"Who doesn't love French fries? Who doesn't love seasoned crispy French fries? This is a great, quick, and easy side dish to make. The hubby loves all things potatoes and can't get enough of them. IF, and I mean IF, there are any leftovers, they chop up nicely in a breakfast burrito the next morning or in an omelet. I've been making these potatoes for over 25 years, and made them again last night with grilled salmon and collard greens."
"Serve with catsup or ranch dressing. I bet you will be eating them before they even get to the table."
Seasoned crispy French fries make a great, quick, and easy side dish that pairs well with grilled salmon and collard greens. The potatoes appeal strongly to people who love potatoes and often disappear quickly at the table. Leftover fries chop up nicely for breakfast burritos or omelets the next morning. The recipe has been made for over 25 years and remains a dependable family favorite. Serve the fries with catsup or ranch dressing for dipping. The seasoned, crispy texture and versatility for repurposing make these fries a convenient and satisfying addition to meals.
Read at www.justapinch.com
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