#restaurants

#restaurants

Madison Square Garden visitors have many excellent dining options that suit different tastes before or after events.

New Yorkers still have excellent dining options for New Year's Eve, including restaurants with prix fixe menus.

Times Square, often criticized for its dining options, actually hosts hidden culinary gems worth exploring.

Diverse culinary experiences are celebrated in Beacon, highlighting Afghan and Greek flavors in a vibrant dining scene.

Paris boasts a diverse dining scene featuring both iconic restaurants and innovative newcomers, emphasizing quality and sustainability.

San Francisco boasts a diverse restaurant scene, blending upscale dining with cherished traditional eateries.

Los Angeles offers diverse dining options that blend unique culinary experiences with vibrant atmospheres.

Restaurants in Los Angeles made significant contributions to their communities, blending food excellence with impactful outreach efforts in 2024.

Los Angeles boasts diverse and vibrant dining neighborhoods, showcasing innovation and rich culinary traditions across various locales.

Los Angeles's restaurant scene offers diverse culinary experiences, as highlighted by food writers' favorite spots in the city.

Dublin celebrates a vibrant array of global cuisines, particularly from East Asia, the Indian subcontinent, and the Middle East.

Charlestown boasts a diverse culinary landscape, blending American history with contemporary dining experiences.

A grassroots effort among restaurant kitchens in Los Angeles provides free meals to emergency workers and evacuees during ongoing wildfires.

Wildfires in Los Angeles prompted mandatory evacuations and a state of emergency, causing widespread damage and threatening thousands of homes.

L.A.'s restaurant community aids wildfire victims with food and discounts, exemplifying solidarity during crises.

Community restaurants are providing food and support for evacuees and first responders during the ongoing Los Angeles wildfires.

Los Angeles restaurants are uniting to support fire impact relief while offering unique dining experiences at venues like Smorgasburg.

The Los Angeles wildfires have prompted local restaurants to provide food for evacuees and firefighters, showcasing community resilience during crisis.

Enjoying a celebratory meal at a top restaurant can set a positive tone for the new year.

Lungi offers an authentic South Indian and Sri Lankan culinary experience in New York City.

The article highlights David Landis's personal recommendations for favorite dining spots in San Francisco, focusing on diverse cuisines, great ambiance, and delectable drinks.

Il Totano has closed after a brief run, signaling challenges for new restaurants amid changing dining dynamics in NYC.

Bar Mercer features a revamped menu with distinct dishes and an inviting atmosphere designed to feel established and timeless.

Late-night restaurant hours are gradually returning in New York, reflecting a desire to reclaim the city's vibrant, 24/7 dining culture.

Financial District welcomes new mini-chain restaurants, enriching its culinary landscape with popular options.

New York City became the pizza capital of the U.S. in the early 1900s, starting with Lombardi's in Little Italy.

New York's commercial landscape is reviving, driven by the reopening of restaurants and a surge in global cuisine offerings.

The Joyce combines upscale dining with takeout convenience in Miami Beach, appealing to diverse customer preferences.

Bar Betsie aims for a vibrant atmosphere, contrasting with its sibling Jane Jane, emphasizing a lively, casual dining experience.

Manuela restaurant blends art and dining, targeting a clientele of collectors rather than just artists.

Not all outdoor patios in Oakland provide a quality dining experience worth leaving your couch.

Winter comfort foods in the city provide a delightful way to cope with dreary days.

Indulging in local doughnuts and burgers enhances the winter experience.

San Francisco's restaurant scene saw quieter activity, with increased reliance on meal kits and delivery options influencing dining habits.

Smashburgers are becoming increasingly popular in San Francisco, shifting dining trends toward crispy, flattened patties.

New Orleans stands out as a foodie capital in the US, known for its vibrant and diverse cuisine.

Lure served as a key social hub for influential figures in early digital media, making it a symbolic part of that era's culture.

Memories of 2024 are intertwined with San Jose's neighborhoods and restaurants, highlighting their impact on personal and collective nostalgia.

Macarena's owners are facing a lawsuit for allegedly stealing recipes and confidential data from their former employer, Telefèric Barcelona.

Two Bay Area bakeries, Grand Opening and Bake Sum, stand out in the New York Times' annual list of notable dishes.

The Weekender provides exciting entertainment options for the holiday weekend, featuring new films, dining experiences, and activities to engage in.

Culinary experiences from travels highlight unforgettable dishes that linger in the mind, emphasizing flavors and cooking techniques.

2024 marked an impactful year for the New York Times Food section, featuring significant stories, notable chef conversations, and culinary guides.

Nick Anderer creates an unforgettable olive-oil mashed potato dish at Anton's that defines comfort food and culinary delicacy.

The article presents a retrospective on the best eats in Southern California for 2024, highlighting unique dishes and new restaurant experiences.

Many U.S. cities provide exceptional vegan dining experiences, contrary to common perception.

Celebrate New Year's Day with diverse brunch options, including discounted mimosas and unique dishes offered by local restaurants.

Oakland is emerging as a top food city in the U.S., contradicting previous assumptions and gaining national culinary recognition.

The Secret London team's top dining experiences showcase a variety of unique restaurants that blend exceptional food and entertainment.

Editors highlight standout dishes from 2024, showcasing innovative plates and iconic meals that have made a lasting impression on their culinary journeys.

Farmside Kitchen is seeing increased interest in healthy meals right after the holidays, driven by consumer desires for nutritious dining options.

Google has launched AI-organized restaurant search results, providing personalized dining recommendations based on user queries.

Google is testing a local search feature that showcases restaurants with integrated social media content.