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Red Lobster's CEO shares 3 changes the chain is making to come back after bankruptcy

Red Lobster is revitalizing its brand and menu under new CEO Damola Adamolekun after exiting bankruptcy.

On The Border Tex-Mex chain joins list of bankrupt restaurants after closing locations across 24 states

On The Border has filed for Chapter 11 bankruptcy primarily due to financial difficulties and operational challenges.

TGI Fridays abruptly closes in four Las Vegas casinos

TGI Fridays locations in Las Vegas casinos closed permanently, highlighting the chain's ongoing decline post-bankruptcy.

Red Lobster's CEO shares 3 changes the chain is making to come back after bankruptcy

Red Lobster is revitalizing its brand and menu under new CEO Damola Adamolekun after exiting bankruptcy.

On The Border Tex-Mex chain joins list of bankrupt restaurants after closing locations across 24 states

On The Border has filed for Chapter 11 bankruptcy primarily due to financial difficulties and operational challenges.

TGI Fridays abruptly closes in four Las Vegas casinos

TGI Fridays locations in Las Vegas casinos closed permanently, highlighting the chain's ongoing decline post-bankruptcy.

morebankruptcy

#outdoor-dining

Community Boards, Lawmakers Flex Regained Powers to Stall Outdoor Dining - Streetsblog New York City

Community boards and lawmakers are using new regulations to hinder outdoor dining applications in NYC, limiting access to some areas.

Mayor Adam's 2023 outdoor dining law has paved the way for increased bureaucratic obstacles for restaurant owners.

Street eats: Here's what outdoor dining in NYC will look like starting April 1

Outdoor dining in NYC returns April 1 with new regulations for cleanliness and safety.

Community Boards, Lawmakers Flex Regained Powers to Stall Outdoor Dining - Streetsblog New York City

Community boards and lawmakers are using new regulations to hinder outdoor dining applications in NYC, limiting access to some areas.

Mayor Adam's 2023 outdoor dining law has paved the way for increased bureaucratic obstacles for restaurant owners.

Street eats: Here's what outdoor dining in NYC will look like starting April 1

Outdoor dining in NYC returns April 1 with new regulations for cleanliness and safety.

moreoutdoor-dining

#inflation

NYC Restaurateurs Brace for Price Hikes as Tariffs Descend

Rising tariffs on imports are exacerbating food costs for restaurateurs and consumers in New York City amidst already high prices.

Why you're paying more for your favorite pizza in Boston

Inflation is severely impacting the cost of running pizzerias, affecting ingredients, labor, and rent.

No one wants to pay $25 for breakfast': US restaurants are cracking under inflation

Rising egg prices have severely impacted breakfast restaurants' margins and affordability, challenging their traditional model of offering inexpensive comfort food.

2024 was brutal for Los Angeles restaurants. Here are some notable closures

Los Angeles restaurants faced severe closures in 2024 due to rising costs, inflation, and lingering pandemic impacts.

The Rising Price of Eggs Is Also Hurting Your Local Restaurant

Rising egg prices are forcing restaurants to raise menu prices or impose surcharges to manage costs.

Amid bird flu, legendary L.A. deli hatches egg surcharge

Langer's Delicatessen-Restaurant raises egg prices due to soaring costs, primarily driven by avian flu and broader market trends.

NYC Restaurateurs Brace for Price Hikes as Tariffs Descend

Rising tariffs on imports are exacerbating food costs for restaurateurs and consumers in New York City amidst already high prices.

Why you're paying more for your favorite pizza in Boston

Inflation is severely impacting the cost of running pizzerias, affecting ingredients, labor, and rent.

No one wants to pay $25 for breakfast': US restaurants are cracking under inflation

Rising egg prices have severely impacted breakfast restaurants' margins and affordability, challenging their traditional model of offering inexpensive comfort food.

2024 was brutal for Los Angeles restaurants. Here are some notable closures

Los Angeles restaurants faced severe closures in 2024 due to rising costs, inflation, and lingering pandemic impacts.

The Rising Price of Eggs Is Also Hurting Your Local Restaurant

Rising egg prices are forcing restaurants to raise menu prices or impose surcharges to manage costs.

Amid bird flu, legendary L.A. deli hatches egg surcharge

Langer's Delicatessen-Restaurant raises egg prices due to soaring costs, primarily driven by avian flu and broader market trends.

moreinflation

Steaking' a claim: A New York restaurateur is taking Texas to court over beef literally | amNewYork

The proposed renaming of the New York Strip to Texas Strip sparks controversy and emotional responses, especially among New York restaurateurs.

Hospitality Lawyer: This Is the Biggest Mistake Restaurants Make | Entrepreneur

Specialized legal expertise is crucial in hospitality law to protect businesses from high-stakes decisions.

