#pasta

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11 Fresh Garnishes You Should Be Adding To Pasta - Tasting Table

Pasta is a versatile and customizable midweek meal option that can be elevated with simple garnishes.

Easy Ways To Make Tinned Mackerel The Star Of Your Next Pasta

Canned mackerel is a versatile ingredient that enhances the flavor of pasta dishes with its umami taste.

Your Penne Alla Vodka Needs A Seafood Twist - Tasting Table

Seafood significantly enhances the flavor and nutritional value of penne alla vodka.

The Ultimate Guide To Pairing Trader Joe's Pastas And Sauces - Tasting Table

Trader Joe's pasta sauces are a convenient yet delicious option for meals when time is limited.

I made marinara sauces using 4 celebrity chefs' recipes, and the best had an unexpected secret ingredient

Homemade marinara is simple, quick, and achievable with pantry staples, making it perfect for busy weeknights.

The Easiest Way To Cook Ravioli For A Quick, Satisfying Snack - Tasting Table

Pan-frying ravioli is a quick, delicious snack alternative that combines crispy texture with gooey filling, perfect for pre-dinner hunger.

11 Fresh Garnishes You Should Be Adding To Pasta - Tasting Table

Pasta is a versatile and customizable midweek meal option that can be elevated with simple garnishes.

Easy Ways To Make Tinned Mackerel The Star Of Your Next Pasta

Canned mackerel is a versatile ingredient that enhances the flavor of pasta dishes with its umami taste.

Your Penne Alla Vodka Needs A Seafood Twist - Tasting Table

Seafood significantly enhances the flavor and nutritional value of penne alla vodka.

The Ultimate Guide To Pairing Trader Joe's Pastas And Sauces - Tasting Table

Trader Joe's pasta sauces are a convenient yet delicious option for meals when time is limited.

I made marinara sauces using 4 celebrity chefs' recipes, and the best had an unexpected secret ingredient

Homemade marinara is simple, quick, and achievable with pantry staples, making it perfect for busy weeknights.

The Easiest Way To Cook Ravioli For A Quick, Satisfying Snack - Tasting Table

Pan-frying ravioli is a quick, delicious snack alternative that combines crispy texture with gooey filling, perfect for pre-dinner hunger.
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#seasonal-cooking

I made Ina Garten's 5-cheese penne pasta and it was the comfort dish of my dreams

Ina Garten's five-cheese penne pasta is a comforting dish perfect for fall and winter.

Bucatini with purple sprouting broccoli, chilli and almond pangrattato recipe

Tesco Finest purple sprouting broccoli enhances a simple yet vibrant dish with almonds and umami-rich cheese, perfect for showcasing seasonal produce.

I made Ina Garten's 5-cheese penne pasta and it was the comfort dish of my dreams

Ina Garten's five-cheese penne pasta is a comforting dish perfect for fall and winter.

Bucatini with purple sprouting broccoli, chilli and almond pangrattato recipe

Tesco Finest purple sprouting broccoli enhances a simple yet vibrant dish with almonds and umami-rich cheese, perfect for showcasing seasonal produce.
moreseasonal-cooking
#italian-cuisine
from Tasting Table
1 week ago
Cooking

15 Pasta Brands With The Highest Quality Ingredients - Tasting Table

Expensive pasta often has superior taste and quality compared to cheaper brands, making it worthwhile to invest in better ingredients.

Risotto Vs Risottata: What's The Difference? - Tasting Table

Risottata is a pasta dish that mimics the creamy cooking method of risotto, yet alters taste, texture, and appearance drastically.

9 Things A Chef Looks For On The Label Before Choosing Store-Bought Pasta - Tasting Table

Understanding the sourcing and quality of pasta ingredients is essential for cooking delicious Italian dishes.

Give Your Spaghetti Aglio E Olio A Flavor Punch With One Canned Ingredient - Tasting Table

Spaghetti aglio e olio can be enhanced with canned anchovies for a richer flavor.

