McDonald's has adapted its menu in India to align with local dietary customs, notably not offering beef or pork due to religious and cultural factors. With around 40% of the Indian population being vegetarian and the significance of cows in Hinduism, the fast-food giant has crafted a menu that caters to these sensitivities. As a result, visitors can enjoy a variety of vegetarian options that are unique to India, showcasing McDonald's ability to localize its offerings while respecting cultural practices.
In India, McDonald's menu is a reflection of local dietary customs, with no beef or pork offered due to religious beliefs and cultural norms.
The absence of beef and pork on the Indian menu showcases McDonald's adaptability in international markets, catering to local tastes and cultural sensitivities.
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