Why Are So Many Chefs De-Spicing Their Menus?

Chintan Pandya adjusted the spice level of his restaurant's menu in response to customer complaints about excessive heat.

#immigration

What Should Atlanta Restaurant Workers Do if ICE Shows Up?

The Atlanta restaurant industry heavily relies on immigrant workers, raising concerns about their safety due to increased ICE activities.

ICE Has Restaurant Workers Terrified

The atmosphere in restaurants has changed drastically due to fear stemming from increased immigration raids and deportation efforts under Trump's administration.

Fewer diners, tense workers at L.A. restaurants amid Trump's immigration crackdown

Immigration policies have led to a significant decline in sales at Teddy's Red Tacos.

DC Restaurants Close for "A Day Without Immigrants"

DC restaurants protest Trump's immigration policies by closing to highlight the importance of immigrant workers.

What Should Atlanta Restaurant Workers Do if ICE Shows Up?

The Atlanta restaurant industry heavily relies on immigrant workers, raising concerns about their safety due to increased ICE activities.

ICE Has Restaurant Workers Terrified

The atmosphere in restaurants has changed drastically due to fear stemming from increased immigration raids and deportation efforts under Trump's administration.

Fewer diners, tense workers at L.A. restaurants amid Trump's immigration crackdown

Immigration policies have led to a significant decline in sales at Teddy's Red Tacos.

DC Restaurants Close for "A Day Without Immigrants"

DC restaurants protest Trump's immigration policies by closing to highlight the importance of immigrant workers.

moreimmigration

#culinary-innovation

NORMS WELCOMES HOSPITALITY VETERAN, MARK POLITZER, AS PRESIDENT & CHIEF EXECUTIVE OFFICER

Mark Politzer appointed as new CEO of NORMS, aims to elevate brand and implement strategic growth.

A look inside the UK's Top New Restaurant Awards judges' lunch

The Condé Nast Traveller UK's Top New Restaurant Awards celebrates exceptional new dining experiences, scrutinized by leading industry figures.

NORMS WELCOMES HOSPITALITY VETERAN, MARK POLITZER, AS PRESIDENT & CHIEF EXECUTIVE OFFICER

Mark Politzer appointed as new CEO of NORMS, aims to elevate brand and implement strategic growth.

A look inside the UK's Top New Restaurant Awards judges' lunch

The Condé Nast Traveller UK's Top New Restaurant Awards celebrates exceptional new dining experiences, scrutinized by leading industry figures.

moreculinary-innovation

#culinary-trends

Chef Eli Sussman Blends Culinary Expertise with Social Media Savvy | Entrepreneur

Eli Sussman uses humor and memes to critique the restaurant industry and spark positive change.

You Won't Find A Single Red Lobster Restaurant In These 6 States - Tasting Table

Red Lobster has revamped its identity but is absent from several seafood-rich states, leaving residents unable to experience updates.

What fast food chain makes the best chicken tenders? Here's our ranking

Chicken tenders have evolved from a children's menu item to a major component of successful restaurant chains, generating significant revenue.

Chef Eli Sussman Blends Culinary Expertise with Social Media Savvy | Entrepreneur

Eli Sussman uses humor and memes to critique the restaurant industry and spark positive change.

You Won't Find A Single Red Lobster Restaurant In These 6 States - Tasting Table

Red Lobster has revamped its identity but is absent from several seafood-rich states, leaving residents unable to experience updates.

What fast food chain makes the best chicken tenders? Here's our ranking

Chicken tenders have evolved from a children's menu item to a major component of successful restaurant chains, generating significant revenue.

moreculinary-trends

#cost-management

How this restaurant chain is taking a different approach than Waffle House to soaring egg prices

The Broken Yolk Cafe is adapting to the egg crisis without imposing an egg surcharge, focusing on new menu items and cost negotiations.

Bay Area restaurants adding egg surcharge or getting creative to deal with price increases

Bay Area restaurants face egg price surges, leading to creative cost management strategies.

How this restaurant chain is taking a different approach than Waffle House to soaring egg prices

The Broken Yolk Cafe is adapting to the egg crisis without imposing an egg surcharge, focusing on new menu items and cost negotiations.

Bay Area restaurants adding egg surcharge or getting creative to deal with price increases

Bay Area restaurants face egg price surges, leading to creative cost management strategies.

morecost-management

He Went From a Meatball Empire to a Pizza Revolution | Entrepreneur

Risk-taking can lead to both success and failure in entrepreneurship.

The Meatball Shop's rapid expansion resulted in burnout and challenging business decisions for Holzman.