Wynwood's Newest Restaurant Is Literally Just Called 'Pasta'

Pasta in Wynwood melds traditional Italian dishes with Peruvian influences, crafted by acclaimed chefs Juan Manuel Umbert and Janice Buraschi.

Gnocchi Vs Gnudi: The Difference Between Dumpling Pastas - Tasting Table

Gnocchi and gnudi are easy-to-make Italian dumpling pastas that are economical and versatile, often paired with simple yet delicious sauces.

15 Pasta Brands With The Highest Quality Ingredients - Tasting Table

Expensive pasta often has superior taste and quality compared to cheaper brands, making it worthwhile to invest in better ingredients.

Risotto Vs Risottata: What's The Difference? - Tasting Table

Risottata is a pasta dish that mimics the creamy cooking method of risotto, yet alters taste, texture, and appearance drastically.

9 Things A Chef Looks For On The Label Before Choosing Store-Bought Pasta - Tasting Table

Understanding the sourcing and quality of pasta ingredients is essential for cooking delicious Italian dishes.

Give Your Spaghetti Aglio E Olio A Flavor Punch With One Canned Ingredient - Tasting Table

Spaghetti aglio e olio can be enhanced with canned anchovies for a richer flavor.

Wynwood's Newest Restaurant Is Literally Just Called 'Pasta'

Pasta in Wynwood melds traditional Italian dishes with Peruvian influences, crafted by acclaimed chefs Juan Manuel Umbert and Janice Buraschi.

Gnocchi Vs Gnudi: The Difference Between Dumpling Pastas - Tasting Table

Gnocchi and gnudi are easy-to-make Italian dumpling pastas that are economical and versatile, often paired with simple yet delicious sauces.
moreitalian-cuisine
#cuisine

I tried 13 of Trader Joe's specialty raviolis and ranked them from worst to best

Trader Joe's refrigerated ravioli offers a wide variety, with each flavor having distinct strengths and weaknesses, notably the standout cacio-e-pepe.

Noodlefest

Dave Chang demonstrates a simplified, no-drain method for cooking pasta that reduces cleanup and enhances flavor.

The Best Pasta in Chicago

Pasta is a comforting and versatile dish enjoyed in various settings, celebrated widely across Chicago's culinary scene.

I tried 13 of Trader Joe's specialty raviolis and ranked them from worst to best

Trader Joe's refrigerated ravioli offers a wide variety, with each flavor having distinct strengths and weaknesses, notably the standout cacio-e-pepe.

Noodlefest

Dave Chang demonstrates a simplified, no-drain method for cooking pasta that reduces cleanup and enhances flavor.

The Best Pasta in Chicago

Pasta is a comforting and versatile dish enjoyed in various settings, celebrated widely across Chicago's culinary scene.
morecuisine
#recipes

Tomato, chilli butter, dill and feta casarecce recipe

Casarecce pasta is ideal for catching sauces, and paired with smoked paprika butter and tomatoes makes a delicious dish.

I tried 3 pasta-sauce hacks from chef Alex Guarnaschelli, and they were all deliciously easy

Alex Guarnaschelli's pasta-sauce hacks are easy, versatile, and enhance flavor using simple ingredients like garlic and sour cream.

The Staple Protein That Makes Your Pasta Taste Like Sunday Brunch - Tasting Table

Eggs can enhance pasta dishes, offering new flavors and textures, making them suitable for brunch.
Soft-boiled or poached eggs elevate classic pasta dishes like carbonara and primavera.

The Case For Adding Mac And Cheese To Your Next Lasagna - Tasting Table

Lasagna mac and cheese combines two beloved dishes by using a Bechamel sauce with cheese, simplifying assembly while maintaining savory flavors.

How to Use Up an Entire Jar of Sun-Dried Tomatoes

Carolina Gelen's creamy sun-dried tomato pasta showcases an incredible blend of flavors and ingredients, leading to a fulfilling cooking experience.

