fromEater LA1 day agoNYC foodGlobal Pita Sandwich Chain Miznon Opens Inside LA's Grand Central MarketMiznon, a Middle Eastern street food chain, opens its first West Coast location in May 2025 at Grand Central Market in Los Angeles.
fromEater SF1 week agoPortland foodAn Oakland Mainstay for Potato Kugel and Hummus Is ClosingChef Mica Talmor announces the permanent closure of Pomella due to financial instability and rising ingredient costs.
fromABC7 Los Angeles2 months agoMiscellaneousRoyal Roastery offers a taste of the Middle EastRoyal Roastery brings authentic Middle Eastern flavors to Houston, specializing in coffee, nuts, and unique chocolate.
fromEater SF1 week agoPortland foodAn Oakland Mainstay for Potato Kugel and Hummus Is ClosingChef Mica Talmor announces the permanent closure of Pomella due to financial instability and rising ingredient costs.
fromABC7 Los Angeles2 months agoMiscellaneousRoyal Roastery offers a taste of the Middle EastRoyal Roastery brings authentic Middle Eastern flavors to Houston, specializing in coffee, nuts, and unique chocolate.
fromTasting Table1 week agoEveryday cookingThe Most Common Baklava Baking Disaster And How To Avoid It - Tasting TableBaklava requires careful syrup management to avoid sogginess, ensuring a balance of moisture and crispness.
Food & drinkfromwww.theguardian.com3 weeks agoMeera Sodha's recipe for Easter tahini tiramisuTiramisu is a cherished dessert at Easter, uniquely transformed with tahini and cardamom for a Middle Eastern flavor.
fromFuncheap1 month agoSan FranciscoCelebrate Arab American Heritage Month at San Francisco CentreCelebrate Arab American culture with rich traditions, live music, and delicious food on April 12.Enjoy personalized calligraphy, henna, and live performances in a family-friendly event.Sample authentic Arabic cuisine including shawarma and falafel at the event.
fromTasting Table8 months agoCookingSumac Is The Middle Eastern Spice Your Fruit Salad Needs - Tasting TableSumac enhances fruit salads with its tangy flavor and vibrant color, providing a Middle Eastern twist and magnifying the sweetness of the fruit.
fromTasting Table1 month agoMadrid food8 Ways To Use Harissa For An Extra Kick In Your Cooking - Tasting TableHarissa is a versatile and spicy condiment key in North African and Middle Eastern cuisine.
fromTasting Table8 months agoCookingSumac Is The Middle Eastern Spice Your Fruit Salad Needs - Tasting TableSumac enhances fruit salads with its tangy flavor and vibrant color, providing a Middle Eastern twist and magnifying the sweetness of the fruit.
fromTasting Table1 month agoMadrid food8 Ways To Use Harissa For An Extra Kick In Your Cooking - Tasting TableHarissa is a versatile and spicy condiment key in North African and Middle Eastern cuisine.
fromwww.london-unattached.com1 month agoLondon foodHot Plates at The Hoxton, SouthwarkA pop-up dining experience at Albie features Middle Eastern vegetarian food by Helen Graham, paired with innovative Gin Mare cocktails.
fromThe Infatuation1 month agoSilicon Valley foodOren's Hummus - Review - Mountain View - San Francisco - The InfatuationOren's Hummus offers a consistent menu of Middle Eastern food across locations.
fromTasting Table1 month agoEveryday cooking12 Biggest Mistakes You're Making With Homemade Hummus - Tasting TableHomemade hummus, made from dried chickpeas, is tastier and healthier than store-bought versions that often contain preservatives.
fromThe Infatuation1 month agoSilicon Valley foodOren's Hummus - Review - Mountain View - San Francisco - The InfatuationOren's Hummus offers a consistent menu of Middle Eastern food across locations.
fromTasting Table1 month agoEveryday cooking12 Biggest Mistakes You're Making With Homemade Hummus - Tasting TableHomemade hummus, made from dried chickpeas, is tastier and healthier than store-bought versions that often contain preservatives.
fromTasting Table2 months agoCookingHerby Ground Beef-Stuffed Grape Leaves Recipe - Tasting TableHomemade stuffed grape leaves offer unparalleled flavor compared to store-bought options.Stuffed grape leaves are versatile and can be served as appetizers or part of a larger meal.
fromTasting Table3 months agoMiscellaneousThe Kitchen Appliance That Will Help Keep Tahini Perfectly Emulsified - Tasting TableUse tahini in cooking for its unique flavor, and emulsify it with an immersion blender to maintain its creamy texture.
fromArchDaily4 months agoMiscellaneousHayat Restaurant / Ivy StudioHayat restaurant integrates Middle Eastern design and natural elements for a luxurious dining experience in Montreal's historic setting.
fromTime Out New York5 months agoMiscellaneousThe Michelin-rated restaurant Tanoreen is coming to DumboRawia Bishara honors her mother's cooking legacy by opening Tanoreen, which has transformed perceptions of Palestinian cuisine in the U.S.Tanoreen continues to thrive, expanding and earning prestigious accolades while fostering a family-driven atmosphere.
fromwww.theguardian.com6 months agoCookingHow to make the perfect kibbeh recipe | Felicity Cloake's How to make the perfect Kibbeh is a beloved Middle Eastern dish with many regional variations, particularly enjoyed in Syria.
BrooklynfromBrooklyn Paper9 months agoLaziza brings Middle Eastern flavor and Tokyo vibes to Bed-Stuy * Brooklyn PaperA new Middle Eastern restaurant in Bed-Stuy is combining food, booze, and music to create a unique experience.
fromwww.nytimes.com10 months agoCookingA No-Fuss, Fantastic Eggplant RecipeA variety of flavorful eggplant recipes can be the highlight of a meal, especially during peak season.