#affordable-dining

#affordable-dining

Though robo is in its name, the only labor robots actually perform is the cooking itself, which happens in rotating drums right behind the counter; the preparation and doling out of dishes requires humans to take over. For an affordable and quick option, Robowok more than fits the bill, but don't expect the same heart (or flavor) as your favorite neighborhood Chinese restaurant.

For years, I've brought friends to Mercado la Paloma, the food hall and cultural center that is home to Gilberto Cetina's Holbox, the seafood counter that was our L.A. Times Restaurant of the Year in 2023 and last year was awarded a Michelin star. These days, there's always a line for Cetina's exquisite seafood plates, including his octopus taco with squid-ink-stained sofrito.

Glug features a unique wine dispenser in bubble gum pink with six taps offering local and international varieties, priced affordably compared to other major cities.

Chef Gilbert Cetina’s Holbox, recognized as L.A.'s most affordable Michelin-starred restaurant, offers exquisite seafood dishes at accessible prices, especially its $17 lunch special.

"Affordable prices—that was our key when we started this restaurant," Gangadhar says. "If a person is coming with even $5, with $1 chai and one puff he can have a good evening."

While fast food fish sandwiches are often overshadowed by burgers and chicken, a renaissance is underway prioritizing both taste and affordability.

At The Art Bistro, just $10 can buy you a memorable meal. Their breakfast offerings include a standout BEC sandwich, showcasing generous bacon, flavorful mayo, and a kick of hot sauce.