Eric Kim's Absolutely Amazing' Pasta Alla Vodka (With Ricotta)

Follow reliable recipes to enhance culinary success and avoid disastrous outcomes.
Innovative recipes inspire new flavor combinations and techniques in cooking.

Tomato, chilli butter, dill and feta casarecce recipe

Casarecce pasta is ideal for catching sauces, and paired with smoked paprika butter and tomatoes makes a delicious dish.

I tried 3 pasta-sauce hacks from chef Alex Guarnaschelli, and they were all deliciously easy

Alex Guarnaschelli's pasta-sauce hacks are easy, versatile, and enhance flavor using simple ingredients like garlic and sour cream.

The Staple Protein That Makes Your Pasta Taste Like Sunday Brunch - Tasting Table

Eggs can enhance pasta dishes, offering new flavors and textures, making them suitable for brunch.
Soft-boiled or poached eggs elevate classic pasta dishes like carbonara and primavera.

The Case For Adding Mac And Cheese To Your Next Lasagna - Tasting Table

Lasagna mac and cheese combines two beloved dishes by using a Bechamel sauce with cheese, simplifying assembly while maintaining savory flavors.

How to Use Up an Entire Jar of Sun-Dried Tomatoes

Carolina Gelen's creamy sun-dried tomato pasta showcases an incredible blend of flavors and ingredients, leading to a fulfilling cooking experience.

Eric Kim's Absolutely Amazing' Pasta Alla Vodka (With Ricotta)

Follow reliable recipes to enhance culinary success and avoid disastrous outcomes.
Innovative recipes inspire new flavor combinations and techniques in cooking.
morerecipes
#healthy-eating

3 Canned Fish Varieties You Should Be Considering For Pasta - Tasting Table

Tinned fish can elevate pasta dishes and are sustainable, eco-friendly choices when properly sourced.

This Three-Ingredient Fish Recipe Is Minimalist Magic

Three-ingredient recipes highlight the essence of ingredients and simplify cooking, making them ideal for minimalist kitchens.

The Absolute Best Way To Use Tofu To Bulk Up Vegan Pasta Dishes - Tasting Table

Vegan pasta dishes can gain texture and flavor by incorporating tofu-based ingredients, like tofu ricotta or tofu feta.

Rukmini Iyer's quick and easy recipe for pink linguine with pine nut pangrattato and goat's cheese | Quick and easy

The pink pasta dish offers a fun, nutritious meal option for toddlers that is also appealing to adults.

3 Canned Fish Varieties You Should Be Considering For Pasta - Tasting Table

Tinned fish can elevate pasta dishes and are sustainable, eco-friendly choices when properly sourced.

This Three-Ingredient Fish Recipe Is Minimalist Magic

Three-ingredient recipes highlight the essence of ingredients and simplify cooking, making them ideal for minimalist kitchens.

The Absolute Best Way To Use Tofu To Bulk Up Vegan Pasta Dishes - Tasting Table

Vegan pasta dishes can gain texture and flavor by incorporating tofu-based ingredients, like tofu ricotta or tofu feta.

Rukmini Iyer's quick and easy recipe for pink linguine with pine nut pangrattato and goat's cheese | Quick and easy

The pink pasta dish offers a fun, nutritious meal option for toddlers that is also appealing to adults.
morehealthy-eating

The Pasta Queen Says You Are Cooking Truffles All Wrong. Here's How To Do It Correctly - Tasting Table

Nadia Munno is expanding her influence with a culinary series that teaches authentic Italian cooking, emphasizing simplicity and quality ingredients.

Everything You Need To Know About Roman Pasta, According To Evan Funke - Tasting Table

Roman cuisine, particularly pasta, embodies rich cultural history and unique ingredients, with traditional dishes celebrated for their flavors and authenticity.
from Eater
3 weeks ago

In His First Cookbook, Comedian Matteo Lane Wants You to Take Pasta Seriously

Matteo Lane's cookbook, 'Your Pasta Sucks', blends recipes with personal storytelling, celebrating his love for pasta and diverse heritage.