The Absolute Best Kitchen Nightmares Transformations In History - Tasting Table

Gordon Ramsay's confrontational style on 'Kitchen Nightmares' highlights the serious issues in the restaurant industry.

#dennys

Denny's egg surcharge has breakfast chain following Waffle House

Denny's introduces egg surcharge amid nationwide egg shortage caused by bird flu.

Denny's closing restaurants: 30 more locations added to doomed list as struggling diner fights inflation

Denny's is closing 180 restaurants to revitalize growth amid financial struggles.

The Breakfast Chain That Is Closing More Locations Across The US - Tasting Table

Denny's is aggressively closing 180 underperforming locations to address financial issues and is pivoting to focus on higher-volume stores.

Denny's egg surcharge has breakfast chain following Waffle House

Denny's introduces egg surcharge amid nationwide egg shortage caused by bird flu.

Denny's closing restaurants: 30 more locations added to doomed list as struggling diner fights inflation

Denny's is closing 180 restaurants to revitalize growth amid financial struggles.

The Breakfast Chain That Is Closing More Locations Across The US - Tasting Table

Denny's is aggressively closing 180 underperforming locations to address financial issues and is pivoting to focus on higher-volume stores.

moredennys

#food-safety

The Cooking Oil That Powers Texas Roadhouse's Legendary Dishes - Tasting Table

Texas Roadhouse uses highly refined soybean oil for its balance of quality, price, and allergen safety.

American Coney Island in Detroit frustrated over Lafayette's rat closure "We are not one of the same"

American Coney Island owner distances her business from Lafayette Coney Island after health violations caused by a rat infestation shut down the latter.

The Cooking Oil That Powers Texas Roadhouse's Legendary Dishes - Tasting Table

Texas Roadhouse uses highly refined soybean oil for its balance of quality, price, and allergen safety.

American Coney Island in Detroit frustrated over Lafayette's rat closure "We are not one of the same"

American Coney Island owner distances her business from Lafayette Coney Island after health violations caused by a rat infestation shut down the latter.

morefood-safety

#resilience

The New Jester's: A Flint bar and grill that has stood the test of time

George Zaravelis' immigrant journey exemplifies resilience in the restaurant industry, from washing dishes to owning successful establishments.

Fear to Empathy: A Restaurateur's Guide to Industry Change | Entrepreneur

Difficult moments can lead to personal growth and change one's perspective on success.

The New Jester's: A Flint bar and grill that has stood the test of time

George Zaravelis' immigrant journey exemplifies resilience in the restaurant industry, from washing dishes to owning successful establishments.

Fear to Empathy: A Restaurateur's Guide to Industry Change | Entrepreneur

Difficult moments can lead to personal growth and change one's perspective on success.

moreresilience

#los-angeles

11 delicious ways to support L.A. wildfire relief this month

Wildfires in Los Angeles have severely affected homes and restaurants, with relief efforts led by the restaurant industry.

Creativity and ambition plus $400 menus amid record restaurant closures

Los Angeles' dining scene shows resilience, with a creative resurgence despite many restaurant closures and ongoing financial challenges.

L.A. chefs, restaurateurs petition lawmakers in wake of fires: 'We need support'

The recent fires have critically impacted L.A. restaurants, pushing many toward closure and necessitating political intervention for recovery.

These Food-Related Brands Are Helping Folks Impacted by the LA Fires

The Los Angeles wildfires have prompted significant community support through donations and aid efforts from local restaurants and brands.

7 Beloved Restaurants Destroyed By The California Wildfires - Tasting Table

The wildfires in Los Angeles County have devastated the local restaurant industry, damaging over seven establishments and impacting culinary heritage.

11 delicious ways to support L.A. wildfire relief this month

Wildfires in Los Angeles have severely affected homes and restaurants, with relief efforts led by the restaurant industry.

Creativity and ambition plus $400 menus amid record restaurant closures

Los Angeles' dining scene shows resilience, with a creative resurgence despite many restaurant closures and ongoing financial challenges.

L.A. chefs, restaurateurs petition lawmakers in wake of fires: 'We need support'

The recent fires have critically impacted L.A. restaurants, pushing many toward closure and necessitating political intervention for recovery.

These Food-Related Brands Are Helping Folks Impacted by the LA Fires

The Los Angeles wildfires have prompted significant community support through donations and aid efforts from local restaurants and brands.

7 Beloved Restaurants Destroyed By The California Wildfires - Tasting Table

The wildfires in Los Angeles County have devastated the local restaurant industry, damaging over seven establishments and impacting culinary heritage.

morelos-angeles

#chilis

Dallas-based Chili's is booming because of marketing

Chili's saw a significant sales increase due to successful marketing strategies targeting younger generations.

