#dessert

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recipes
Just A Pinch Recipes
1 week ago
Cooking

Butterscotch Brownies

Butterscotch brownies are a delicious dessert that is easy to make and perfect for sharing on social media. [ more ]
Just A Pinch Recipes
4 days ago
Cooking

Mom's Flat Apple Pie

The recipe for Mom's Flat Apple Pie includes using a 15x10-inch cookie sheet pan and 8-10 apples depending on size. [ more ]
Just A Pinch Recipes
1 day ago
Cooking

Chocolate and Peanut Butter Cookie Dough Pie

Creating a delicious Chocolate and Peanut Butter Cookie Dough Pie using specified ingredients and instructions. [ more ]
Just A Pinch Recipes
1 month ago
Cooking

Great Grandma's Coconut Cream Pie

Try out Great Grandma's Coconut Cream Pie recipe for a nostalgic dessert experience.
Don't forget to share your finished recipe with Just A Pinch for a chance to connect with other food enthusiasts. [ more ]
Just A Pinch Recipes
2 months ago
Cooking

Guinness Brownies

Guinness Brownies recipe involves Guinness beer and chocolate.
The recipe includes sharing the finished product on social media with Just A Pinch tag. [ more ]
Just A Pinch Recipes
2 months ago
Cooking

Rustic Cherry Tart

Rustic Cherry Tart recipe on Just A Pinch
Encouragement to share recipe on social media [ more ]
morerecipes
baking
Just A Pinch Recipes
3 weeks ago
JavaScript

Tunnel of Lemon Bundt Cake

Using a piping bag for filling is recommended. [ more ]
Just A Pinch Recipes
1 month ago
Cooking

Hummingbird Cake

Doubling frosting ensures complete coverage
Use a straw to support cake layers [ more ]
Just A Pinch Recipes
1 month ago
Cooking

100 Year Old Pie Crust Recipe - Dee Dee's

This recipe is for a 100-year-old pie crust, making 2 crusts baked at 400 degrees F for 20 minutes.
The ingredients include flour, shortening, sugar, salt, egg, and water, with simple steps for mixing and chilling before use. [ more ]
www.theguardian.com
2 months ago
Coffee

Ravneet Gill's recipe for coffee madeleines | The sweet spot

Madeleines are a versatile treat that can be enjoyed warm or cool, and easily enhanced with various flavors and toppings.
The batter for madeleines can be prepared in advance and kept in the fridge for up to three days, allowing for fresh batches to be baked as needed. [ more ]
101 Cookbooks
3 months ago
Cooking

Best Chocolate Cookies

The chocolate cookie recipe described in the article is said to be the best cookie the author has ever baked.
The recipe for these chocolate cookies requires only six ingredients and doesn't require a mixer. [ more ]
morebaking
Love and Lemons
1 month ago
Everyday cooking

Lemon Curd - Love and Lemons

Making lemon curd is easier than expected and only requires 5 basic ingredients.
Lemon curd is versatile, can be used as a topping or spread on various dishes, and offers a sweet and tangy flavor profile. [ more ]
www.theguardian.com
2 months ago
Everyday cooking

Nigel Slater's recipe for apricot and coconut fool

Use dried apricots to make a delicious fool dessert.
Enhance the dish by adding cardamom, pistachios, and whipped cream. [ more ]
Epicurious
3 months ago
Everyday cooking

Walnut-Buckwheat Toffee Cakes

These cakes are rich and dense, with a small amount of lift from egg whites
Buckwheat flour adds a toasty and nutty flavor to the cakes [ more ]
chocolate
Just A Pinch Recipes
1 month ago
Cooking

No-Bake Chocolate Marshmallow Bar

Soft and delicious no-bake chocolate marshmallow bar recipe.
Refrigerate the bars for storage and share on social media with Just A Pinch tag. [ more ]
Just A Pinch Recipes
3 months ago
Cooking

Silky Smooth Flourless Chocolate Torta

Use high-quality chocolate for this recipe.
Beat the eggs before adding them to make them incorporate easier. [ more ]
www.theguardian.com
5 months ago
Everyday cooking

Benjamina Ebuehi's Christmassy spiced cranberry and chocolate tart | The sweet spot

This tart combines the flavors of spiced cranberry sauce and chocolate frangipane.
The recipe allows for advance preparation by making the cranberry sauce and pastry ahead of time. [ more ]
morechocolate
cake
Just A Pinch Recipes
3 months ago
Cooking

Brown Butter Tea Cakes

Brown Butter Tea Cakes
Ingredients and instructions for making brown butter tea cakes [ more ]
Just A Pinch Recipes
3 months ago
Cooking

Miniature King Cakes

Miniature king cakes are a delicious dessert option.
The recipe for miniature king cakes is easy to follow. [ more ]
Just A Pinch Recipes
3 months ago
Cooking

Georgia Cornbread Cake

The article provides a recipe for Georgia Cornbread Cake.
There are instructions on how to make the cake. [ more ]
Just A Pinch Recipes
3 months ago
Cooking

