Behind Today's 'It' Restaurants

Post Company designs restaurants by blending clients' visions with a deep understanding of operational practicality and cultural context.
fromElite Traveler
3 weeks ago

David Cronin

I began my hospitality career in Germany... I thrive on the adrenaline rush and constant change that come with this industry.
Food & drink
fromLondon Business News | Londonlovesbusiness.com
3 weeks ago

March sunshine heats up pub sales, reports CGA RSM Hospitality Business Tracker - London Business News | Londonlovesbusiness.com

"It's clear that patchy consumer confidence is compromising spending in hospitality. However, a bright March for pubs suggests people are still going out in good numbers, especially when there are special occasions to celebrate, and the Easter weekend should make for more favourable comparisons in April."
London food
fromBuzzFeed
3 weeks ago

"You Should Provide Those": Etiquette Experts Reveal The 6 Rudest Things To Do While Hosting Overnight Guests

"For overnight guests, ensure they know where they can find the essentials, like the Wi-Fi password, phone chargers, extra towels and coffee for the morning."
Parenting
fromFood & Beverage Magazine
3 weeks ago

THE INN AT MATTEI'S TAVERN, AUBERGE RESORTS COLLECTION WELCOMES KEVIN MALONE AS EXECUTIVE CHEF

Kevin's leadership, creativity, and unwavering dedication to his craft make him the perfect person to carry forward our culinary vision. His ability to blend tradition with innovation ensures that every dish tells a story.
Wine
fromTasting Table
3 weeks ago

The Candy Frank Sinatra Always Requested In His Dressing Room - Tasting Table

Sinatra's rider included specific food requests, like 12 rolls of cherry-flavored Life Savers, highlighting the unique demands of famous artists before performances.
SF food
fromLondon Business News | Londonlovesbusiness.com
3 weeks ago

Hospitality insolvencies down but remain historically high - London Business News | Londonlovesbusiness.com

Hospitality insolvencies decreased by 11% over the past year, yet remain elevated compared to pre-pandemic levels, indicating a new norm.
London food
fromwww.theguardian.com
3 weeks ago

North Yorkshire's film-star castle set to earn its keep by hosting paying guests

The custodians of Castle Howard are considering high-end hospitality packages to offer guests the chance to stay in this historic 18th-century house.
Renovation
fromNew York Post
4 weeks ago

Stassi Schroeder and Lisa Vanderpump reveal their advice for new stars of 'VPR' reboot

Don't drink in the bathroom. Don't cry on the floor.
Relationships
Marketing tech
fromAdweek
4 weeks ago

How Amtrak Is Moving From Transportation to Hospitality With CCO Eliot Hamlisch

Amtrak is shifting its brand focus from transportation to hospitality, aiming to enhance customer experiences.
fromThe Mercury News
4 weeks ago

Menlo Park: Clark's Oyster Bar makes its Northern California debut

Menlo Park's new oyster bar features a diverse seafood menu, emphasizing oysters from multiple regions, and represents the first Bay Area location of this popular chain.
East Bay food
Food & drink
fromEater
4 weeks ago

So, You Want to Write a Cookbook?

The current cookbook market values unique voices and expertise tailored to home cooks and bartenders.
Social media is shaping culinary inspiration significantly, introducing new authors and styles.
Single-subject cookbooks remain vital despite less media attention, emphasizing depth over trends.
Hospitality professionals possess rich narratives and skills suitable for cookbook writing.
fromFood & Beverage Magazine
1 month ago

VAI Resort Partners with PepsiCo as Official Beverage Provider for New Entertainment Destination

With the announcement of a beverage partnership with PepsiCo, VAI Resort is set to enhance guest experiences with exclusive access to a wide array of premium beverages.
Silicon Valley food
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