"In New York City, however, there is an incredible gluten-free food scene. I have been living in New York City for 10 years, and have been gluten-free for half of those years. While I have successfully found the best gluten-free pizza, bagels, and pasta (some of my favorite foods) in the city, I recently realized that I haven't experienced much in the world of gluten-free fried chicken."
"Schnipper's is a fast food spot that has two locations in New York City: Midtown East and Times Square. The Times Square spot is ideally located, perfect for people who are heading to a Broadway show and need something quick to eat. When I first started eating gluten-free, I didn't go to Schnipper's because I figured its chicken tenders that I used to love weren't gluten-free."
New York City offers an extensive gluten-free food scene that includes options for fried and breaded chicken. A search identified ten places providing gluten-free breaded and fried chicken, with seven visited and three recommended by trusted gluten-free friends. Schnipper's operates two locations in Midtown East and Times Square, with the Times Square spot convenient for pre-theater meals. Schnipper's chicken tenders are labeled "gluten-free by accident," offering a crunchy, thinly cut, fast-food–style tender that closely resembles non-gluten versions. The tenders are described as very crunchy and satisfying for classic fast-food chicken cravings.
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