Balsamic quinoa salad is a delicious and healthy dish made with protein-rich quinoa, mixed with tomatoes, cucumbers, Kalamata olives, dried cranberries, and slivered almonds. The salad is dressed in a rich balsamic dressing, using high-quality aged balsamic vinegar for the best flavor. If the dressing's tartness is too strong, honey can be added to create a balance. This versatile salad can serve as a side dish or a main course, particularly when paired with grilled fish or chicken.
This balsamic quinoa salad is a light, fresh dish that offers a delightful combination of hearty quinoa, refreshing tomatoes and cucumbers, salty Kalamata olives, and sweet dried cranberries.
Using a good aged balsamic vinegar is essential for the dressing, which is the highlight of the dish. If it's too tart, honey can be added for balance.
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