"Mountain House offers a diverse menu featuring favorites like fu-qi special, Swing Pork Belly, and mala prawns, alongside hot and sour soup and jasmine tea milk pudding."
"The new Monterey Park location is designed with a mountain retreat theme, featuring koi ponds and wooden walkways, providing a unique dining atmosphere for 120 guests."
Mountain House, a Sichuan restaurant from Flushing, New York, is opening a new location in Monterey Park, Los Angeles, on May 1. The menu features popular dishes such as fu-qi special, Swing Pork Belly, and mala prawns. The restaurant, which first opened in 2016, has expanded to multiple locations, including Boston and Los Angeles. Culinary Director Zhi Min Zhu leads the kitchen, and the new venue boasts a mountain retreat-inspired design with koi ponds and wooden walkways, accommodating 120 guests.
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