#culinary

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#food-culture
#restaurant-opening
#sandwiches
#recipes
#celebrity-chef
fromKTLA
1 month ago
NYC food

911 call reveals new details in death of celebrity chef Anne Burrell: report

fromKTLA
1 month ago
NYC food

911 call reveals new details in death of celebrity chef Anne Burrell: report

fromTasting Table
3 days ago

The Special Spice Jamie Oliver Always Keeps In His Pantry - Tasting Table

Espelette pepper, originating from Basque Country in Spain, offers smoky, spicy flavors that are subtly citrusy, contributing robust taste without overwhelming heat.
Food & drink
#restaurant
fromsfist.com
1 month ago
Mission District

Michelin Two-Star Restaurant Sons & Daughters to Relocate to Former Osito Space In the Mission

fromsfist.com
1 month ago
Mission District

Michelin Two-Star Restaurant Sons & Daughters to Relocate to Former Osito Space In the Mission

#restaurants
Portland food
fromEater Portland
1 month ago

A Pay-What-You-Can Fine Dining Restaurant, and 4 More Portland Openings to Know

Portland sees new restaurant openings, including Jollibee, an upscale Balkan spot, and a unique pay-what-you-can cafe.
fromBET
10 months ago
NYC food

Nourishment as Resistance: 10 Black Owned Restaurants to Support this Juneteenth

Portland food
fromEater Portland
1 month ago

A Pay-What-You-Can Fine Dining Restaurant, and 4 More Portland Openings to Know

Portland sees new restaurant openings, including Jollibee, an upscale Balkan spot, and a unique pay-what-you-can cafe.
fromBET
10 months ago
NYC food

Nourishment as Resistance: 10 Black Owned Restaurants to Support this Juneteenth

#cooking-techniques
fromGrub Street
1 week ago

Michael Anthony Has Spent Months on His Waldorf Salad

Michael Anthony faces a unique challenge in his new kitchen at the Waldorf Astoria, where a narrow passage conflicts with the busy operations of kitchen logistics.
Renovation
#side-dishes
#travel
fromCN Traveller
1 month ago
Berlin food

I took a spontaneous trip to this Scandinavian country, and found the ultimate underrated summer escape

fromCN Traveller
1 month ago
Berlin food

I took a spontaneous trip to this Scandinavian country, and found the ultimate underrated summer escape

#literature
fromEater
2 weeks ago

We've Finally Got a First Glimpse at Chef Bobby Hill

Bobby Hill, now grown, is working as a chef at a Japanese restaurant called Robata Chane, showcasing his love for food and cooking since childhood.
Television
#pizza
fromBoston Magazine
2 weeks ago

Sneak Peek: What You'll Eat at the 2025 Best of Boston Soiree

Best New Restaurant Kaia, known for innovative preparations, will serve spanakopita at the Best of Boston Soirée, bringing Aegean-inspired coastal Greek flavors to the event.
Boston food
#italian-cuisine
#cooking
fromVulture
3 weeks ago

Edwin Lee Gibson Unpacks The Bear's 'Great Articulation of Gentrification'

"Ebrahein's like me in a lot of ways: a nomad, someone who goes toward what they need and what's going to serve them," says Gibson.
Chicago
fromEater
3 weeks ago

Bennett Rea Eats Like a President, Sometimes to His Detriment

Rea experienced the diets of politicians like presidents and first ladies, including an extreme day of eating 8,200 calories inspired by William Howard Taft.
Cooking
fromwww.esquire.com
3 weeks ago

What's Next for 'The Bear'? Is Jeremy Allen-White Leaving as Carmy?

In 2023, my New Year's resolution was to eat everything. Pandemic restrictions lifted, so I decided that I would look at the world with fresh eyes, or rather, a fresh palette.
Television
#artichokes
fromSpanish Sabores
5 months ago

Langoustine & Prawn Ravioli with Manzanilla Sauce - Spanish Sabores

The annual 'Pour and Pair' competition celebrates unique sherry wines, engaging bloggers to create gourmet pairings, with the winner awarded an exciting trip to DO Jerez.
Food & drink
#history
fromWIRED
1 month ago

A New Chef's Knife From Misen Promises Pro Quality For $65. But It Doesn't Make the Cut

The Misen chef's knife promotes itself as a high-quality alternative for $65, positioning itself against higher-end knives. However, testing revealed compromises in steel quality.
Everyday cooking
fromKALTBLUT Magazine
1 month ago

Discover the Magic of Mallorca Live Festival: A Photo Review - KALTBLUT Magazine

The Mallorca Live Festival, now in its eighth edition, has solidified its reputation as the premier music event in the Balearic Islands, attracting over 60,000 attendees.
London music
fromBoston Herald
1 month ago

Gretchen's table: Pickles star in a creamy, crunchy potato salad with a Nashville kick

