#restaurant-design

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#cultural-heritage

water ponds and courtyards in tanzo space's meng du hui restaurant evoke bamboo garden

Meng Du Hui Restaurant showcases Huizhou cuisine through a design that fuses traditional elements with modern architecture, emphasizing cultural heritage and natural integration.

Arima's Warehouses / 1110 Office for Architecture

The project focuses on transforming a historic agricultural warehouse into a restaurant while creating a new space for locally produced goods.

IDYLLL Restaurant and Bar / The Purple Ink Studio

Indian cuisine offers not just sustenance but an immersive experience of hospitality and cultural storytelling.
Idylll's design unites culinary exploration with cultural narratives in an urban setting.

The Indonesian Restaurant Where Dessert Comes First

Chef Feny blends Indonesian and Chinese culinary traditions, creating snackable desserts that reflect her childhood experiences in Jakarta's vibrant markets.

Under The Neem Tree Restaurant / Hiren Patel Architects

Under The Neem Tree restaurant offers a tranquil escape in Ahmedabad's urban environment, combining local architecture, art, and nature for a holistic dining experience.

water ponds and courtyards in tanzo space's meng du hui restaurant evoke bamboo garden

Meng Du Hui Restaurant showcases Huizhou cuisine through a design that fuses traditional elements with modern architecture, emphasizing cultural heritage and natural integration.

Arima's Warehouses / 1110 Office for Architecture

The project focuses on transforming a historic agricultural warehouse into a restaurant while creating a new space for locally produced goods.

IDYLLL Restaurant and Bar / The Purple Ink Studio

Indian cuisine offers not just sustenance but an immersive experience of hospitality and cultural storytelling.
Idylll's design unites culinary exploration with cultural narratives in an urban setting.

The Indonesian Restaurant Where Dessert Comes First

Chef Feny blends Indonesian and Chinese culinary traditions, creating snackable desserts that reflect her childhood experiences in Jakarta's vibrant markets.

Under The Neem Tree Restaurant / Hiren Patel Architects

Under The Neem Tree restaurant offers a tranquil escape in Ahmedabad's urban environment, combining local architecture, art, and nature for a holistic dining experience.
morecultural-heritage
#culinary-arts

Guests Savor Cuisine + Art at MUSE Restaurant in Santa Monica

MUSE restaurant combines culinary delights with art in its design, creating a contemporary dining experience influenced by French and Italian cultures.

8 Shaker-Style Design Ideas from The Commerce Inn in NYC

Jody Williams and Rita Sodi create immersive dining experiences by integrating culinary excellence with thoughtful design in their restaurants.

In Cafe Cecilia Cookbook, Max Rocha Elevates Everyday Cooking

Max Rocha's Café Cecilia emphasizes traditional recipes and seasonal ingredients, showcasing his culinary evolution inspired by personal and family history.

Get a Taste of London's Bold Global Flavors at Santa Monica's Newest Restaurant

Edgemar is a new restaurant in Santa Monica, merging international cuisine with a unique design and atmosphere inspired by London's culinary scene.

Guests Savor Cuisine + Art at MUSE Restaurant in Santa Monica

MUSE restaurant combines culinary delights with art in its design, creating a contemporary dining experience influenced by French and Italian cultures.

8 Shaker-Style Design Ideas from The Commerce Inn in NYC

Jody Williams and Rita Sodi create immersive dining experiences by integrating culinary excellence with thoughtful design in their restaurants.

In Cafe Cecilia Cookbook, Max Rocha Elevates Everyday Cooking

Max Rocha's Café Cecilia emphasizes traditional recipes and seasonal ingredients, showcasing his culinary evolution inspired by personal and family history.

Get a Taste of London's Bold Global Flavors at Santa Monica's Newest Restaurant

Edgemar is a new restaurant in Santa Monica, merging international cuisine with a unique design and atmosphere inspired by London's culinary scene.
moreculinary-arts
#customer-experience

You Can Make Sure Every Restaurant Has a Bar Hook

Many bars and restaurants neglect to install bag hooks, impacting customer experience and convenience.

atelier sergio rebelo converts historic bank building into multi-space restaurant in porto

The renovation of DOP by Atelier Sérgio Rebelo merges contemporary design with historical elements to enhance customer experience.

