Silicon Valley food

Silicon Valley food

"There were seasons in the past where we definitely needed to bring in outside input. We needed voices. We needed new ideas," says Canlis.

With so many creative bases to switch up your ice cream sandwich, there's no shortage of ways to upgrade this classic treat to suit your taste preferences.

The result has been one of the most dynamic and impactful organizations of its kind in the Bay Area, according to Food & Wine's Becky Duffett.

'Ca phe trung, or Vietnamese egg coffee, debuted in Hanoi and is a rich concoction of egg yolks, sugar, condensed milk, and robusta coffee, offering a unique texture and flavor.'

The designs for the Los Gatos Community Center were unveiled, showcasing one or two-story options with large glass features to enhance community interaction.

Sujan Sarkar emphasizes the importance of consistency and cost control at Indienne, aiming to build a sustainable and profitable fine-dining business amid economic challenges.

Walia's lawsuit alleges that consuming the Dragon Balls appetizer caused permanent damage to her vocal cords, esophagus, and nostrils, raising questions about restaurant liability.

When we were thinking of opening this place, we asked, 'What does our area need?' Usually, when we want to go out for a nicer meal, we have to go to Palm Springs or the Kitchen In The Desert. We felt like our area needed something new, but a place where the community can feel welcome.

Candy corn's divisiveness stems from its flavor perception, where fans describe it as honey-like and buttery, while detractors label it chalky sugar or a candle dipped in frosting.

A 2021 survey by Bloomberg found that a staggering 94% of young adults between 20-24 had purchased bubble tea in the last three months.

These high-protein key lime bars are refreshingly light yet packed with protein thanks to the silken tofu and soy milk that blend in seamlessly.

When Selena Gomez shared with Vanity Fair that her favorite midnight snack is a three-ingredient dish made with Ritz crackers, canned cheese, and pepperoni, it opened up a whole new world of snacking possibilities for me.

Richard Montañez's inspiring story of inventing Flamin' Hot Cheetos is called into question by a Los Angeles Times investigation, leading to a legal dispute with Frito-Lay.

The sauce can make or break any meal, elevating even a boring pulled pork sandwich, making the right choice crucial for enhancing flavor.

"It was a Cobb salad that Jennifer doctored up with turkey bacon and garbanzo beans and I don't know what," Cox told the LA Times in 2010.

The study shows that urban environments are shaping the evolution of Anna's hummingbirds as they adapt their beaks to access artificial food sources.

Cha Redefine, the new tea shop in Koreatown's Chapman Market, offers unique drinks including the signature Chappuccino and a variety of flavorful teas.

This weekend in the Bay Area offers diverse entertainment options, from festivals to theme parks, providing plenty of activities for everyone to enjoy.

Perfectly crispy dosas, sizzling platters of tandoori fish, and pani puri spiked with gin-you'll find them all at one of the many fantastic Indian restaurants across SF.

Chamber of Commerce President Jim Cargill emphasized community support for Hero Ranch Kitchen's outdoor dining, stating, "this will say, Saratoga is open."

Alden Global Capital's acquisition of the Santa Rosa Press Democrat is leading to fears of significant layoffs, with staff recently receiving voluntary separation offers as a precaution.

The Town of Los Gatos presents the 4th of July - Symphony in the Park, an annual free event featuring live music, food and beverages for visitors.

Richie explains, "It is endlessly fascinating and inexplicable to me. You can cook a steak 999 times, and it only becomes more interesting on the thousandth."