Everyday cooking

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www.theguardian.com
16 hours ago
Everyday cooking

Ravneet Gill's recipe for mini pistachio and raspberry cakes | The sweet spot

Looking for a teatime snack to make in advance?
Look no further!
I like to take a moment with a coffee and something sweet in the afternoon it resets my day and these always do the trick.
Tasting Table
16 hours ago
Everyday cooking

Give Your Bourbon Chicken A Much-Needed Thai Twist - Tasting Table

Mark Hochleitner/Getty Images
Both the grilled chicken and barbeque sauce recipes are straightforward for any level of home cook, but here are some useful tips.
Tasting Table
15 hours ago
Everyday cooking

Balance The Richness Of Steak With A Dirty Martini-Inspired Topping - Tasting Table

Lisovskaya/Getty Images
Just A Pinch Recipes
22 hours ago
Everyday cooking

Steak and Sausage Kabobs

Just A Pinch
...
Main Course
...
Steak and Sausage Kabobs
How To Make steak and sausage kabobs
1 In two resealable bags, add 1/2 c olive oil to each bag.
BuzzFeed Community
3 days ago
Everyday cooking

Choose Only '90s Films And I'll Guess Which Ice Cream Flavor You Crave Most

Who's favorite ice cream is mint chocolate ...
Gluten Free & More
18 hours ago
Everyday cooking

Honey Soy Chicken Stir Fry | Gluten Free & More

Looking for a quick, delicious, and gluten-free dinner option?This Honey Soy Chicken Stir Fry is perfect for busy weeknights.
BuzzFeed
1 day ago
Everyday cooking

30 Kitchen Items That Are Appealing To Look At *And* Will Help You Prepare Some Darn Good Food

A Gracula Garlic Crusher so you can crack a smile every time you need to mince some garlic, (it works on other hard herbs, too!)Just pop in some cloves, give it a few twists, and bam!
Tasting Table
16 hours ago
Everyday cooking

12 Ways To Season Frozen Tater Tots For A Bolder Flavor - Tasting Table

Once upon a time, on an Idaho farm far-far away, tater tots were just a sidekick to your main entree or a fun alternative to french fries.
www.theguardian.com
1 day ago
Everyday cooking

Sticky sausages, soft cheese and crumble cake: Ravinder Bhogal's recipes for summer cherries

There were cherry trees in the garden where I used to live.
Come July, they were heavy with plump fruit the colour of vamp nail polish.
www.theguardian.com
1 day ago
Everyday cooking

Georgina Hayden's quick and easy recipe for crispy chicken, plums and star anise | Quick and easy

This fantastic weeknight recipe is inspired by crispy hoisin duck pancakes, which is why I have left the serving suggestion open.
www.theguardian.com
1 day ago
Everyday cooking

Jose Pizarro's recipe for chilli-spiked escalivada with fried mackerel

Mackerel is one of my favourite oily fish, but it does need something to cut through all that richness.
Escalivada is just the ticket.
www.theguardian.com
1 day ago
Everyday cooking

Meera Sodha's vegan recipe for spelt, tomatoes, pickled onions and tahini | The new vegan

A friend recently lamented that British tomatoes are still terrible, after which I pushed over the table we were sitting at and squashed a local farmer's market tomato in his face.
Running on Real Food
2 days ago
Everyday cooking

Lime Cilantro Tahini Dressing

Cilantro tahini dressing is a refreshing and versatile sauce perfect for salads, wraps, bowls, or dip for vegetables.
Alternative Medicine Magazine
1 day ago
Everyday cooking

Quinoa Superfood Salad

Ingredients 2 cups chicken broth 1 cup uncooked quinoa 1 cup corn (either frozen or canned) 1 tablespoon lime juice 1 teaspoon red wine vinegar lime,
www.theguardian.com
1 day ago
Everyday cooking

Warm tomato salad and crab on toast: Yotam Ottolenghi's recipes for summer

These days, tomatoes are such a year-round staple that each summer it feels like a gift to be reminded of just how seasonal they in fact are.
A Couple Cooks
1 day ago
Everyday cooking

What to Serve With Pasta Salad

What goes with pasta salad?Serve this versatile dish as a main or a side!
Tasting Table
1 day ago
Everyday cooking

