#red-lobster

#red-lobster

We have a secret menu hack at Red Lobster that you should try, and it involves turning that standard order of Garlic Shrimp Scampi (which comes baked in a garlic sauce and served with a wedge of lemon) into a gluten-free dish. While this hack may sound like too simple of a change, the gluten-free version of Garlic Shrimp Scampi may actually be better.

The flagship TGI Fridays opened on Manhattan's Upper East Side in 1965, but it wasn't the family-friendly operation that exists today. The first T.G.I. Friday's, as it was called then - the company dropped the periods and the apostrophe in 2013 - was the world's first singles bar. The bar was founded by perfume salesman Alan Stillman, an Upper East Side bachelor who himself was looking for a place to mingle with other singles.

I think this is going to be the greatest comeback in the history of the restaurant industry,

Do you like shrimp or do you love shrimp? If you're really, really into shrimp, then you absolutely remember Red Lobster's Endless Shrimp promotion, which gave diners as much shrimp as they could eat for just $20. That was the old Red Lobster, though, and after filing for bankruptcy and making a comeback, the new Red Lobster hasn't forgotten all the crustacean connoisseurs out there. Endless Shrimp may have ended, but SpendLESS Shrimp is just beginning.

Red Lobster has launched affordable seafood boils as part of a turnaround effort after recently exiting bankruptcy, which has garnered significant buzz on social media.

The Main Deck Margarita Flight shines at Red Lobster, serving three mini margs that balance fun flavors and quality composition, offering a unique tasting experience.