Ravinder Bhogal's recipes for cooking with lentils
Lentils are versatile, nutritious, and environmentally friendly, suitable for various culinary uses beyond traditional dishes.
Lentil fritters can be a delicious and easy snack, highlighting the adaptability of lentils in meals.
Cooks We Love: 11 cookbooks from 2024 recommended by NPR critics and staff
NPR highlights 11 noteworthy cookbooks that reflect diverse culinary influences and adaptable recipes, encouraging readers to explore and celebrate global cuisines.
Chicken biryani is a popular Indian dish praised for its texture and flavor, made conveniently in one pot.
How to make the perfect chana chaat recipe | Felicity Cloake's How to cook the perfect
Chaat is a vibrant Indian snack embodying balance of flavors and textures, offering a delightful culinary experience any time of day.
How to Bring Out the Best in Your Last Tomatoes of Summer
Growing large tomatoes leads to an abundance that inspires creative cooking, such as using them in a flavorful curry recipe.
Crispy Air Fryer Paneer Sticks Recipe - Tasting Table
Paneer is a versatile cheese perfect for various Indian dishes that retains its shape when cooked.
Ravinder Bhogal's recipes for cooking with lentils
Lentils are versatile, nutritious, and environmentally friendly, suitable for various culinary uses beyond traditional dishes.
Lentil fritters can be a delicious and easy snack, highlighting the adaptability of lentils in meals.
Cooks We Love: 11 cookbooks from 2024 recommended by NPR critics and staff
NPR highlights 11 noteworthy cookbooks that reflect diverse culinary influences and adaptable recipes, encouraging readers to explore and celebrate global cuisines.
Andrew Tarlow Crosses the East River to Manhattan for Borgo
Andrew Tarlow introduces his first Manhattan restaurant, featuring a creative Italian menu in a rustic urban setting.
An Ambitious Indian Fine Dining Restaurant From the Bay Area Opens in Santa Monica
Fitoor introduces traditional wood-fired Indian cuisine with a modern twist in Santa Monica, enhancing the dining landscape with innovative dishes and cocktails.
New Indian street food restaurant promises 'indulgent, healthy, delicious' meals
Jugad aims to provide indulgent yet healthy Indian street food focused on gluten and dairy-free options.
The French Fare at Zimmi's Is Anything But Routine
Brooklyn's new bistros are offering innovative cuisine that diverges from traditional European and Asian dishes, highlighting regional specialties and creative pairings.
Beloved Indian pub to open first restaurant in south London
Tamila is set to open as a full-service restaurant in Clapham, showcasing South Indian cuisine and a diverse menu.
Indian Restaurant Bombay Brasserie, With Locations In London and Dubai, Set to Open In SF's Union Square
Bombay Brasserie, a high-end restaurant brand by Taj Hotels, is opening a new location in San Francisco's Union Square, presenting a blend of various Indian cuisines with a French twist.
Andrew Tarlow Crosses the East River to Manhattan for Borgo
Andrew Tarlow introduces his first Manhattan restaurant, featuring a creative Italian menu in a rustic urban setting.
An Ambitious Indian Fine Dining Restaurant From the Bay Area Opens in Santa Monica
Fitoor introduces traditional wood-fired Indian cuisine with a modern twist in Santa Monica, enhancing the dining landscape with innovative dishes and cocktails.
New Indian street food restaurant promises 'indulgent, healthy, delicious' meals
Jugad aims to provide indulgent yet healthy Indian street food focused on gluten and dairy-free options.
The French Fare at Zimmi's Is Anything But Routine
Brooklyn's new bistros are offering innovative cuisine that diverges from traditional European and Asian dishes, highlighting regional specialties and creative pairings.
Beloved Indian pub to open first restaurant in south London
Tamila is set to open as a full-service restaurant in Clapham, showcasing South Indian cuisine and a diverse menu.
Indian Restaurant Bombay Brasserie, With Locations In London and Dubai, Set to Open In SF's Union Square
Bombay Brasserie, a high-end restaurant brand by Taj Hotels, is opening a new location in San Francisco's Union Square, presenting a blend of various Indian cuisines with a French twist.
The 'elite' Indian restaurant in London that's loved by Ed Sheeran
Ed Sheeran frequently dines at Gymkhana, an elite Indian restaurant in London known for its exquisite cuisine and luxurious ambiance.
The 29 best Indian restaurants in London
Indian restaurants in London are thriving with diverse offerings, especially in Mayfair and Soho, highlighting regional variations and innovative recipes.
Kitchen Chatter: Secret London Chats With Vivek Singh
Vivek Singh has transformed perceptions of Indian food in the UK through his restaurants and cultural celebrations.
A Shortcut to Dishoom's Buttery Black Dal in Under an Hour
Dishoom serves exceptional Indian cuisine inspired by Bombay's cafes, making it a top culinary destination in London.
The 'elite' Indian restaurant in London that's loved by Ed Sheeran
Ed Sheeran frequently dines at Gymkhana, an elite Indian restaurant in London known for its exquisite cuisine and luxurious ambiance.
The 29 best Indian restaurants in London
Indian restaurants in London are thriving with diverse offerings, especially in Mayfair and Soho, highlighting regional variations and innovative recipes.
Kitchen Chatter: Secret London Chats With Vivek Singh
Vivek Singh has transformed perceptions of Indian food in the UK through his restaurants and cultural celebrations.