Take Lemon Garlic Sauce To Another Level With Just One Extra Step - Tasting Table

Jjpoole/Getty Images
It's easy to roast garlic for maximum flavor, and you can follow our simple oven-roasted garlic recipe to make it happen.
Tasting Table
1 day ago
Everyday cooking

How To Pair Bay Scallops And Pasta For A Stunning Dinner - Tasting Table

Alleko/Getty Images
For those who like lemony flavors, a simple fish piccata sauce will elevate your bay scallops and taste great coating your pasta.
The Almond Eater
2 days ago
Everyday cooking

Tomato Galette

There are a million ways to enjoy tomatoes during the summer (like in this tomato basil soup or this tomato risotto, to name a few), but this Heirloom Tomato Galette Recipe has to be one of my favorites.
www.nytimes.com
1 day ago
Everyday cooking

Grilled Salmon Salad With Lime, Chiles and Herbs

Image Melissa Clark's grilled salmon salad with lime, chiles and herbs.Credit...David Malosh for The New York Times.
Food Stylist: Simon Andrews.
Tasting Table
1 day ago
Everyday cooking

Remember This Tip For Thicker Homemade Chicken And Dumplings - Tasting Table

Msphotographic/Getty Images
In cooking, "less is more" is the general rule.Add only a pinch of salt and no more; let the batter drip off when dipping chicken in egg wash - it's all about precision.
Finedininglovers
2 days ago
Everyday cooking

Roasted sweet potato creme brulee

A simple but clever rendition of creme brulee, served at Kin Gin on New York City's Lower East Side.
Just A Pinch Recipes
1 day ago
Everyday cooking

Nana's Melt In Your Mouth Blueberry Cake

Just A Pinch
...
Nana's Melt In Your Mouth Blueberry Cake
How To Make nana's melt in your mouth blueberry cake
Last Step: Don't forget to share!
Epicurious
2 days ago
Everyday cooking

Caprese With Crispy Polenta Croutons

In this recipe, classic caprese salad goes from side dish to main, all thanks to a tube of precooked polenta.
www.theguardian.com
2 days ago
Everyday cooking

Wine-poached eggs, lemony sole and puffed potatoes: Claude Bosi's classic French recipes for Bastille Day

My wife Lucy and I recently opened a neighbourhood French bistro in west London, inspired by and named after my grandmother Josephine.
A Couple Cooks
2 days ago
Everyday cooking

20 Easy Chicken Dinner Ideas

What's for dinner?Even though we're two-time cookbook authors and food bloggers, we're also busy parents who are often stumped by this question.Chicken to the rescue!
The First Mess
2 days ago
Everyday cooking

Tangy Four Bean Salad with Rosemary & Roasted Peppers | The First Mess

Learn how to mix up a simple, tangy four bean salad in 30 minutes!This recipe keeps some of that traditional sweet and sour flavour with a couple spoonfuls of agave nectar and red wine vinegar.
Epicurious
6 years ago
Everyday cooking

Easy Hummus With Canned Chickpeas

Not everyone has the time to slow-simmer dried chickpeas for the express purpose of blitzing them into oblivion.
Tasting Table
3 days ago
Everyday cooking

The Flavor Addition For Grilled Corn On The Cob To Impress Your Guests - Tasting Table

Lauripatterson/Getty Images
A great way to help your fish sauce adhere to the surface of your corn is to combine it with a thick-textured, creamy ingredient, like butter.
Bon Appetit
8 years ago
Everyday cooking

19 Plum Recipes for Drinks, Snacks, Desserts, and Full-On Dinners

We love the snap-slurp sound of biting into a fresh plum's deep purple skin, but sometimes, we want something more.
Business Insider
2 days ago
Everyday cooking

I made eggplant Parmesan using recipes from 3 celebrity chefs. The best one was worth the extra time and effort.

