"Rosa Mexicano, one of New York City 's most celebrated Mexican dining destinations, has opened the doors to its brand-new Lincoln Center location inside the historic Empire Hotel at 44 W 63rd Street. The opening marks an exciting new chapter for a restaurant that has been synonymous with vibrant flavors, festive dining, and a connection to the city's cultural institutions for more than four decades."
"Since first opening in New York in 1984, Rosa Mexicano has helped define elevated Mexican dining in the U.S. Its signature tableside guacamole, festive atmosphere, and award-winning frozen pomegranate margarita have made it a favorite for generations of New Yorkers. For over 25 years, the restaurant called Lincoln Center home, becoming a trusted stop for pre-theater dinners and post-show celebrations."
Rosa Mexicano reopened at Lincoln Center inside the Empire Hotel at 44 W 63rd Street, reinforcing more than four decades in New York dining. The new location seats over 400 guests and features multiple gathering spaces, two expansive mezzanine bars, and private dining rooms accommodating groups from 12 to over 400. Design partners The Ensemble and The Floratorium created interiors that blend heritage and modern energy, highlighted by a two-story blue-tiled water wall honoring Acapulco cliff divers. Signature offerings include tableside guacamole and an award-winning frozen pomegranate margarita, with a focus on lively, elevated hospitality for pre- and post-theater diners.
Read at stupidDOPE | Est. 2008
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