This California restaurant ranks No. 1 in the state for pasta. Why fans love it

PASTA e PASTA by Allegro in Los Angeles serves the best pasta in California, featuring unique Japanese-inspired dishes.
#flavor-enhancement

10 Best Substitutions For Vodka In Pasta Sauce - Tasting Table

Penne alla vodka is celebrated for its unique creamy and tangy flavor, attributed to its unconventional vodka component.

The Garlic Trick You Need To Try For More Flavorful Pasta Bowls - Tasting Table

Rubbing a raw garlic clove on serving dishes enhances flavor subtly without overpowering.

Add Garlic To Your Pasta Water For More Flavorful Noodles - Tasting Table

Adding garlic to pasta water enhances the flavor of noodles, complementing various pasta dishes.

10 Best Substitutions For Vodka In Pasta Sauce - Tasting Table

Penne alla vodka is celebrated for its unique creamy and tangy flavor, attributed to its unconventional vodka component.

The Garlic Trick You Need To Try For More Flavorful Pasta Bowls - Tasting Table

Rubbing a raw garlic clove on serving dishes enhances flavor subtly without overpowering.

Add Garlic To Your Pasta Water For More Flavorful Noodles - Tasting Table

Adding garlic to pasta water enhances the flavor of noodles, complementing various pasta dishes.
moreflavor-enhancement
#comfort-food

Creamy Vegan Butternut Squash Pasta with Veggie Sausage & Fried Sage | The First Mess

This vegan butternut squash rigatoni offers a creamy sauce enriched with plant-based ingredients and is perfect for a comforting fall dinner.

One-Pot French Onion Pasta

The recipe reimagines classic French onion soup flavors into a one-pan pasta dish, simplifying preparation while maintaining rich taste.

Mini Meatball and Pastina Soup

Pasta in soup is a comforting dish with mini meatballs adding savory depth to the tomato broth.

Creamy Vegan Butternut Squash Pasta with Veggie Sausage & Fried Sage | The First Mess

This vegan butternut squash rigatoni offers a creamy sauce enriched with plant-based ingredients and is perfect for a comforting fall dinner.

One-Pot French Onion Pasta

The recipe reimagines classic French onion soup flavors into a one-pan pasta dish, simplifying preparation while maintaining rich taste.

Mini Meatball and Pastina Soup

Pasta in soup is a comforting dish with mini meatballs adding savory depth to the tomato broth.
morecomfort-food

We Asked 4 Experts To Pair Pasta And Whiskey. Here's What They Recommended - Tasting Table

Pairing pasta with whiskey can elevate its flavors and create outstanding dishes.
#cooking-techniques

What To Know Before Substituting Gluten-Free Pasta In A Recipe - Tasting Table

Gluten-free pasta requires specific cooking techniques distinct from wheat pasta for optimal texture and flavor.

Don't Make This Microwave Mistake When Reheating Leftover Pasta - Tasting Table

Reheating pasta successfully requires adding water to retain moisture and stirring during cooking.

What To Know Before Substituting Gluten-Free Pasta In A Recipe - Tasting Table

Gluten-free pasta requires specific cooking techniques distinct from wheat pasta for optimal texture and flavor.

Don't Make This Microwave Mistake When Reheating Leftover Pasta - Tasting Table

Reheating pasta successfully requires adding water to retain moisture and stirring during cooking.
morecooking-techniques
#culinary-innovation

Meet Bella Chow, the New Pasta Pop-Up Slinging Spaghetti and Thai Chili Meatballs

Twin Cities pop-ups are vital to the area's dining scene, showcasing new culinary talent and diverse offerings.

Gochujang Makes For A Perfect, Spicy Pasta Sauce Base - Tasting Table

Gochujang's unique flavor enhances various dishes, notably innovative pasta recipes blending Korean and Italian cuisines.

Meet Bella Chow, the New Pasta Pop-Up Slinging Spaghetti and Thai Chili Meatballs

Twin Cities pop-ups are vital to the area's dining scene, showcasing new culinary talent and diverse offerings.