How Chili's became a Gen Z hangout spot

Chili's effective social media strategy and appealing deals have successfully attracted younger customers, particularly Gen Z.

Chili's Sees Increased Foot Traffic, Sales, and Gen Z Love | Entrepreneur

Chili's has experienced significant sales growth due to strategic marketing and viral social media presence centered around Gen Z interest.

Dallas-based Chili's is booming because of marketing

Chili's saw a significant sales increase due to successful marketing strategies targeting younger generations.

How Chili's became a Gen Z hangout spot

Chili's effective social media strategy and appealing deals have successfully attracted younger customers, particularly Gen Z.

Chili's Sees Increased Foot Traffic, Sales, and Gen Z Love | Entrepreneur

Chili's has experienced significant sales growth due to strategic marketing and viral social media presence centered around Gen Z interest.

morechilis

Veteran LA Chef Govind Armstong Finds Mental Wellbeing in Family and Community

The restaurant industry significantly impacts workers' mental health, leading to high turnover and a workforce in crisis.

#economic-impact

He's taking a sledgehammer to it': how do Trump voters view his whirlwind start?

Estefany Frost feels conflicted about Trump's rapid changes, balancing support for his agenda with concerns over their implications.

"Customers Are Not Coming In": LA Restaurants Reach a Breaking Point Due to the 2025 Wildfires

The 2025 Los Angeles wildfires severely impacted the local restaurant industry, leading to significant revenue losses and potential layoffs.

He's taking a sledgehammer to it': how do Trump voters view his whirlwind start?

Estefany Frost feels conflicted about Trump's rapid changes, balancing support for his agenda with concerns over their implications.

"Customers Are Not Coming In": LA Restaurants Reach a Breaking Point Due to the 2025 Wildfires

The 2025 Los Angeles wildfires severely impacted the local restaurant industry, leading to significant revenue losses and potential layoffs.

moreeconomic-impact

#culinary-arts

Mika Paredes Named as Head Chef at L'Echelle

Mika Paredes appointed executive chef of L'Échelle, continuing Naomi Pomeroy's culinary legacy at the Portland bistro.

Charles Phan, chef who elevated Vietnamese cuisine with San Francisco's Slanted Door, dies at 62

Charles Phan, a noted San Francisco chef and pioneer of Vietnamese cuisine, has died unexpectedly at age 62.

Mika Paredes Named as Head Chef at L'Echelle

Mika Paredes appointed executive chef of L'Échelle, continuing Naomi Pomeroy's culinary legacy at the Portland bistro.

Charles Phan, chef who elevated Vietnamese cuisine with San Francisco's Slanted Door, dies at 62

Charles Phan, a noted San Francisco chef and pioneer of Vietnamese cuisine, has died unexpectedly at age 62.

moreculinary-arts

This New Oakland Restaurant Residency Is Looking for the Next Great Rising Star Chef

Opening a restaurant in the Bay Area is extremely challenging, even for established restaurateurs.

The Brundo Chef Residency program aims to support chefs of the African diaspora in gaining experience and exposure.

#new-york-city

Billionaire Restaurateur Tilman Fertitta Is in Negotiations to Buy Zero Bond and Sartiano's

Tilman Fertitta is negotiating to acquire Zero Bond, an exclusive NYC club linked to political figures, while expanding his restaurant investments.

How Will Immigration Crackdowns Affect Restaurants?

The recent background checks at Tin Building significantly impacted workers' employment status, particularly among undocumented immigrants.

Opening Your First Restaurant in New York? We Want to Hear From You.

First-time restaurateurs must navigate a competitive NYC dining landscape with challenges from leasing to staffing while bringing their vision to life.

Here are 7 of the best zero-proof cocktails, according to NYC's sober industry professionals

Sober options in the restaurant industry are increasing, offering diverse, thoughtful non-alcoholic drink choices for industry professionals and customers.

Billionaire Restaurateur Tilman Fertitta Is in Negotiations to Buy Zero Bond and Sartiano's

Tilman Fertitta is negotiating to acquire Zero Bond, an exclusive NYC club linked to political figures, while expanding his restaurant investments.

How Will Immigration Crackdowns Affect Restaurants?

The recent background checks at Tin Building significantly impacted workers' employment status, particularly among undocumented immigrants.

Opening Your First Restaurant in New York? We Want to Hear From You.

First-time restaurateurs must navigate a competitive NYC dining landscape with challenges from leasing to staffing while bringing their vision to life.

Here are 7 of the best zero-proof cocktails, according to NYC's sober industry professionals

Sober options in the restaurant industry are increasing, offering diverse, thoughtful non-alcoholic drink choices for industry professionals and customers.

morenew-york-city

Hidden Obstacles Impeding Restaurant and Catering Business Growth

Operational efficiencies are critical for growth in the restaurant industry.

