#retail-trends

#retail-trends

As average flock sizes increase, customers are learning the challenges of raising chickens, with many new buyers unaware of the costs involved in maintaining a poultry.

San Francisco is on the rise, and we're excited to be part of its next chapter, says T&T CEO Tina Lee in a statement.

Retailers are trying to get around sourcing issues by presenting cheaper offbeat wines as hidden gems, resulting in unique own-label collections like Aldi's Unearthed.

"It's rough right now," said Jake Wagman, a 23-year-old Pokemon card collector in Toronto. "I blinked and product is impossible to find. It's unavailable."

For us, it's sad. We'd love to keep it going, but it just becomes a matter of numbers. Costs have been going up and up.

Denny's plans to close 70 to 90 restaurants this year as part of a strategy to eliminate underperforming locations, aiming for a total of 150 closures by 2025.

The industry must innovate and adapt in response to evolving consumer preferences and competitive pressures, particularly in the face of significant shifts from platforms like TikTok and Amazon.

‘The gardening section was quite unlike the busy cafe; I was alone but for one member of staff.’

February signifies the end of January's gloom and brings new ideas in fashion, with a hint of spring's excitement in the air.

The affordable housing lottery at the Loden development in Crown Heights features units starting at $914 for studios, providing vital housing options in a high-demand area.

The rise of food courts in malls, particularly after Paramus Park's pioneering design in 1974, significantly altered the social and culinary experience of shopping centers.

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