#restaurants

#restaurants

Barney Greengrass on the Upper West Side is regarded by many chefs as New York's best breakfast spot, celebrated especially for its bagels and schmears.

Cesar Mesen, owner of The Pint Public House, indicated that despite receiving a high volume of resumes, he cannot afford to hire more staff due to economic conditions. He stated, "If we post for one position, we maybe get 90, 100 candidates." Mesen's pub typically hires around 40 to 50 people for the summer, but this season's hiring was a fraction of that. He mentioned, "I cannot just hire people because I feel bad for them right now, we don't have a need to hire." Job losses predominantly affected young individuals, particularly those aged 15 to 24.

Fulton Market, once a meat-packing district, is now home to some of the finest dining options in Chicago, featuring everything from fine dining to steakhouses.

New York offers an exciting mix of world-class restaurants, museums, theaters, and hotels, making it a prime destination for both short and long-term travelers.

Los Angeles was ranked as the most popular city in the country for dog ownership, attributed to its great weather and ample green spaces.

"We opened a pop-up version of [Only The Wild Ones] next to the Butcher's Daughter. It also has a cool selection of vinyl. We wanted to offer something to the community and share our love for natural wine."

Food safety is crucial when waiting to pick up take-out orders, with many items, such as rice and cooked meat, needing refrigeration within two hours.

Fathoms is owned by a local fisherman and provides fresh seafood options from a sister fleet of boats, ensuring just-caught dishes for patrons.

The Embarcadero, with its historic Ferry Building, has become a vibrant destination featuring a farmers market, new restaurants, and cherished bars, blending tradition with modernity.

"Founded by chef Shuzo Ueno, this restaurant has been around for more than 50 years, and is famous for kappo-style cuisine, where chefs serve customers at a counter. It's in a tiny alley that's only a few feet wide, in the busiest part of Osaka."

"I mean, you don't make it unless you make it in New York, and being that New York City is the number one location in regards to Jamaicans outside of Jamaica in the US, we thought what better place to have ties to," said Christopher Channer, a general manager at Juici Patties.

Summerhill's rebirth started in 2017, after the Braves moved out of Turner Field and Georgia State University took over the stadium, which anchors the area's northwestern corner.

Santa Barbara combines mountains, a beautiful coastline, mild weather, history, and diverse dining options, making it a leading culinary destination in California.

Elixir offers an unbeatable happy hour with 50% off drinks from 4pm to 5pm, and a variety of cocktails, including classics like Irish Coffee and Pisco Punch.

The Rendez Vous, a little French bistro tucked in next to the BART tracks on Martin Luther King, Jr. Blvd., has officially shuttered, per an Instagram announcement.

This guide presents a comprehensive overview of all the new restaurants, bars, and cafes that have opened this week, offering readers timely updates throughout July.

Cult Burger is a classic burger joint in Lake Tahoe that stands out with its high-quality, house-made ingredients and a simple yet effective menu.

Dobbins Air Force Base hosts weekly drills featuring massive military planes every Thursday, creating a unique auditory backdrop for aviation enthusiasts in the area.

Oiji Mi recently deployed an industrial-size carbonation machine to enhance their drink offerings, resulting in a popular new mocktail called Orange Soda, akin to a luxurious spin on an Orange Julius.