Addressing delivery and workflow issues can lead to business expansion.

Actionable strategies can mitigate common growth roadblocks.

The Cool Restaurants Are on OpenTable Now

The competition between OpenTable and Resy has intensified, with OpenTable reclaiming restaurants through strategic changes and aggressive marketing.

The Welcome Conference serves as a significant networking event for the hospitality industry, attracting major sponsorship and lively after-parties.

'I love her': The staying power of Ayesha Curry's last full-service restaurant

Ayesha Curry's restaurant empire is struggling, yet her remaining establishment, International Smoke, still attracts significant local support.

#franchising

McDonald's Is Adding 10,000 New Restaurants: Here's Where They'll Be

McDonald's aims for over 50,000 locations by 2027, expanding globally with regional menu adaptations.

Sonny's BBQ Names George McAllan as New Chief Growth Officer

Sonny's BBQ appointed George McAllan as Chief Growth Officer to lead expansion efforts and enhance restaurant operations.

McDonald's Is Adding 10,000 New Restaurants: Here's Where They'll Be

McDonald's aims for over 50,000 locations by 2027, expanding globally with regional menu adaptations.

Sonny's BBQ Names George McAllan as New Chief Growth Officer

Sonny's BBQ appointed George McAllan as Chief Growth Officer to lead expansion efforts and enhance restaurant operations.

morefranchising

#egg-prices

How eateries with breakfast menus are responding to high egg prices

U.S. restaurants face record egg prices, impacting breakfast offerings due to high demand and supply chain issues.

Waffle House Adds Egg Surcharge, Restaurants Raise Prices | Entrepreneur

Waffle House adds a 50-cent surcharge per egg due to rising prices from bird flu.

How eateries with breakfast menus are responding to high egg prices

U.S. restaurants face record egg prices, impacting breakfast offerings due to high demand and supply chain issues.

Waffle House Adds Egg Surcharge, Restaurants Raise Prices | Entrepreneur

Waffle House adds a 50-cent surcharge per egg due to rising prices from bird flu.

moreegg-prices

These 37 Boston businesses received the city's new liquor licenses

Boston's Licensing Board approved 37 liquor licenses in an effort to ease longstanding limits and diversify restaurant ownership across the city.

#california

After 30 years, In-N-Out leaves corporate office in Orange County

In-N-Out is consolidating its corporate operations back to Baldwin Park from Orange County, improving connectivity and service to customers.

With bird flu still affecting egg prices, brunch in L.A. may soon cost more

Restaurants are facing egg shortages due to H5N1 bird flu, leading to significant price increases for egg dishes.

After 30 years, In-N-Out leaves corporate office in Orange County

In-N-Out is consolidating its corporate operations back to Baldwin Park from Orange County, improving connectivity and service to customers.

With bird flu still affecting egg prices, brunch in L.A. may soon cost more

Restaurants are facing egg shortages due to H5N1 bird flu, leading to significant price increases for egg dishes.

morecalifornia

It's horrible': Hooters plots British breastaurant' expansion via Newcastle

Hooters is set to open in Newcastle, its third UK location, amid mixed opinions on the brand's significance and future.

Hope you like vodka. Trump's tariffs could change how America drinks

Potential tariffs on Mexican and Canadian goods threaten the financial stability of restaurants already facing narrow margins.

This State Ranked No. 1 for the Best Food Scene in the U.S. - and It's Famous for World-class Beaches

Hawaii ranks as the top state for dining experiences in the U.S., according to Escoffier's culinary analysis.

Chipotle adds hundreds of new restaurants in record-breaking year

Chipotle achieved record-breaking growth by opening 304 new restaurants in 2024, marking a significant milestone in its history.

#south-florida

Rising prices on South Florida menus? Rising costs of climate change contribute

Climate change significantly affects food prices and supply, impacting both restaurant operations and consumers.

Have you eaten at these buffet restaurants in South Florida? Let's look back at the food

The pandemic significantly impacted buffet restaurants, leading to permanent closures and long-term challenges.

Rising prices on South Florida menus? Rising costs of climate change contribute

Climate change significantly affects food prices and supply, impacting both restaurant operations and consumers.

Have you eaten at these buffet restaurants in South Florida? Let's look back at the food

The pandemic significantly impacted buffet restaurants, leading to permanent closures and long-term challenges.

moresouth-florida

#unionization

DC Restaurant Workers Allege Intimidation and Retaliation for Union Push

Workers at DC restaurants are unionizing, claiming intimidation and retaliation by owners who deny the allegations.

Five upscale restaurants in DC are participating in a significant unionization effort, facing issues of worker rights and management resistance.

