"designboom guest readers from around the world take the opportunity to share their projects with an international audience. Every submission receives its own article on our readers page, and standout projects are selected by our editorial team for broader promotion. With over 3.5 million monthly readers, including professionals, students, and design enthusiasts, it's a unique opportunity to gain global visibility."
"Situated within the Maison des Champs Elysées hotel, Frivole is a restaurant designed by Maison Malapert in the heart of Paris' Golden Triangle, close to the Champs Elysées, Avenue Montaigne, and the Grand Palais. The project integrates the hotel's discreet green courtyard with references to couture, creating an environment that bridges natural elements and the surrounding fashion context. In Shanghai, China, a new kind of coffee experience has emerged: the Captain George Flavor Museum, designed by spatial design studio Some Thoughts."
Designboom invites guest readers worldwide to submit projects and share work with an international audience. Every submission receives its own article on the readers page, and standout projects are selected by an editorial team for broader promotion. The platform reaches over 3.5 million monthly readers including professionals, students, and design enthusiasts, offering global visibility. Featured projects include Restaurant Frivole in Paris by Maison Malapert, which integrates a hotel courtyard with couture references, and the Captain George Flavor Museum in Shanghai by Some Thoughts, which blends taste, design, and aesthetics into a flavor-centered ecosystem. A Pune concept by Sowe relates to a large plant nursery and garden.
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