When I first saw Bobby Flay's eggplant Parmesan recipe , I knew it would be an all-day affair.
Bon Appetit
3 days ago
Everyday cooking

Curried Sweet Chili Ribs

Cooking ribs can be intimidating, but within this recipe, chef Sam Fore employs a foolproof, hands-off cooking technique that ensures remarkable tenderness and flavor.
Bon Appetit
3 days ago
Everyday cooking

Saucy Steak and Pepper Stir-Fry

This deeply savory, easy beef stir-fry recipe is your glossy, saucy excuse to head to the farmers market for high-season peppers.
...
Fresh peppers have a season.)
Epicurious
3 days ago
Everyday cooking

Saucy Steak and Pepper Stir-Fry

This deeply savory, easy beef stir-fry recipe is your glossy, saucy excuse to head to the farmers market for high-season peppers.
...
Fresh peppers have a season.)
Bon Appetit
3 days ago
Everyday cooking

Italian Long Hots With Tahini Yogurt

Long hot peppers, in season from late summer through early fall, are worth seeking out at the farmers market for their bright green color and earthy heat.
Epicurious
3 days ago
Everyday cooking

Tofu Meatballs in Burst Tomato Sauce

Think of this recipe as a crash course in making tofu meatballs.
Epicurious
3 days ago
Everyday cooking

Japanese Eggplant With Cashews and Chiles

When roasted until creamy, Japanese eggplant is great with just about anything.
Epicurious
3 days ago
Everyday cooking

Hash Brown Breakfast Casserole

Frozen shredded potato patties transform into a crispy yet fluffy crust for this meaty hash-brown-and-egg casserole.
Bon Appetit
3 days ago
Everyday cooking

Hash Brown Breakfast Casserole

Frozen shredded potato patties transform into a crispy yet fluffy crust for this meaty hash-brown-and-egg casserole.
Epicurious
3 days ago
Everyday cooking

Summer Bean Gribiche

Gribiche may sound fancy, but it's basically just egg salad in dressing form.
Bon Appetit
3 days ago
Everyday cooking

Deviled Cashews

These salty-spicy party nuts from chef Sam Fore are the ideal snack to put out during any get-together.
Bon Appetit
3 days ago
Everyday cooking

Summer Bean Gribiche

Gribiche may sound fancy, but it's basically just egg salad in dressing form.
Epicurious
3 days ago
Everyday cooking

Zucchini With Crispy Rice and Lime

The most common question we're asked every summer?"What should I do with all this extra zucchini?"
Bon Appetit
3 days ago
Everyday cooking

Zucchini With Crispy Rice and Lime

The most common question we're asked every summer?"What should I do with all this extra zucchini?"
Epicurious
3 days ago
Everyday cooking

Figgy Almond-Polenta Tea Cake

Sometimes summer fruit needs a landing spot, a gentle cushion of cake or crust when there's just too much fruit, or it's too ripe, or too raw to eat out of hand.
Bon Appetit
3 days ago
Everyday cooking

Figgy Almond-Polenta Tea Cake

Sometimes summer fruit needs a landing spot, a gentle cushion of cake or crust when there's just too much fruit, or it's too ripe, or too raw to eat out of hand.
Epicurious
3 days ago
Everyday cooking

Seeni Sambol Grilled Cheese Rolls

For those unfamiliar with seeni sambol, a Sri Lankan condiment of spicy-sweet caramelized onions, these cheesy Hawaiian buns are the perfect place to start.
Bon Appetit
3 days ago
Everyday cooking

Seeni Sambol Grilled Cheese Rolls

For those unfamiliar with seeni sambol, a Sri Lankan condiment of spicy-sweet caramelized onions, these cheesy Hawaiian buns are the perfect place to start.
A Couple Cooks
3 days ago
Everyday cooking

You'll Want to Make This Pan Seared Chicken Every Night

This pan seared chicken breast comes out irresistibly seasoned with a golden brown crust and a juicy, tender interior!
Running on Real Food
3 days ago
Everyday cooking

Miso Sesame Dressing

If you're looking for a versatile, umami-rich dressing to elevate your salads, grain bowls and roasted vegetables, this delicious vegan Miso Sesame Dressing is a must-try!
Minimalist Baker
3 days ago
Everyday cooking

Creamy Pesto Sauce (Dairy-Free)

We're throwing a pesto party, and you're invited!With all the herby, savory goodness of traditional basil pesto, this CREAMY dairy-free pesto SAUCE is endlessly versatile and almost too easy.
www.theguardian.com
3 days ago
Everyday cooking