Workers at Some of DC's Best-Known Restaurants Move to Unionize

Restaurant employees in D.C. are seeking to unionize for better pay, hours, and improved treatment from management.

DC Restaurant Workers Allege Intimidation and Retaliation for Union Push

Workers at DC restaurants are unionizing, claiming intimidation and retaliation by owners who deny the allegations.

Five upscale restaurants in DC are participating in a significant unionization effort, facing issues of worker rights and management resistance.

Workers at Some of DC's Best-Known Restaurants Move to Unionize

Restaurant employees in D.C. are seeking to unionize for better pay, hours, and improved treatment from management.

moreunionization

Fate of popular Governors Island oyster bar up in the air as 'social hub' sought for massive waterfront space

Island Oyster risks losing its Governors Island location as new vendor proposals open up for a social hub and eatery.

Winterlicious meets tax holiday: Toronto restaurants hope double deals bring back diners | CBC News

Toronto's Winterlicious festival aims to boost restaurant visits amid rising living costs, coinciding with a federal tax break to offer better discounts.

How California's New Laws Will Impact Bars and Restaurants in 2025

California's new 2025 laws introduce significant changes in the restaurant and cannabis industry, enhancing alcohol sales and consumption experiences.

Wolfgang Zwiener, Waiter Who Built a Steakhouse Empire, Dies at 85

Wolfgang Zwiener transformed from a waiter at Peter Luger to the owner of 35 steakhouses, leaving a lasting impact on New York's dining culture.

A Restaurant Innovator's Recipe for Strategic Growth

Ron Shaich created a unique dining category between fast food and table service, influencing many modern restaurant brands.

Asheville's Restaurants Hit Reset After Hurricane Helene

Drew Wallace's restaurant, Bull and Beggar, is set to reopen after significant flood damage.

#health-trends

Who Can Make a Mocktail That Makes Money?

Zero-proof cocktails are rapidly gaining popularity in restaurants as drinking decreases among younger generations.

Market demand has shifted towards more non-alcoholic options, becoming significant revenue streams for establishments.

The Year of the Snake Bites Back: Lunar New Year Insights for Chinese Restaurants

Lunar New Year drives a surge in chicken dish popularity, reflecting consumer preference for comfort foods during celebrations.

Who Can Make a Mocktail That Makes Money?

Zero-proof cocktails are rapidly gaining popularity in restaurants as drinking decreases among younger generations.

Market demand has shifted towards more non-alcoholic options, becoming significant revenue streams for establishments.

The Year of the Snake Bites Back: Lunar New Year Insights for Chinese Restaurants

Lunar New Year drives a surge in chicken dish popularity, reflecting consumer preference for comfort foods during celebrations.

morehealth-trends

Feed the Soul Foundation Hosts Second Global Culinary Conference in Houston, TX

Feed the Soul Foundation addresses rising restaurant industry challenges with its Global Culinary Conference, focusing on training and support for operators.

The Best Affordable Restaurants in Portland

Success of Portland's dining scene faces challenges due to pandemic impacts on debt, inflation, and worker wages.

#james-beard-awards

Here Are the 2025 James Beard Awards Restaurant and Chef Semifinalists

The James Beard Foundation announced semifinalists for the 2025 awards, including new categories dedicated to beverage excellence and diversity in hospitality.

Oregon's 2025 James Beard Awards Semifinalists Are Here

Oregon chefs and restaurants have been recognized as semifinalists for the prestigious 2025 James Beard Awards, highlighting their excellence in the food industry.

Here Are the 2025 James Beard Awards Restaurant and Chef Semifinalists

The James Beard Foundation announced semifinalists for the 2025 awards, including new categories dedicated to beverage excellence and diversity in hospitality.

Oregon's 2025 James Beard Awards Semifinalists Are Here

Oregon chefs and restaurants have been recognized as semifinalists for the prestigious 2025 James Beard Awards, highlighting their excellence in the food industry.

morejames-beard-awards

#local-business

'More than a restaurant': Saying goodbye to Saylor's in Sausalito

Sean Saylor's 40-year restaurant career mirrors the industry's ups and downs, emphasizing flexibility and continuous learning.

Bars outside NYC congestion pricing zone aim to draw in drinkers: 'You're in luck'

Upper West Side bars are using congestion pricing as a promotion to encourage locals to avoid the toll zone and support nearby businesses.

'More than a restaurant': Saying goodbye to Saylor's in Sausalito

Sean Saylor's 40-year restaurant career mirrors the industry's ups and downs, emphasizing flexibility and continuous learning.