You Can Make Sure Every Restaurant Has a Bar Hook

Many bars and restaurants neglect to install bag hooks, impacting customer experience and convenience.

atelier sergio rebelo converts historic bank building into multi-space restaurant in porto

The renovation of DOP by Atelier Sérgio Rebelo merges contemporary design with historical elements to enhance customer experience.
morecustomer-experience
from Eater Miami
3 weeks ago

Habibi Debuts on the Miami River with French Moroccan Fare and Live Entertainment

Habibi Miami combines French Moroccan cuisine and live entertainment in a vibrant riverfront setting.
#culinary-experience
from www.7x7.com
1 month ago

First Taste: At Prelude, Southern-inspired flavors get the fine-dining spotlight.

Prelude introduces fine dining with Southern cuisine in a moody, romantic setting, elevating comfort food.
Playful culinary elements blend with upscale dining at Prelude.
from Design Milk
2 months ago

Sushibox Balances a Brutalist Aesthetic With a Serene Ambiance

Dining experiences hinge on the interplay of food presentation and interior design.
A well-designed restaurant enhances the culinary narrative without overshadowing it.

First Taste: At Prelude, Southern-inspired flavors get the fine-dining spotlight.

Prelude introduces fine dining with Southern cuisine in a moody, romantic setting, elevating comfort food.
Playful culinary elements blend with upscale dining at Prelude.

Sushibox Balances a Brutalist Aesthetic With a Serene Ambiance

Dining experiences hinge on the interplay of food presentation and interior design.
A well-designed restaurant enhances the culinary narrative without overshadowing it.
moreculinary-experience
#architecture

solid exterior minimizes visual noise in bankog's monochromatic phuffle restaurant

The multi-functional staircase in Phuffle Restaurant is essential for both social interaction and circulation between levels.

ESCA CUEVA Restaurant / Badie Architects

Esca Cueva redefines the dining experience by merging architectural design with organic forms inspired by nature and the female body.

solid exterior minimizes visual noise in bankog's monochromatic phuffle restaurant

The multi-functional staircase in Phuffle Restaurant is essential for both social interaction and circulation between levels.

ESCA CUEVA Restaurant / Badie Architects

Esca Cueva redefines the dining experience by merging architectural design with organic forms inspired by nature and the female body.
morearchitecture
#dining-experience

The World's 10 Most Daring Restaurant Designs

Innovative restaurant designs transform dining into thrilling experiences for adventurous eaters.

Explore Thai Street Food-Inspired Dishes and Story-Driven Cocktails at SAPPE in New York City

SAPPE brings authentic Northeastern Thai cuisine to Chelsea, blending traditional street food with a lively atmosphere inspired by 1950s Thailand.

Deokboon Korean Dining and Grill / FLYMINGO

DEOKBOON offers a unique dining experience with a cozy ambiance that evokes warmth and deep memories through delicious meals and conversations.

Guests Commune With Swedish Craft at Persona Restaurant

Restaurant Persona in Stockholm merges design, dining, and ambiance effectively.
The restaurant's focus on creating a thoughtful and surprising dining experience through design elements.

The World's 10 Most Daring Restaurant Designs

Innovative restaurant designs transform dining into thrilling experiences for adventurous eaters.

Explore Thai Street Food-Inspired Dishes and Story-Driven Cocktails at SAPPE in New York City

SAPPE brings authentic Northeastern Thai cuisine to Chelsea, blending traditional street food with a lively atmosphere inspired by 1950s Thailand.

Deokboon Korean Dining and Grill / FLYMINGO

DEOKBOON offers a unique dining experience with a cozy ambiance that evokes warmth and deep memories through delicious meals and conversations.