Nigel Slater's recipe for roast summer vegetables and blue cheese sauce

Trim and gently scrub 250g of young, slim carrots.
Slice them in half lengthways and put them in a roasting tin.
Preheat the oven to 180C/gas mark 4.
Tasting Table
4 days ago
Everyday cooking

Cheesy Baked Caprese Casserole Recipe - Tasting Table

The word Caprese has three definitions listed in the online dictionary published by the Italian newspaper Corriere della Sera, and two of them are of interest to us here.
Brooklyn Farm Girl
3 days ago
Everyday cooking

Creamy Crushed Tomato Spaghetti Sauce

Easy Homemade Spaghetti Sauce
Tasting Table
3 days ago
Everyday cooking

Why Avocado Oil Is The Absolute Best Choice For Cooking Fajita Veggies - Tasting Table

catalina.m/Shutterstock
You generally only need a tablespoon or two of avocado oil here, and you'll want to slice your produce nice and thin so it cooks quickly.
www.mercurynews.com
3 days ago
Everyday cooking

3 summer cocktail recipes from cocktail influencer Julianna McIntosh

When it comes to summer cocktails, seasonal and fruit-forward drinks are the move.
Tasting Table
3 days ago
Everyday cooking

How To Turn The Classic Julep Cocktail Into A Party Punch - Tasting Table

Heleno Viero/Shutterstock
Twenty-four ounces of black tea will help make a mint julep punch that serves four to six.
A Couple Cooks
3 days ago
Everyday cooking

These Lentil Sloppy Joes are The Messy, Saucy Vegan Sandwich You'll Crave All Week

These vegan lentil sloppy joes are deliciously filling plant-based dinner made with lentils, tomatoes, and seasonings!The tangy flavor makes them a crowd-pleaser, and they're a huge hit at our house.
Tasting Table
3 days ago
Everyday cooking

12 Different Ways To Cook With Ravioli - Tasting Table

Pasta is a food that many home cooks can't live without.There are countless ways to prepare it, and it comes together so quickly.If you've only got 15 minutes to make dinner, pasta is the solution.
Finedininglovers
4 days ago
Everyday cooking

Make this a semifreddo summer

Similar to ice cream, semifreddo is a little lighter and warmer, originating in the 19th century when the French introduced parfaits to Italy and the Italians put their own twist on this "half-frozen" dessert.
Just A Pinch Recipes
3 days ago
Everyday cooking

Oatmeal Double Chocolate Chip Cookies

Just A Pinch
...
Oatmeal Double Chocolate Chip Cookies
How To Make oatmeal double chocolate chip cookies
Last Step: Don't forget to share!
Tasting Table
4 days ago
Everyday cooking

Root Beer Gives Your Chicken A Unique Sweet And Savory Flavor - Tasting Table

Yingko/Getty Images
There's a root beer marinade for practically every chicken preparation you'd like to attempt.
Tasting Table
3 days ago
Everyday cooking

Salt & Straw's Newest Ice Cream Brings Huckleberry To The Masses - Tasting Table

Salt & Straw
Huckleberry Cornbread Pudding is not the only berry-centric ice cream flavor you can expect from Salt & Straw this July.
Tasting Table
3 days ago
Everyday cooking

Enhance Chocolate Chip Cookies With One Sweet, Boozy Ingredient - Tasting Table

Pixel-Shot/Shutterstock
There are over a dozen different types of rum, but it's dark rum that you will want for chocolate chip cookies.
BuzzFeed
3 days ago
Everyday cooking

As A Professional Cook, These Are 7 Things I'd Volunteer To Bring To A Cookout, And 4 I'd Avoid

Sorry brioche buns, you're toast.
Tasting Table
3 days ago
Everyday cooking

The Ridiculously Easy Way To Make Sugar-Free Tanghulu - Tasting Table

Plan Shooting 2 / Imazins/Getty Images
Once upon a time, as early as the Song Dynasty, tanghulu was a sweet street food that hawkers of ancient China sold to children.
BuzzFeed Community
4 days ago
Everyday cooking

Everyone Has A Secret Inner Aura - Bake A Cupcake To Perfection To Reveal Yours

Tasting Table
3 days ago
Everyday cooking

Review: McDonald's Special Grade Garlic Sauce

This chicken sandwich was part of the tasting and left me feeling super refreshed with its use of lettuce, Special Grade Garlic Sauce, and mayo.
Tasting Table
4 days ago
Everyday cooking

