BOCA RATON, Fla. - November 5, 2025 - The Beach Club at The Boca Raton proudly announces the launch of Onda by Santaella, a new luxury dining experience in collaboration with celebrated Puerto Rican chef, restaurateur, and author José Santaella. This seasonal culinary residency introduces an inspired menu rooted in the vibrant flavors, colors, and textures of Puerto Rico, offering guests and Club members an immersive taste of Caribbean artistry by the sea.
Adventurous foodies have no problem paying top dollar for unique restaurant experiences. What the average person might spend at a high-end steakhouse, a passionate foodie will spend for expensive versions of foods typically sold for cheap. Take sandwiches, for example. Many people say there is a growing trend of restaurants overcharging for sandwiches, and they make a pretty good case, considering that the minimum cost of a sub from Jersey Mike's is $15, compared to what Subway charged for a footlong during the '90s, which
Picture this: You're driving down a Long Island highway on a summer day, you hit the Hamptons, but then you just ... keep going. Eventually, you hit what locals call The End: Montauk. Over the years, Montauk has transformed from a sleepy little surfing town to a full-blown haven for influencers and Wall Street bankers. But for every new bar or club (we see you, Bounce and Surf Lodge), there are places that have been around for decades.