Bars outside NYC congestion pricing zone aim to draw in drinkers: 'You're in luck'

Upper West Side bars are using congestion pricing as a promotion to encourage locals to avoid the toll zone and support nearby businesses.

morelocal-business

Charles Phan, SF Chef Who Elevated Vietnamese Cuisine For American Diners, Dies at 62

Chef Charles Phan, known for modernizing Vietnamese cuisine in San Francisco, has passed away at 62 after a serious health crisis.

Owner of Red's Kitchen in Peabody sentenced for tax, wire fraud

John Drivas was sentenced to prison for failing to pay employment and meals taxes from his restaurant operations.

A New York Times Food Editor who Used to Cook in Restaurants

Eleanore Park's culinary career transformed from cooking to food journalism over 12 years, showcasing her diverse experiences in the industry.

#covid-19-impact

Quince Versus Quince: Michelin-Starred Restaurant Quince Settles Lawsuit With E-Retailer of the Same Name

The Quince lawsuit reflects ongoing tensions over trademark use between established restaurants and newer online brands.

11 Steakhouse Chains We Hope Can Save Their Declining Business - Tasting Table

Many beloved steakhouse chains are facing significant decline and closures, worsened by the COVID-19 pandemic.

Despite high customer ratings, several steakhouse chains are unable to maintain their locations due to various challenges.

Quince Versus Quince: Michelin-Starred Restaurant Quince Settles Lawsuit With E-Retailer of the Same Name

The Quince lawsuit reflects ongoing tensions over trademark use between established restaurants and newer online brands.

11 Steakhouse Chains We Hope Can Save Their Declining Business - Tasting Table

Many beloved steakhouse chains are facing significant decline and closures, worsened by the COVID-19 pandemic.

Despite high customer ratings, several steakhouse chains are unable to maintain their locations due to various challenges.

morecovid-19-impact

Fires burned up their restaurant jobs. 'From one day to another, we have no work'

The recent Palisades fire left many restaurant workers, including Felipe Ortega, jobless and struggling to make ends meet.

What fast food chain makes the best chicken tenders? Here's our ranking

Chicken tenders have transformed from kids’ meals to a $61.1 billion industry, showcasing their wide appeal and versatility in fast food restaurants.

Vegas resort giant reportedly weighing fees for best restaurant seats

MGM Resorts is considering tiered seating fees at restaurants, potentially adding a premium charge for prime views.

'A punch in the gut': The ugly world of bad Bay Area restaurant reviews

Negative reviews on social media can heavily impact chefs and restaurant owners, causing emotional distress despite their popularity.

The P.F. Chang's Frozen Meal That Isn't Worth Your Money - Tasting Table

P.F. Chang's offers a range of frozen foods, though the General Chang's Chicken is rated poorly compared to other products.

What Will Manhattan Congestion Pricing Do to Restaurants?

Manhattan's congestion pricing has started, but restaurant owners face rising costs and anxiety despite the intended benefits of reduced traffic and pollution.

This week's newsletter: a little salty. (free)

The author reflects on holiday experiences and encourages dining out in January, a slow month for the restaurant industry.

China Live Is Building a Massive New Asian Food Complex in the South Bay

George Chen is expanding his brand with Asia Live, a multi-purpose culinary space highlighting diverse Asian cuisines. Quality control remains a priority.

The Surgeon General's Warnings About Alcohol Hit Restaurants at a Tricky Time

Surgeon General's warning about alcohol and cancer comes during a decline in restaurant sales affected by changing consumer behaviors.

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#restaurant-industry#restaurant-industry

Pizza Express eyes 30m bailout as tax hikes threaten casual dining sector

Panera is the latest restaurant chain to announce a management shake-up

Pizza Express eyes 30m bailout as tax hikes threaten casual dining sector

Panera is the latest restaurant chain to announce a management shake-up

Red Lobster's CEO shares 3 changes the chain is making to come back after bankruptcy

On The Border Tex-Mex chain joins list of bankrupt restaurants after closing locations across 24 states

TGI Fridays abruptly closes in four Las Vegas casinos

Red Lobster's CEO shares 3 changes the chain is making to come back after bankruptcy

On The Border Tex-Mex chain joins list of bankrupt restaurants after closing locations across 24 states

TGI Fridays abruptly closes in four Las Vegas casinos

Community Boards, Lawmakers Flex Regained Powers to Stall Outdoor Dining - Streetsblog New York City

Street eats: Here's what outdoor dining in NYC will look like starting April 1

Community Boards, Lawmakers Flex Regained Powers to Stall Outdoor Dining - Streetsblog New York City

Street eats: Here's what outdoor dining in NYC will look like starting April 1

NYC Restaurateurs Brace for Price Hikes as Tariffs Descend

Why you're paying more for your favorite pizza in Boston

No one wants to pay $25 for breakfast': US restaurants are cracking under inflation

