#food-safety

#food-safety

Food recalls are particularly concerning during the Thanksgiving holiday, impacting consumer safety amidst family gatherings.

Cucumbers and organic eggs were recalled for potential salmonella contamination, affecting multiple states but with no reported fatalities.

SunFed recalled cucumbers due to salmonella risk linked to an outbreak affecting 68 people in 19 states.

Kirkland organic eggs sold at Costco have been recalled due to potential Salmonella contamination.

Cucumbers and organic eggs were recalled in the U.S. due to potential salmonella contamination, affecting health safety for consumers.

Raw egg whites in cocktails pose health risks but enhance texture and flavor when handled safely.

Smartphones can harbor harmful germs, posing risks such as food poisoning when used at the dinner table.

Bryan Johnson maintains a strict routine to promote longevity, sacrificing local food for his health commitment while traveling.

Oat milk is a popular and long-lasting dairy alternative, but proper storage and sensory checks for spoilage are essential.

Inspect fast food condiment packets for damage before use; their shelf life varies based on ingredients and proper storage.

Fudge requires careful storage to prevent spoilage and maintain texture.

Ceviche requires careful attention to food safety, emphasizing the use of ocean fish to avoid parasites.

Carrot kimchi is a flavorful and easy way to transform ordinary carrots through fermentation, making them a versatile addition to many dishes.

Wolverine Packing Co. has recalled over 167,000 pounds of ground beef after connections to E. coli illnesses in Minnesota were confirmed.

The FDA is working with state authorities following a cluster of E. coli cases linked to contaminated ground beef.

A Los Angeles County senior has died due to nationwide E. coli contamination linked to carrots.

A listeria outbreak linked to Yu Shang Food has led to one death and multiple illnesses across four states, prompting a large recall.

Recent E. coli and listeria outbreaks have tainted ground beef and fresh produce, resulting in serious health risks and multiple fatalities across the U.S.

The South African government declared a national disaster after a wave of food poisoning, primarily affecting children, due to toxic snacks and inadequate food safety regulations.

A listeria outbreak linked to Yu Shang Food has resulted in one infant death and nine hospitalizations across four states.

The Butterball Turkey Talk-Line is essential for supporting home cooks during Thanksgiving, answering cooking questions and ensuring food safety.

Holiday feast preparation requires careful food safety practices to prevent foodborne illnesses.

Thanksgiving turkey remains a beloved tradition, with deep frying gaining popularity, but it's crucial to fully thaw before cooking to avoid safety hazards.

A significant recall of over 72,000 pounds of meat due to Listeria contamination poses serious health risks, including one death.

A properly cooked turkey is safely done at 165 degrees Fahrenheit, but slight undercooking is acceptable for juiciness.

Food poisoning outbreaks spike during the holidays as cooks face challenges in safely preparing larger meals.

State officials banned Raw Farm from distributing raw dairy products due to bird flu concerns, despite ongoing debates about test results.

Raw milk contaminated with bird flu has been recalled; consumers should avoid it.

Cooking frozen steaks can yield delicious results if done correctly with extra oil and high heat.

Most expired milk sips are unlikely to cause illness due to pasteurization, but taste precautions are wise.

The listeria outbreak linked to Boar's Head resulted in multiple deaths and illnesses, prompting recalls and investigations into sanitation practices.

Fresh Gourmet Tortilla Strips were recalled due to wheat contamination, posing serious risks for consumers with wheat allergies.

The Independent prioritizes accessible, fact-based journalism across various critical issues.

Tesco recalls Tzatziki dip due to Salmonella contamination, advising customers on return process.

Wolverine Packing Co. recalled over 167,000 pounds of ground beef due to possible E. coli contamination linked to illnesses in Minnesota.

At least 19 E coli cases reported in Minnesota from ground beef, prompting a recall of nearly 76 tonnes of meat nationwide.

Corey Kiser went viral for exposing serious food safety violations at Fellini Coffee, which reportedly cost him his job.

Keith is a highly influential food critic known for his integrity and relatability.

A controversial sushi review led to significant backlash on social media.

FOB Sushi Bar defended itself against claims of food safety violations.

Over 165,000 pounds of ground beef recalled due to E. coli contamination; 15 illness cases linked to this outbreak.

The U.S. food supply is regulated by two agencies, USDA for meat and FDA for processed foods, creating a confusing landscape.

Tom's of Maine faced serious health violations, including bacteria in toothpaste production, as reported by the FDA.

A shop was fined 10,000 for severe food safety breaches, including mouse droppings found on food items during an inspection.