Food & drink

Food & drink

Umami is the flavor we were looking for. First defined in 1908 by a Japanese scientist, it's considered the fifth flavor, rounding out the field of salty, sweet, sour and bitter.

Hershey is raising prices on its chocolate products by up to 20% due to sustained high cocoa costs, which remain well above historical averages.

"Foie gras is typically produced by force-feeding ducks or geese to engorge the birds' livers up to ten times their natural size, often inducing organ failure."

The snack is roughly the size and shape of a cookie rather than a cake, making them dangerously snackable since you can simply eat them by hand from the packet.

Jalen Brunson's visit to DREAM Charter High School included cooking with students and sharing life lessons, all while announcing a major donation to support their culinary education.

Disney's menus have options tailored for vegans, identifiable by green leaves, ensuring a seamless experience for plant-based eaters alongside omnivores.

Chips and guacamole are a no-brainer when you think of iconic snack combos. There are very few savory snacks that can rival the experience of eating crunchy corn chips and freshly made guac.

Rolling through a drive-thru almost certainly guarantees that passing through patrons are hungry and seeking convenience. Take a look through the menu before approaching the ordering area.

Irish butter is a world-renowned product, respected for its consistent high quality. The Cork Butter Exchange was crucial in maintaining this standard in the market.

The sheer amount of stuff that accumulates in our kitchens can be overwhelming - there are only so many closets, cabinets, drawers, and shelves for all the cookware, serveware, cleaning products, utensils, food, and any number of other things.

Maine is the most food insecure state in New England, with one in seven people often hungry, including 50,000 children, facing stigma in asking for help.

In deep winter, a blanket-like terry towel does have a certain appeal, but most editors prefer a lightweight cotton towel for summer weather.

Jade Rick Verdillo and Jamaica Aguilar chose to walk down a flooded aisle at the Barasoain church, emphasizing that all marriages come with challenges and sacrifices.

When Pandya first served goat brains at the original Long Island City location of Adda in 2018, the price was $4.99 a pound; these days, at the reimagined version of the restaurant in the East Village, he's paying closer to $12 a pound.

The unique storage of Hawaiian shave ice deepens the experience with its fluffy texture and vibrant presentation, offering an inviting escape on hot summer days.

Cereal Criminal is Liquid Death's answer to that craving-lightly sweet, wildly nostalgic, and playfully indulgent without going overboard.

"Pamana always stuck, because at the end of the day, what we do is for our family and what we learned from them, and that's how we keep a lot of our stories and our culture alive," says Geri.

Gerard Bell, co-owner of Skinflints, expressed gratitude towards his staff, saying, "I will always give credit to the staff, because I'm just one guy. I'm just a coach. They do everything."

The PLANT A SEED wine chiller features art by Sandra Poliakov, showcasing a face surrounded by floral designs, crafted from lightweight stainless steel.

The Twin Oaks Roadhouse features a 2,139-square-foot bar and full kitchen, a 1,700-square-foot beer garden, and has a consistent local following.

Kate Middleton enjoys a simple watermelon salad, featuring creamy avocado, sweet and savory flavors from onions, cucumbers, feta cheese, and fresh mint, dressed with lime.

An 'early bird special' refers to the discount an eatery might offer to patrons who dine earlier in the day, appealing to a broad demographic.

The Gravediggers, ranked at number 14, is praised as a timeless, characterful pub known for its outstanding Guinness and weathered wooden interiors.

Chia seed water has gained popularity for a reason! When you soak chia seeds in water, they form a gel-like consistency thanks to soluble fiber.

Compass has struck its biggest ever deal, agreeing to acquire European upmarket food firm Vermaat for approximately 1.5 billion euros, enhancing its food services portfolio.

The dessert hit all the right notes. Tart lemon zest cut through the creamy ricotta, while the buttery crust gave each bite a little crunch.

James Taylor, chief executive of BrewDog, announced the closure of 10 bars, including the flagship location in Aberdeen, due to viability issues related to size and location.

Anew's innovative approach to water bottles utilizes plant-based materials that capture more carbon dioxide during growth than is produced during manufacturing, resulting in a truly carbon negative product.

Bonne Maman's 2025 Advent Calendar, priced at $54.99, includes 24 mini gifts of high-quality spreads and preserves, featuring unique flavors like Strawberry with Passion Fruit and Mango and Ginger.

When Oreos first launched in 1912, the very first sale went to a grocer in Hoboken, New Jersey named S.C. Thuesen. At that time, nine and one-quarter pounds of Oreos cost the store $1.85, and the tin they came in cost an additional 50 cents.

The Tesla Diner is described as a 'retro-futuristic diner and drive-in charging experience' located on Santa Monica Boulevard in Hollywood, California, featuring over 250 seats.

Brooklyn Beckham, working as a chef on a yacht, recently shared a TikTok video featuring a tomato pasta dish, stirring controversy over his use of seawater for cooking.

To celebrate the restaurant moo-ving into town, cows will eat free on opening day. Local owner-operator Rafael Camargo and his team will be looking for patrons dressed like the animals or at least sporting black and white spots to offer each of them one free breakfast or lunch/dinner entrée inside the restaurant.

The Ninja Creami 7-in-1 ice cream maker accommodates various dietary needs, allowing users to create customized recipes like keto smoothie bowls or sorbet with unique mix-ins.

KC Sun Fresh lost nearly $900,000 over the last year and has received tens of millions of dollars in support since 2018, illustrating ongoing challenges in sustaining community grocery stores.

Creating deli-quality sandwiches at home requires proper balance of bread, protein, toppings, and sauces, emphasizing the importance of thinly sliced deli meat.

Flour turns into a thick, sticky paste when it hits water, which can coat the insides of pipes and lead to serious plumbing issues over time.

Wild Turkey 101 offers a bold tasting experience that balances sweetness and spice, featuring aromas of butterscotch, oak, vanilla, and brown sugar.

Sea cucumbers, resembling oversized sea slugs, used to be abundant in the waters surrounding Banana Islands, but now they are scarce, forcing divers to adapt their techniques.

Carolina Gold Ridge Cut Potato Chips have a unique mustard-based seasoning that sets them apart from traditional barbecue-flavored snacks, making them a standout choice for summer treats.

Starbucks' lemonade was found to have a metallic taste and overpowering tartness, lacking the necessary sweetness despite its high sugar content.

Whole Foods' 365 brand maintains secrecy regarding its manufacturers, opting to protect the identity of brands that produce its products while assuring quality and sourcing standards.

PepsiCo is introducing a new prebiotic soda this fall, featuring five grams of cane sugar, three grams of prebiotic fiber, and no artificial sweeteners.

This icy gel head mask is like a cold plunge for your brain, proving to be a must-have for hangovers, migraines, and tired and puffy eyes.

In ancient India, where sugar cane was first cultivated, people learned to coax geometric shards from boiled cane juice, known as khanda, the root word for candy.

The recipe for Tuna 'N Waffles combines canned cream of mushroom soup, flaked tuna, and olives blended into a sauce, poured over waffles, and garnished to appear appetizing.