Muffin Tins Transform Frittatas Into Individual Bites Fit For A Crowd - Tasting Table

Alona Gudzenko/Shutterstock
KALTBLUT Magazine
3 days ago
Everyday cooking

Cunty Covergirl - KALTBLUT Magazine

A KALTBLUT exclusive.
Photography & Editing by Isabell Kessler.
Creative Direction & Talent is Khan signed at Fifteen Minutes Agency.
Styling by Cansu.
Make up by Manto Kamari.
Tasting Table
3 days ago
Everyday cooking

Here's What Sets Cane Sugar Apart From Granulated - Tasting Table

Sugar - just the word alone brings on so many associations.It's indispensable to our modern diet, fundamental to a wide range of dishes.
BuzzFeed
3 days ago
Everyday cooking

Comments on What's a self-care tip that you wish you knew sooner?

What do you think?
www.nytimes.com
3 days ago
Everyday cooking

The (Quick) Dinners I Wait All Year to Make

Hi, everyone, Ali here, filling in for Emily Weinstein!
Bon Appetit
8 years ago
Everyday cooking

29 Cucumber Recipes More Cooling Than Your Window AC Unit

What's cooler than being cool?Eating juiced, blended, smashed, or simply sliced cucumbers in any of our best cucumber recipes.
www.aljazeera.com
3 days ago
Everyday cooking

Videos show fires at Russian oil facilities after drone attack

Ukrainian drones have reportedly struck oil facilities in Russia, a day after Russian air attacks hit targets across Ukraine including a children's hospital in Kyiv.
Tasting Table
3 days ago
Everyday cooking

Ditch The Bun For A Light And Crisp Hot Dog Wrapping Instead - Tasting Table

Ezume Images/Shutterstock
Putting together the perfect hot dog lettuce wrap starts with choosing the right type of lettuce.
Tasting Table
4 days ago
Everyday cooking

The Tip For Getting The Most Flavor Out Of Shiitake Mushrooms - Tasting Table

Alexander Prokopenko/Shutterstock
Shiitake mushrooms are kitchen workhorses that don't get to shine too often.
Epicurious
4 days ago
Everyday cooking

Huevos Rancheros

Huevos rancheros is a Mexican breakfast classic with roots tracing back to rural farm living.It literally translates to "rancher's eggs."
Running on Real Food
4 days ago
Everyday cooking

Cilantro Chimichurri Sauce Recipe

I love making zesty, herbaceous chimichurri to add flavor to just about anything I'm cooking.It's so quick and easy to make, making it a perfect choice for meal prep as well.
The Mercury News
4 days ago
Everyday cooking

Recipe: Is it a blueberry cake or a cobbler? Either way, it's delicious

I call this dish a blueberry cake, but the chefs at America's Test Kitchen name it "Easy Blueberry Cobbler."No matter what you dub it, it is delicious and very easy to prepare.
www.ocregister.com
4 days ago
Everyday cooking

Recipe: Is it a blueberry cake or a cobbler? Either way, it's delicious

I call this dish a blueberry cake, but the chefs at America's Test Kitchen name it Easy Blueberry Cobbler.
No matter what you dub it, it is delicious and very easy to prepare.
The Almond Eater
5 days ago
Everyday cooking

Classic Panzanella Salad

Bread makes everything better, so it's no surprise that it's the star of this Classic Panzanella Salad.
AnOther
4 days ago
Everyday cooking

Jackson Boxer's Recipe for French Rice Pudding

Ingredients
Bon Appetit
4 days ago
Everyday cooking

Southern-Style Caramel Cake

Caramel cake is hyper-regional, an icon of the American South thought to have originated in the Mississippi Delta region.
Epicurious
4 days ago
Everyday cooking

Southern-Style Caramel Cake

Caramel cake is hyper-regional, an icon of the American South thought to have originated in the Mississippi Delta region.
A Couple Cooks
4 days ago
Everyday cooking

Tomato Confit

Turn tomatoes into gold with our tomato confit recipe, which tastes like a burst of summer sunshine!
Tasting Table
4 days ago
Everyday cooking

