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fromEater LA
6 days agoA Highly Anticipated Singapore Xiao Long Bao Specialist Makes Its Los Angeles Debut
After years of anticipation, Singapore's xiao long bao specialist Paradise Dynasty just made its Los Angeles debut. The restaurant opened on Friday, November 21, at the Americana at Brand, in the former Din Tai Fung space. Joining Paradise Dynasty at the Americana is Le Shrimp Noodle Bar, a sister restaurant serving shrimp broth noodles. This is the second U.S. location for Paradise Dynasty, which made its stateside debut in 2021 at South Coast Plaza;
Food & drink
Food & drink
fromTasting Table
1 month agoHow Frank Sinatra Played A Role In Launching This Iconic LA Restaurant - Tasting Table
Frank Sinatra greatly influenced Los Angeles dining culture, inspiring and frequenting restaurants like Dear John's, which remains a revived, nostalgic 1960s Hollywood eatery.
fromEater LA
1 month agoBub and Grandma's Pizza Is Serving Los Angeles's Best New Slices
You're here for the pizza, so start with a cheese slice: Like a French omelet or a pilsner, there's nowhere to hide with a plain pie. Bub's version is pristine with bright tomato sauce tempered by dried herbs and sourdough tang throughout. They don't claim to be New York style, and that's wise: the pie is a little puffier with a tart crust that yields rather than shatters.
Food & drink
fromEater LA
1 month agoThe Best Dishes Eater Editors Ate This Week: October 6
One of my favorite things to eat when I'm in Thailand is leng saap, a tower of pork ribs drowned in an aggressively spicy blend of fish sauce, lime, and Thai chiles that's often served with cubes of pork blood. It's a dish that's hard to come across in Los Angeles, but I enjoyed it recently in an unlikely place: Haemaru Sullungtang in Koreatown.
Food & drink
fromLos Angeles Times
3 months agoThe best places to eat and drink this month, according to our Food writers
On L.A.'s heat map, you'll often find the hottest temperatures concentrated in the San Fernando Valley. But despite this reputation, there are still plenty of places worth ducking into for more than a blast of cool AC. Home to roughly half of L.A.'s population and dozens of neighborhoods, the Valley boasts a parade of sushi restaurants along Ventura Boulevard, a thrilling Thai food scene, long-standing burger shacks and plenty of breweries, wine and cocktail bars. And arguably the best restaurant in the region just reopened its doors after remodeling its dining room.
LA food
LA food
fromEater LA
5 months agoThe Best Dishes Eater Editors Ate This Week: June 16
Eater LA's editors highlight standout dishes from local restaurants, showcasing community resilience through food.
Miya on Lake's crab fried rice and Pasjoli's French onion souplette exemplify the best of dining experiences this week.
Portland food
fromEater LA
6 months agoA Rooftop Pizzeria With Cheesy Pan Pies Opens in Silver Lake Just in Time for Summer
Pi LA will open a new location in Silver Lake on June 14, 2025, featuring unique pizzas and a rooftop dining experience.
Pasjoli is temporarily closing for two weeks to revamp its menu and ambiance, to re-open on June 12.
Miya reopens on May 27 after being affected by the Eaton Canyon Fire, signaling recovery and resilience.
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