How the high cost of groceries is changing what American shoppers put in their carts
Market researchers find that shoppers are buying more generic food brands to counter inflation, while selectively purchasing high-end food items instead of spending money eating out.
Homemade no-bake chocolate protein bars are easy to make with only 5 ingredients and customizable with various add-ins like almonds, mint, or chocolate chips. [ more ]
How the Nutrition Facts Label Has Changed Food in the U.S.
The Nutrition Facts label has become a model for consumer transparency and is used as an example for empowering consumers in various industries. [ more ]
Expert weighs in on Costco 'apocalypse' emergency bucket | What's inside and how to make a basic kit
Costco is selling a 25-year shelf life emergency food bucket for $79.99, causing viral buzz online, raising questions about food sustainability during disasters. [ more ]
Woke scientists say you should APOLOGISE to foods before you bin them
Storing leftovers in transparent containers and organizing the fridge can help reduce food waste by reminding individuals of what needs to be eaten up sooner. [ more ]
'Rescuers' Save a Quarter of a Million Meals for People in Need on the UWS as Food Insecurity Grows
The nonprofit Rescuing Leftover Cuisine on the Upper West Side redistributes excess food to those in need, helping address hunger and reduce food waste. [ more ]
Woke scientists say you should APOLOGISE to foods before you bin them
Storing leftovers in transparent containers and organizing the fridge can help reduce food waste by reminding individuals of what needs to be eaten up sooner. [ more ]
'Rescuers' Save a Quarter of a Million Meals for People in Need on the UWS as Food Insecurity Grows
The nonprofit Rescuing Leftover Cuisine on the Upper West Side redistributes excess food to those in need, helping address hunger and reduce food waste. [ more ]
Food truck explosion in Whittier injures five people; authorities are investigating
Five people were injured, two critically, in an explosion Saturday morning at a food truck in a popular dining and shopping area of Whittier, according to authorities.
NYC Restaurant Week Offers a Culinary Adventure in the Big Apple | stupidDOPE
NYC Restaurant Week offers gourmet dining at affordable prices, showcasing diverse cuisines and top-notch restaurants across the five boroughs. [ more ]
Garlic has numerous health benefits, including being rich in vitamin C, vitamin B6, manganese, and sulfur compounds with medicinal properties. [ more ]
Flooded GTA food banks asking for help to replace food, pay for repairs | CBC News
North York Harvest Food Bank faced significant losses due to flooding, power outages, and damages, emphasizing the need for public support and policy changes to address food insecurity. [ more ]
Junk food is promoted online to appeal to kids and target young men, our study shows
Unhealthy food and drink ads on Facebook in Australia target parents, children, and young men, supporting calls for banning junk food advertising online. [ more ]
Voyage Foods Launches Sales of 'Bean-Free Coffee' in B2B Channels
Bay Area startup Voyage Foods has launched sales of a chickpea and rice hull drink that it calls "bean-free coffee" to wholesale customers in foodservice and food manufacturing channels.
Hotel restaurants are often a trap, mediocre establishments serving overpriced food to business travelers with expense accounts and tourists who don't know any better.
A dietitian shares 4 snacks from the longevity-boosting Atlantic diet to help you cut back on processed foods
The Atlantic diet has similar health benefits as the Mediterranean diet but with more options.A dietitian said it offers a flexible options for eating healthy, including dairy and carbs.
Dietitian's 3 ways to reduce food waste and save yourself money
By Shyla Cadogan, RD
In the United States, people waste over 90 billion pounds of food every year, which equals out to about 145 billion meals.This is close to 40% of the food in the country.
A dietitian who researches ultra-processed foods mostly avoids them. Here are her 3 favorite healthy, quick lunches.
The average American gets more than 60% of their calories from ultra-processed foods.Eating lots of UPFs has been linked to serious health problems, including cardiovascular disease.
'Sausage Party: Foodtopia' Review: Stale Jokes and Crumby Animation Sully Seth Rogen's Insipid Sequel
After conquering hungry, hungry humans in the 2016 film, a cart-full of foul-mouthed, mega-horny supermarket foods set out to restart society - but settle for repeating American history.
Atlanta is hosting a variety of food and wine events, including Peachfest, Attack of the Killer Tomato Festival, Grand Tasting Alpharetta, and Atlanta Food and Wine Festival. [ more ]
Maintaining optimal testosterone levels is crucial for overall health, especially for muscle growth, bone density, and keeping everything working in the bedroom.
A scientist lost weight without trying after he stopped eating the types of ultra-processed foods he helped create. Here are 3 ways he cut down.
UPFs dominate the Western diet and are linked to serious health issues including diabetes.Food companies use sensory scientists to make ultra-processed foods irresistible.
A dietitian who researches ultra-processed foods limits how many she eats. She shared her 3 go-to quick, easy breakfasts.
Eating lots of ultra-processed foods is associated with many health problems.Dietitian and UPF researcher Linia Patel limits her intake by using what's known as the 80/20 rule.
Where Akadi Owner Fatou Ouattara Dines in Portland
Fatou Ouattara shares her journey of closing her restaurant during the pandemic, reconnecting with her roots, and returning to Portland stronger and more successful. [ more ]
Opinion | How to Help Americans Eat Less Junk Food
Consumers struggle with unhealthy food options and lack of clear nutrition information. Governments should consider front-of-package warning labels to help guide healthier choices. [ more ]
Ultra-processed foods need tobacco-style warnings, says scientist
Ultra-processed foods pose significant health risks and are displacing healthier diets globally, driving the obesity and chronic disease pandemic. [ more ]