Greek Baked Tilapia With Simple Tapenade Recipe - Tasting Table

Being a country surrounded by endless expanses of crystalline blue waters, much of Greek cuisine relies on the fresh catches of the Mediterranean Sea.
Tasting Table
4 days ago
Everyday cooking

The Best Way To Use Leftover Lemon Zest Is Adding It To Your Sugar - Tasting Table

Raemi Rhue/Getty Images
You can also make this kind of sugar with any citrus fruit, or even a combination.
Tasting Table
4 days ago
Everyday cooking

Summer BLT Pasta Salad Recipe - Tasting Table

Pasta salad can refer to a wide range of dishes with various dressings in America.Like the ubiquitous barbecue dish macaroni salad, many pasta salads are tossed with a mayonnaise-based dressing.
Tasting Table
4 days ago
Everyday cooking

Frozen Fish Sticks Are The Secret To Easy Weeknight Tacos - Tasting Table

HannaTor/Shutterstock
Prepare your fish sticks by following the package instructions, or, for the crispiest method possible (and to avoid turning on your oven), toss them in the air fryer.
www.mercurynews.com
4 days ago
Everyday cooking

TasteFood: Top this easy grilled pizza with summer corn, poblano chiles

This pizza is inspired by Mexican street corn.
It's prepared on the grill, which not only keeps the heat outdoors, but lends crucial charred flavor to the crust.
Tasting Table
4 days ago
Everyday cooking

Oreo Poke Brownies Recipe - Tasting Table

Poke cakes date back to the disco era, invented as part of a 1970s ad campaign by Jell-O urging people to use its product in baking.
Tasting Table
4 days ago
Everyday cooking

Smoked Gouda Pimento Chicken Salad Toast Bites Recipe - Tasting Table

Classic pimento cheese, in all its many variations, has long been a favorite in the South where creative cooks take the basics of cream cheese, mayonnaise, shredded cheddar, and pimentos and elevate them with additions such as mustard, pickles, and bacon bits.
Tasting Table
4 days ago
Everyday cooking

Spicy Tomatini (Tomato Martini) Recipe - Tasting Table

Making cocktails follow classic mixology recipes of tried and true favorites, and others try something entirely new.
Tasting Table
5 days ago
Everyday cooking

Fresh And Crunchy Crab Salad Sandwich Recipe - Tasting Table

If you are a lover of all things seafood but the idea of reaching for a tuna salad sandwich has gone a bit stale, why not try a crab salad sandwich instead?
Tasting Table
4 days ago
Everyday cooking

The Exact Difference Between Lemon Curd And Pie Filling - Tasting Table

Although these two lemony treats rely on sugar, lemon juice, and a bit of butter for their main flavor, the silky textures come from quite different ingredients.
Epicurious
19 years ago
Everyday cooking

Lettuce Soup

Keep this lettuce soup recipe in your back pocket for those summer days when you get carried away with the selection of the green at your local farmers market-or for when you realize you have a head of lettuce or a full bag of romaine hearts that have been sitting in the back corner of your veggie drawer for far too long.
Tasting Table
4 days ago
Everyday cooking

Spicy Pineapple Lemonade Summer Cocktail Recipe - Tasting Table

There is nothing better than a cold glass of lemonade on a warm summer's day; except, of course, a lemonade with a splash of vodka mixed in.
Tasting Table
4 days ago
Everyday cooking

The White Sugar Substitute For Homemade Vanilla Syrup With A Better Flavor - Tasting Table

Erika Bunea / 500px
Due to it being less refined than white sugar, turbinado sugar retains much of its depth of flavor and coloring.
Tasting Table
4 days ago
Everyday cooking

Genever: The Dutch Liquor With A Unique Drinking Ritual - Tasting Table

Bjoern Wylezich/Getty Images
Colloquially referred to as Dutch Gin, genever (pronounced juh-nee-vuhr) is a unique spirit category with a rich history and a bold palette.
Tasting Table
4 days ago
Everyday cooking

Anthony Bourdain's Secret For Restaurant-Quality Vegetables - Tasting Table

Geshas/Getty Images
Anthony Bourdain revealed his veg-cooking secret in a 2007 episode of "No Reservations."
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