Holbox, a Michelin-starred restaurant located in the bustling Mercado La Paloma in Los Angeles, stands out for its affordability and quality. It attracts 600 to 1300 visitors daily with its $17 lunch special featuring baja fish tacos and ceviche mixto, showcasing fresh, high-quality seafood. Chef Gilbert Cetina, a 2023 James Beard finalist, emphasizes flavor and tradition, offering dishes like Taco de Pulpo en su Tinta. While other menu items can range higher, the lunch special underscores Holbox as an accessible culinary gem amidst the bustling food scene.
Chef Gilbert Cetina’s Holbox, recognized as L.A.'s most affordable Michelin-starred restaurant, offers exquisite seafood dishes at accessible prices, especially its $17 lunch special.
Located in Mercado La Paloma, Holbox serves a staggering 600 to 1300 patrons daily, showcasing Chef Cetina's culinary finesse within a casual dining experience.
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