CookingfromBoston Herald2 weeks agoIf you're cooking burgers directly on the grill, you're doing it wrongUse quality, appropriately fatty meat; keep it cold; form patties lightly; cook on a heavy cast-iron skillet; smash for a crisp crust and melt cheese.
Atlanta BravesfromEater Atlanta4 months agoA First Look at NFA Burger in AlpharettaNFA Burger, a popular pop-up, transitions to its first full-service restaurant in Avalon, offering a casual and nostalgic dining experience.