Guests Commune With Swedish Craft at Persona Restaurant

Restaurant Persona in Stockholm merges design, dining, and ambiance effectively.
The restaurant's focus on creating a thoughtful and surprising dining experience through design elements.
moredining-experience
#chick-fil-a
from Business Insider
2 months ago
NYC food

Chick-fil-A just opened a wild new store design that it says handles three times as many drive-thru cars as other stores

Chick-fil-A has opened a high-capacity, multi-story drive-thru restaurant in Georgia to improve service speed and operational efficiency.

Chick-fil-A's new restaurant model puts drive-thru speed at the forefront

Chick-fil-A introduces an innovative drive-thru model in Atlanta, enhancing speed without sacrificing customer service.

Chick-fil-A just opened a wild new store design that it says handles three times as many drive-thru cars as other stores

Chick-fil-A has opened a high-capacity, multi-story drive-thru restaurant in Georgia to improve service speed and operational efficiency.

Chick-fil-A's new restaurant model puts drive-thru speed at the forefront

Chick-fil-A introduces an innovative drive-thru model in Atlanta, enhancing speed without sacrificing customer service.
morechick-fil-a

Thai Tasting Menu Restaurant Bang Bang Bangkok Opens in Williamsburg - Greenpointers

Bang Bang Bangkok introduces a unique 'neo-Thai fusion' tasting menu experience in Williamsburg, transforming a space with dynamic design elements.
#interior-architecture
from designboom | architecture & design magazine
2 months ago
Design

essence of charred wood and fire engulfs astet studio's nocturnal restaurant in dubai

Leña Dubai integrates organic design with natural materials to create an immersive, fire-inspired dining environment.

Woods Bagot designs art deco-informed restaurant at Rockefeller Center

The second Smith & Mills restaurant in New York features dim lighting, dark tones, vintage elements, and a warm amber glow for a carefully crafted atmosphere.

essence of charred wood and fire engulfs astet studio's nocturnal restaurant in dubai

Leña Dubai integrates organic design with natural materials to create an immersive, fire-inspired dining environment.

Woods Bagot designs art deco-informed restaurant at Rockefeller Center

The second Smith & Mills restaurant in New York features dim lighting, dark tones, vintage elements, and a warm amber glow for a carefully crafted atmosphere.
moreinterior-architecture
from The New Yorker
2 months ago

A "Top Chef" Winner Reheats at Il Totano

Il Totano aims to offer a vibrant coastal Italian dining experience but struggles to define its culinary identity.

Restaurant and Bar Design Awards 2024: All the London restaurants and bars nomimated

The 2024 Restaurant and Bar Design Awards nominations feature chic London spots across various categories, celebrating fabulous aesthetics and design excellence.

inside terre mouikis, a greek dining space where intimate lighting and earthy notes collide

The transformation of a commercial building into Terre Mouikis restaurant in Argostoli highlights the emphasis on creating an intimate and protected space with a unique approach.

New wine bar and restaurant named after classic song from 1990s horror thriller

Goodbye Horses project blends Japanese folk art and English crafts in a renovated Victorian pub, featuring unique design elements and a curated menu.

river-like flowing structure by k-thengono breathes new life into balinese restaurant

Talaga Sampireun restaurant in Bali undergoes transformative design by K-Thengono, featuring a river-like axis for a cohesive and unique dining experience.

New Italian eatery, Piccola Cucina, opens in historic Boerum Hill * Brooklyn Paper

Chef Philip Guardone's emphasis on interaction and design in his new restaurant, Piccola Cucina, in Boerum Hill.

bamboo skin shades over nha tu garden restaurant's outer dining space in vietnam

Nhà Tu Garden Restaurant integrates green internal courtyards with modern and traditional design elements.

naoya matsumoto imbues earthy tones into the interior of isai restaurant in osaka

Naoya Matsumoto designed isai, a Japanese restaurant inspired by the earth's nurturing qualities.

Cava's Mediterranean Bowls Arrive in Chicago This Week

Cava, a popular Mediterranean restaurant chain known for nutritious and meat-free options, is expanding into the Midwest market, starting with Chicago's Wicker Park.