A Shortcut to Dishoom's Buttery Black Dal in Under an Hour
Dishoom serves exceptional Indian cuisine inspired by Bombay's cafes, making it a top culinary destination in London.
Butter chicken's origins are disputed, leading to a rivalry between restaurant chains claiming to be its inventors.
The Best New Indian Restaurant in NYC Takes You on a Journey Through South Asia - and It's Inspired by One Iconic Chef's Travels
Bungalow offers reimagined traditional Indian cuisine through Chef Vikas Khanna's extensive travel experiences across India. It's gaining popularity among diners, especially the South Asian diaspora.
India is embracing artisanal cheese, moving away from mass-produced products and appreciating traditional dairy practices.
Where to Find Savory South Asian Breakfast in the DC Area
Kabobistan represents Afghan culture through a unique breakfast experience, highlighting comfort food and the importance of meals in fostering happiness.
Eggholic brings Indian 'eggetarian' street food to a broader audience, showcasing a diverse range of egg dishes available beyond traditional breakfast hours.
The Next Generation of Indian Cheese Is Here
India is embracing artisanal cheese, moving away from mass-produced products and appreciating traditional dairy practices.
Where to Find Savory South Asian Breakfast in the DC Area
Kabobistan represents Afghan culture through a unique breakfast experience, highlighting comfort food and the importance of meals in fostering happiness.
Eggholic brings Indian 'eggetarian' street food to a broader audience, showcasing a diverse range of egg dishes available beyond traditional breakfast hours.
All the New York Restaurant Openings to Know This November
New and exciting dining options opened in November 2024 including tapas, regional Indian cuisine, and Japanese sandwiches.
The Best Dishes Eater NY Editors Ate This Week
Dishes like chickpea sponge dhokla and chicken liver mousse showcase how chefs elevate traditional and simple recipes with luxurious and modern touches.
7 Indian restaurants in London have been crowned the best in the UK
The British Indian Good Food Guide revealed the top 20 Indian restaurants in the UK for 2024, showcasing London's significant culinary diversity.
The Fascinating Origins Of The Oldest Indian Restaurant In The US - Tasting Table
Ceylon India Inn, established in the early 1900s, was the first Indian restaurant in the U.S. and a community hub for South Asians.
Where the Chefs Eat: Karan Gokani's favourite restaurants to celebrate Diwali
Dastaan and New Colaba are standout Indian restaurants in London, blending authentic flavors with unique atmospheres.
The Best Indian Restaurants In San Francisco - San Francisco - The Infatuation
San Francisco boasts a diverse range of Indian restaurants, offering everything from traditional curries to innovative reinterpretations of cuisine.
All the New York Restaurant Openings to Know This November
New and exciting dining options opened in November 2024 including tapas, regional Indian cuisine, and Japanese sandwiches.
The Best Dishes Eater NY Editors Ate This Week
Dishes like chickpea sponge dhokla and chicken liver mousse showcase how chefs elevate traditional and simple recipes with luxurious and modern touches.
7 Indian restaurants in London have been crowned the best in the UK
The British Indian Good Food Guide revealed the top 20 Indian restaurants in the UK for 2024, showcasing London's significant culinary diversity.
The Fascinating Origins Of The Oldest Indian Restaurant In The US - Tasting Table
Ceylon India Inn, established in the early 1900s, was the first Indian restaurant in the U.S. and a community hub for South Asians.
Where the Chefs Eat: Karan Gokani's favourite restaurants to celebrate Diwali
Dastaan and New Colaba are standout Indian restaurants in London, blending authentic flavors with unique atmospheres.
The Best Indian Restaurants In San Francisco - San Francisco - The Infatuation
San Francisco boasts a diverse range of Indian restaurants, offering everything from traditional curries to innovative reinterpretations of cuisine.
An Indian Accent alum has opened a seasonal restaurant in the Flatiron District
Chef Chetan Shetty's Passerine in NYC redefines regional Indian cuisine, emphasizing surprising and unique dishes without using traditional favorites like butter chicken.
Popular Indian restaurant in south east London named one of the UK's best
Kachori in Elephant & Castle is recognized as one of the top 20 Indian restaurants in the UK, highlighting authentic Indian cuisine's growing popularity.
The article highlights the emerging trend of regional Indian cuisine in new restaurants, emphasizing unique, traditional flavors and fresh ingredients.
King of curry' chef Shabir Hussain dies aged 56
Shabir Hussain, renowned for his culinary innovations, notably the naan tree, has passed away at 56, marking a significant loss for the Indian food community.
New Indian gem TIYA opens in SF's Marina District
TIYA blends Indian culinary traditions with Californian ingredients, creating a vibrant dining experience that stands out in San Francisco.
Regional Indian Flavors in the Flatiron District
The article highlights the emerging trend of regional Indian cuisine in new restaurants, emphasizing unique, traditional flavors and fresh ingredients.
King of curry' chef Shabir Hussain dies aged 56
Shabir Hussain, renowned for his culinary innovations, notably the naan tree, has passed away at 56, marking a significant loss for the Indian food community.
New Indian gem TIYA opens in SF's Marina District
TIYA blends Indian culinary traditions with Californian ingredients, creating a vibrant dining experience that stands out in San Francisco.