2024 was brutal for Los Angeles restaurants. Here are some notable closures

The Rising Price of Eggs Is Also Hurting Your Local Restaurant

Amid bird flu, legendary L.A. deli hatches egg surcharge

NYC Restaurateurs Brace for Price Hikes as Tariffs Descend

Why you're paying more for your favorite pizza in Boston

No one wants to pay $25 for breakfast': US restaurants are cracking under inflation

2024 was brutal for Los Angeles restaurants. Here are some notable closures

The Rising Price of Eggs Is Also Hurting Your Local Restaurant

Amid bird flu, legendary L.A. deli hatches egg surcharge

Steaking' a claim: A New York restaurateur is taking Texas to court over beef literally | amNewYork

Hospitality Lawyer: This Is the Biggest Mistake Restaurants Make | Entrepreneur

Why Are So Many Chefs De-Spicing Their Menus?

What Should Atlanta Restaurant Workers Do if ICE Shows Up?

ICE Has Restaurant Workers Terrified

Fewer diners, tense workers at L.A. restaurants amid Trump's immigration crackdown

DC Restaurants Close for "A Day Without Immigrants"

What Should Atlanta Restaurant Workers Do if ICE Shows Up?

ICE Has Restaurant Workers Terrified

Fewer diners, tense workers at L.A. restaurants amid Trump's immigration crackdown

DC Restaurants Close for "A Day Without Immigrants"

NORMS WELCOMES HOSPITALITY VETERAN, MARK POLITZER, AS PRESIDENT & CHIEF EXECUTIVE OFFICER

A look inside the UK's Top New Restaurant Awards judges' lunch

NORMS WELCOMES HOSPITALITY VETERAN, MARK POLITZER, AS PRESIDENT & CHIEF EXECUTIVE OFFICER

A look inside the UK's Top New Restaurant Awards judges' lunch

Chef Eli Sussman Blends Culinary Expertise with Social Media Savvy | Entrepreneur

You Won't Find A Single Red Lobster Restaurant In These 6 States - Tasting Table

What fast food chain makes the best chicken tenders? Here's our ranking

Chef Eli Sussman Blends Culinary Expertise with Social Media Savvy | Entrepreneur

You Won't Find A Single Red Lobster Restaurant In These 6 States - Tasting Table

What fast food chain makes the best chicken tenders? Here's our ranking

How this restaurant chain is taking a different approach than Waffle House to soaring egg prices

Bay Area restaurants adding egg surcharge or getting creative to deal with price increases

How this restaurant chain is taking a different approach than Waffle House to soaring egg prices

Bay Area restaurants adding egg surcharge or getting creative to deal with price increases

He Went From a Meatball Empire to a Pizza Revolution | Entrepreneur

The Absolute Best Kitchen Nightmares Transformations In History - Tasting Table

Denny's egg surcharge has breakfast chain following Waffle House

Denny's closing restaurants: 30 more locations added to doomed list as struggling diner fights inflation

The Breakfast Chain That Is Closing More Locations Across The US - Tasting Table

Denny's egg surcharge has breakfast chain following Waffle House

Denny's closing restaurants: 30 more locations added to doomed list as struggling diner fights inflation

The Breakfast Chain That Is Closing More Locations Across The US - Tasting Table

The Cooking Oil That Powers Texas Roadhouse's Legendary Dishes - Tasting Table

American Coney Island in Detroit frustrated over Lafayette's rat closure "We are not one of the same"

The Cooking Oil That Powers Texas Roadhouse's Legendary Dishes - Tasting Table

American Coney Island in Detroit frustrated over Lafayette's rat closure "We are not one of the same"

The New Jester's: A Flint bar and grill that has stood the test of time

Fear to Empathy: A Restaurateur's Guide to Industry Change | Entrepreneur

The New Jester's: A Flint bar and grill that has stood the test of time

Fear to Empathy: A Restaurateur's Guide to Industry Change | Entrepreneur

11 delicious ways to support L.A. wildfire relief this month

Creativity and ambition plus $400 menus amid record restaurant closures

L.A. chefs, restaurateurs petition lawmakers in wake of fires: 'We need support'

These Food-Related Brands Are Helping Folks Impacted by the LA Fires

7 Beloved Restaurants Destroyed By The California Wildfires - Tasting Table

11 delicious ways to support L.A. wildfire relief this month

Creativity and ambition plus $400 menus amid record restaurant closures

L.A. chefs, restaurateurs petition lawmakers in wake of fires: 'We need support'

These Food-Related Brands Are Helping Folks Impacted by the LA Fires

7 Beloved Restaurants Destroyed By The California Wildfires - Tasting Table

Dallas-based Chili's is booming because of marketing

How Chili's became a Gen Z hangout spot

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