What to order at Boston Chops Downtown

Restaurateur Brian Piccini shares favorite dishes at his urban steakhouse.

San Jose: Flashy, sophisticated Fitoor joins Santana Row's upscale restaurant scene

Tech industry veterans Anu and Vikram Bhambri continue to expand their culinary empire with innovative Indian, Italian, and Spanish coastal cuisines.

Why Are Restaurants Filling Up With Fake Flowers? Ask This Guy.

Faux flowers and plants are becoming a new trend in restaurant design, replacing traditional real arrangements.
The use of artificial flowers and foliage has evolved into a maximalist design movement in restaurants.

Cocktail of the week: Bar Kinky's Nature recipe | The good mixer

The cocktail menu at Bar Kinky is inspired by Georgian cuisine and elements of the restaurant's design.
The drink Nature on the menu features a deep and complex flavor profile with a story connected to the restaurant's interior design.

Baleia's Bounty of Portuguese Seafood Sails to the South End

Baleia restaurant in South End features unique Portuguese-inspired design elements like rounded archways and alcoves.
Chef Andrew Hebert's menu at Baleia offers a blend of small snack plates and larger entrees, including vegetarian options.

Is this Experimental Restaurant New York's Answer to Noma?

Ilis is a new wood-fired dining concept in Brooklyn by Danish chef Mads Refslund.
The restaurant's design allows diners to witness the intricate North American cuisine preparation.

studio modijefsky revives dilapidated cinema as all-day brasserie in the netherlands

Revitalization of a cinema in Dordrecht by Studio Modijefsky into the all-day De Witt brasserie that combines flavors and visual entertainment with historical layers.
The design concept of De Witt captures the building's rich history, incorporating elements from its past uses as a convent, school, and laboratory.

This Resto-Bar Nestled On A Cliff's Edge In Goa, India Has Two Massive Nests Perched On Top Of It - Yanko Design

Como Agua restaurant in Goa, India offers stunning views of the surrounding landscape and sea
The restaurant incorporates Lantana camera, an invasive plant species, into its design in an innovative and eco-friendly way

How Alfredo Paredes Got This Charming Nautical-Themed Brooklyn Restaurant into Shipshape

Sailor is a small, high-powered restaurant in Brooklyn with a charming and old-fashioned atmosphere.
The owner, Gabriel Stulman, and the chef, April Bloomfield, bring their talent and experience to create classic and highly praised dishes.

Kevin Hogger's identity for a Zurich eatery draws inspiration from its old neon signage

Kevin's attention to the interior aspect of the restaurant influenced the design elements and color palette.
Flexibility and functionality were key considerations in Kevin's design process.

Fenix, Manchester: Joyously over the top' restaurant review

Fenix is an extravagant modern Greek restaurant in Manchester's St John's development.
The design and decor of Fenix is over the top and flashy, with every detail carefully chosen to create a luxurious and special experience.

Parts and Labor Design adds walnut wood panels and Italian red stone to subterranean bar in New York

New York-based design studio Parts and Labor Design has unveiled the elegant design for Sotto, a classic bar tucked beneath the new wood-fired Italian steakhouse Lupetto.
Sotto features low-lit, pink and golden-hued vignettes, upscale finishes, and custom lighting to create a sophisticated and transporting space.

James Beard Award-Winning Duo to Open French Japanese Bistro in LA's Arts District

Owners of Tsubaki and Ototo are opening a third restaurant in partnership with Sprout, called Camelia, in the Arts District.
Camelia will serve a French Japanese menu, inspired by Kaplan and Namba's travels to Japan.

CAAA Restaurant by Pietro Catalano / External Reference

The collaboration between External Reference and Pietro Catalano resulted in an avant-garde design for the CAAA restaurant in Lucerne, Switzerland, merging gastronomy, design, and technology for a distinctive experience.

padded cylinders in soft nude colors flood noodle restaurant's interiors by office aio

Design of Pang Mei Noodle Bar_LFS focuses on playful community elements, promoting interaction and adaptability in a diverse clientele setting.
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