Orange Cream Cheese Bread

Orange Cream Cheese Bread is a delicious dessert that is easy to make.
The recipe uses simple ingredients and can be easily customized. [ more ]
morecake
www.theguardian.com
3 months ago
Everyday cooking

How to make lemon posset recipe | Felicity Cloake's Masterclass

Posset was originally a warming drink made from cream thickened with citrus juice or alcohol.
Modern posset has solidified into a pudding and is guaranteed to please. [ more ]
Epicurious
4 months ago
Everyday cooking

Sticky Chocolate Cake

This recipe is a spoonable chocolate dessert inspired by the Swedish classic kladdkaka.
It combines the oozy goodness of a molten lava cake with the crackly shell of a brownie. [ more ]
The Mercury News
5 months ago
Everyday cooking

Recipes: Make 3 dishes that showcase fresh fruit

Cakey Persimmon Pudding is a dessert that showcases the sweetness of Hachiya persimmons along with nuts and dried fruit.
The recipe calls for ripe Hachiya persimmons and includes ingredients like dried apricots, raisins, and crystallized ginger. [ more ]
alternativemedicine.com
6 days ago
Alternative medicine

Long Lasting Fruit Cocktail Salad

Prepare Long Lasting Fruit Cocktail Salad over the weekend for a week-long healthy dessert option. [ more ]
Gluten Free & More
2 weeks ago
JavaScript

Flourless Tahini Biscotti | Gluten Free & More

This recipe offers a healthier twist on traditional biscotti by omitting flour and using tahini as the base. [ more ]
Just A Pinch Recipes
1 month ago
Cooking

Homemade Peach Cobbler

Blanching peaches makes peeling easier. Dunk in ice water after boiling to prevent cooking. [ more ]
Just A Pinch Recipes
1 month ago
Cooking

Double Crunch Peanut Butter and Jam Bars

Recipe for Double Crunch Peanut Butter and Jam Bars.
Encouragement to share the finished recipe on social media. [ more ]
Just A Pinch Recipes
1 month ago
Cooking

Crushed Pineapple Upside-Down Cake

Recipe for Crushed Pineapple Upside-Down Cake
Encouragement to share cooking results on social media [ more ]
Epicurious
2 months ago
Cooking

Oatmeal Baked Apples

Can be used for breakfast or dessert, can be made in small or large quantities, versatile in serving temperature.
Using apples and granola regularly, suggest dried cherries, add fruit after baking to keep it soft. [ more ]
Just A Pinch Recipes
2 months ago
Cooking

Aunt Faye's Pound Cake

Aunt Faye's Pound Cake recipe is simple and delicious.
Sharing recipes on social media can bring joy and engagement. [ more ]
Just A Pinch Recipes
3 months ago
Cooking

Easy Chocolate Fondue

Quick and easy recipe using a microwave
Requires only a few ingredients and minimal effort [ more ]
Wine Enthusiast
1 month ago
LA food

This Rum-Spiked Vegan Carrot Cake Is an Easter Must

Homemade carrot jam adds a unique twist to a vegan carrot cake recipe.
The vegan cream cheese frosting is a delicious dairy-free alternative for decorating the carrot cake. [ more ]
Daily News
3 months ago
LA food

Recipe: These chocolate bars are perfect treats to serve for Valentine's Day

No-Bake Rocky Road Bars are a simple and delicious treat for Valentine's Day.
The recipe calls for graham crackers, marshmallows, almonds, butter, chocolate, and corn syrup. [ more ]
Eater LA
3 months ago
LA food

Best Dishes Eater Editors Ate This Week: January 29

The editors at Eater LA share their favorite dishes from the week.
Highlighted dishes include a date bundt cake, garlic aioli, and sashimi. [ more ]
www.nytimes.com
3 months ago
Dining

Nothing Says Be Mine' Like a Chocolate Chip Cookie the Size of Your Face

Samantha Seneviratne's giant skillet cookie recipe is perfectly balanced and easy to make.
Eric Kim's gochugaru salmon with crispy rice is a stunning dish that delivers big flavor with just a few ingredients. [ more ]
www.nytimes.com
3 months ago
Dining

Skip the Flowers for a Sweethearts Cake From Nick Morgenstern

The Sweethearts Cake from Nick Morgenstern is a delectable dessert that features raspberry, whipped cream, and vanilla ice cream.
A revival of Johann Sebastian Bach's Coffee Cantata, a lighthearted operatic pastiche about a caffeine-crazed young woman, will be performed at Lost Draft Coffee Shop in SoHo. [ more ]
www.nytimes.com
5 months ago
Dining

This Chocolate Chess Pie Is a Dessert Checkmate

Vaughn Vreeland has created a decadent chocolate chess pie.
There are several delicious and versatile recipes suggested for Thanksgiving.
The recipes range from a savory galette to classic green beans and sushi bake. [ more ]
Epicurious
3 months ago
Cooking

Chocolate-Covered Strawberry Cream Puffs

Cream puffs are a delicious and versatile dessert that can be made any time of year.
Pâte à choux, the dough used for cream puffs, is deceptively simple to make. [ more ]
Eater
3 months ago
Food & drink

