"America has more Chinese restaurants than McDonald's and Burger King locations combined. But many of the nation's favorite takeout dishes, such as fortune cookies and chop suey, were invented in the US, not China. Throughout the 20th century, traditional Chinese dishes like Peking duck didn't catch on in the same way.Now, with China's own restaurant industry struggling, many Chinese chains are taking a gamble and betting that Americans are ready to fully embrace their culture and cuisine."
"But many of the nation's favorite takeout dishes, such as fortune cookies and chop suey, were invented in the US, not China."
America has more Chinese restaurants than McDonald's and Burger King locations combined. Many popular American takeout items, including fortune cookies and chop suey, originated in the United States rather than in China. Throughout the twentieth century, traditional Chinese dishes such as Peking duck failed to become mainstream in the American market. China's domestic restaurant industry is currently experiencing difficulties, prompting major Chinese chains to expand abroad. Those chains are taking a calculated risk by introducing more authentic menus and cultural experiences to the United States. The move reflects a belief that American diners are increasingly open to genuine Chinese cuisine and traditions.
Read at Business Insider
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