Nashville's renowned sweet and spicy fried chicken sandwich, originating in the 1930s at Prince's Hot Chicken Shack, is a local culinary staple worth savoring.
NYC food
#anne-burrell
fromNBC News
1 month ago
Everyday cooking

Cardiac arrest reported at Anne Burrell's home, victim found unresponsive, officials say

fromNBC News
1 month ago
Everyday cooking

Cardiac arrest reported at Anne Burrell's home, victim found unresponsive, officials say

fromTasting Table
1 month ago

The Sweet And Earthy Ingredient Native To Idaho That Gives Dishes A Complex Profile - Tasting Table

For a novice, foraging wild mushrooms presents some risks. There are many kinds of edible mushrooms, but many more that can be dangerous.
LA food
fromRMNB
1 month ago

Nastya Ovechkina once cooked borscht for the whole Capitals team and they won their next game 8-1: 'They laughed that it was my fault'

Ovechkina expressed that sometimes her husband asks her to prepare borscht for the entire team, which led to an impressive 8-1 win.
Washington Capitals
fromTasting Table
1 month ago

Some Of The Most Unique Food In Dallas Is Found In An Underground Ceramics Showroom - Tasting Table

At Kiln to Table dinners, each guest is immersed in a sensory experience with original dishware designed to enhance the beauty of the food served.
Dining
fromtime.com
1 month ago

Breaking Down the Sweet Ending of K-Drama Tastefully Yours

"Beom-woo's path to three-star success is paved not by honest work, but by deceit, buying restaurants, stealing recipes, and shutting them down."
Everyday cooking
NYC food
fromEater NY
1 month ago

A Patty Stand Is Launching at Lincoln Center From an Acclaimed Chef

Lincoln Center enhances its cultural offerings by integrating diverse culinary experiences with the opening of Patty Palace and Chez Nous.
fromEater NY
1 month ago

Eddie Huang's Back Cooking in New York - And Wants to Open a Restaurant

Chef Eddie Huang revives his culinary career with a modern Chinese pop-up restaurant in New York.
Huang is actively seeking a permanent restaurant space in the Lower East Side area.
NYC food
fromwww.mercurynews.com
1 month ago

Campbell: Next Level' celebrity chef Tucker Ricchio leaves Lira restaurant less than 5 months after opening

The restaurant remains open for dinner Wednesday through Sunday, with a chef de cuisine at the helm and new items on the menu.
Silicon Valley food
Berlin food
fromIndependent
1 month ago

Where Michelin-star chefs go to eat pastries in Ireland: 'For a small town to have that kind of quality is remarkable'

Michelin star chefs in Ireland share their favorite cafes for pastries when off-duty.
fromTasting Table
1 month ago

This Vintage Version Of A Classic Grilled Cheese Makes For The Perfect Party Snack - Tasting Table

Cheese dreams, introduced in the 1916 cookbook, transform grilled cheese by stacking ingredients in an inside-out fashion, creating a rich, flavorful snack.
Everyday cooking
Everyday cooking
fromwww.mercurynews.com
1 month ago

Roasted vegetable frittata is irresistible for breakfast or lunch

Vegetarian frittata recipe featuring roasted vegetables serves as a versatile breakfast or lunch option.
One-dish meal ideal for entertaining vegetarian guests.
Cocktails
fromPUNCH
1 month ago

This Spicy Oaxacan Liqueur Transforms Margaritas, Carajillos and More

Alma Tepec is a versatile chile liqueur gaining popularity among bartenders for its unique flavor and balance in cocktails.
Everyday cooking
fromTasting Table
1 month ago

The Most Fun Gordon Ramsay Says He Ever Had As A Professional Chef - Tasting Table

Gordon Ramsay shared a cherished memory of cooking for Nelson Mandela, showcasing his philanthropic side beyond the fiery chef persona.
fromBrownstoner
1 month ago

Brooklyn News: Restaurants Opening in Bed Stuy

The Secret Service does not just protect the president of the United States; it also protects New Yorkers who are scammed when they swipe an electronic benefit card at a seemingly trustworthy device.
Brooklyn
#gourmet
Coffee
fromDesign Milk
1 month ago

Small-Batch Kloo Refines Coffee Concentrate into a Luxury

Kloo refines the coffee-making ritual with bold, small-batch concentrates that elevate culinary experiences.
fromTravel + Leisure
1 month ago

This Sleepy Island at the Bottom of the World Is a Culinary Powerhouse-Here's Where to Eat and Drink

Tasmania's unique food culture thrives on its rich, diverse agricultural landscape and passionate producers.
Everyday cooking
fromThe Infatuation
1 year ago

The 21 Best Restaurants In Berkeley - San Francisco - The Infatuation

Berkeley offers a vibrant food scene featuring unique restaurants and experiences.
East Bay food
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