What to Do With Leftover Kirsch for Fondue

Kirsch, a clear brandy made from cherries, is a traditional seasoning for cheese fondue.
If you have leftover kirsch, you can use it to make dessert, cocktails, cocktail cherries, or focaccia. [ more ]
A Couple Cooks
3 months ago
Cooking

Vegan Cookie Dough

Vegan cookie dough can be made with dairy-free plant-based ingredients
Vegan cookie dough is not healthy, but it is a delicious treat [ more ]
Just A Pinch Recipes
3 months ago
Cooking

Peggi's Gigantic Melt In Your Mouth Crispy Peanut Butter Cookies

The recipe is for Peggi's Gigantic Melt In Your Mouth Crispy Peanut Butter Cookies.
The cookies can be made with a large ice cream scoop and will take less time to bake if made smaller. [ more ]
Just A Pinch Recipes
3 months ago
Cooking

No-Sugar and Gluten-Free Chewy Oatmeal Cookies

These are no-sugar and gluten-free chewy oatmeal cookies.
The recipe includes ingredients and instructions on how to make the cookies. [ more ]
Just A Pinch Recipes
3 months ago
Cooking

Oreo Cookies Cheesecake Blondies

Oreo cookies cheesecake blondies recipe
Categories and tags for Oreo cookies cheesecake blondies [ more ]
101 Cookbooks
4 months ago
Cooking

Grapefruit Curd with Ginger

Grapefruit curd with ginger is a delicious and versatile recipe that can be enjoyed on various foods.
The author was inspired to create different citrus curds after tasting an intense and bright lemon curd in Morocco. [ more ]
NYC food
Eater NY
4 months ago
NYC food

OddFellows Founder to Open New Doughnut Shop

Pastry chef Sam Mason plans to open a new dessert spot called Sweet Graffiti featuring yeasted doughnuts in flavors like cherry and miso.
Rose Pizza, a popular late-night slice shop near Penn Station, has reopened after four years of closure due to construction.
% Arabica Cafe, a Japanese coffee company, has signed a lease for a fourth New York location on the Upper West Side at 418 Columbus Avenue. [ more ]
Eater NY
4 months ago
NYC food

OddFellows Founder to Open New Doughnut Shop

Pastry chef Sam Mason is opening a new dessert spot called Sweet Graffiti, serving yeasted doughnuts in unique flavors.
Rose Pizza, a popular late-night eatery in Penn Station, has reopened after being closed for four years due to construction. [ more ]
Portland Monthly
4 months ago
NYC food

9 Hellos and 6 Goodbyes: Portland's Biggest Restaurant Moves of 2023

Peter Cho and Sun Young Park have opened a new Korean barbecue restaurant called Jeju, focusing on whole animal barbecue roasted over a wood fire.
Kaede is a new sushi restaurant in Portland that serves nigiri straight from Tokyo's fish market, offering a chef's choice omakase and unique dishes like pickled mackerel rolls. [ more ]
Eater NY
5 months ago
NYC food

Los Tacos No. 1 Opens Another Manhattan Location

Los Tacos No. 1 has opened a new location near Madison Square Garden and Penn Station.
A restaurant in Prospect Lefferts Gardens is undergoing changes, with the bar expanding to take over both storefronts.
A new dessert spot called Mod is opening in Soho, offering multilayered original desserts.
Talea Brewery is opening a new taproom in Bryant Park, its fourth outpost in New York. [ more ]
moreNYC food
www.theguardian.com
4 months ago
Design

Phillip Khoury's recipe for plant-based three-ingredient pure chocolate mousse | The sweet spot

Chocolate mousse can be made with just three simple ingredients: plant-based milk, sugar, and dark chocolate.
The mousse can be customized with toppings such as berries, candied pecans, olive oil, or flaky salt. [ more ]
BKReader
5 months ago
Design

Festive Holiday Recipe: Chocolate Truffles

Easy, fast, and cheap Christmas dessert
Only three ingredients and minimal effort required [ more ]
Epicurious
11 years ago
Design

Tres Leches Cake

Tres leches cake is a luscious dessert that combines condensed milk, evaporated milk, and heavy whipping cream.
The origins of tres leches cake can be traced back to medieval England, where cooks would soak stale cake to make trifle. [ more ]
The Almond Eater
5 months ago
Coffee

Blueberry Coffee Cake

Blueberry coffee cake is a delicious breakfast or dessert option
The recipe uses sour cream to keep the cake moist and not dry [ more ]
www.ocregister.com
5 months ago
Cooking

Recipes: Make 3 dishes that showcase fresh fruit

This dessert is a cakey persimmon pudding made with Hachiya persimmons, dried fruit, and nuts.
Hachiya persimmons need to be ripe to avoid astringent taste. [ more ]
Saveur
3 years ago
Everyday cooking

Roasted Strawberry-Rhubarb Tart with Mascarpone Cream

Prepare the fruit compote and coconut-crumb crust ahead of time for a quick and easy spring dessert.
Whip up a creamy mascarpone filling to complement the fruit compote. [ more ]
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