Gochujang Makes For A Perfect, Spicy Pasta Sauce Base - Tasting Table

Gochujang's unique flavor enhances various dishes, notably innovative pasta recipes blending Korean and Italian cuisines.
moreculinary-innovation
#cooking

The Important Thing To Consider Before You Start Reheating Pasta - Tasting Table

Proper reheating methods can enhance leftover pasta's flavor, with techniques varying based on the dish's ingredients.

Butternut squash and sage pasta recipe

The recipe transforms humble ingredients into a restaurant-quality dish, emphasizing the creamy texture of the sauce and the pasta's ability to hold it.

Summer tomato recipe: Pasta with cherry tomato-yogurt whey sauce

Use Sun Gold cherry tomatoes for a bright tomato sauce with pasta, rice, or grains.

Rukmini Iyer's quick and easy recipe for mushroom, leek and spinach tagliatelle | Quick and easy

This recipe features a crunchy pangrattato topping made from leftover breadcrumbs.
The dish combines mushrooms, leeks, and spinach in a lemony creme fraiche sauce for a fresh and flavorful meal.

Broccolini and Walnut Pesto Pasta

Blending anchovies and Parmesan into pesto adds umami to a veggie-packed pasta dish.
Broccolini is blanched in the same boiling water as the pasta, saving on clean-up.

The Important Thing To Consider Before You Start Reheating Pasta - Tasting Table

Proper reheating methods can enhance leftover pasta's flavor, with techniques varying based on the dish's ingredients.

Butternut squash and sage pasta recipe

The recipe transforms humble ingredients into a restaurant-quality dish, emphasizing the creamy texture of the sauce and the pasta's ability to hold it.

Summer tomato recipe: Pasta with cherry tomato-yogurt whey sauce

Use Sun Gold cherry tomatoes for a bright tomato sauce with pasta, rice, or grains.

Rukmini Iyer's quick and easy recipe for mushroom, leek and spinach tagliatelle | Quick and easy

This recipe features a crunchy pangrattato topping made from leftover breadcrumbs.
The dish combines mushrooms, leeks, and spinach in a lemony creme fraiche sauce for a fresh and flavorful meal.

Broccolini and Walnut Pesto Pasta

Blending anchovies and Parmesan into pesto adds umami to a veggie-packed pasta dish.
Broccolini is blanched in the same boiling water as the pasta, saving on clean-up.
morecooking

The One Addition That Turns Carbonara Into A Hearty Breakfast Pasta Dish - Tasting Table

Breakfast can include dishes beyond traditional foods like toast and yogurt, such as pasta like carbonara.
#weeknight-meals
from www.nytimes.com
2 months ago

Restaurant-Fancy Pasta for a Worn-Out Wednesday

Fried artichoke pasta combines simplicity with flavor, making it a quick and enjoyable weeknight meal using pantry staples.
from Epicurious
3 months ago

A Spectacular 2-Ingredient Pasta Sauce, Thanks to Your Blender

This simple pasta sauce requires only Parmesan, olive oil, and cold water, effortlessly made using a blender for a creamy dish.

Restaurant-Fancy Pasta for a Worn-Out Wednesday

Fried artichoke pasta combines simplicity with flavor, making it a quick and enjoyable weeknight meal using pantry staples.

A Spectacular 2-Ingredient Pasta Sauce, Thanks to Your Blender

This simple pasta sauce requires only Parmesan, olive oil, and cold water, effortlessly made using a blender for a creamy dish.
moreweeknight-meals

Seven Hills Review - Russian Hill - San Francisco - The Infatuation

Seven Hills offers a lively restaurant atmosphere in Russian Hill, but the pasta quality is inconsistent.

12 Gluten-Free Pasta Brands, Ranked Worst To Best - Tasting Table

Gluten-free diets are popular not just for medical reasons but also personal choice, inspiring brands to create various gluten-free options.

Olive Garden's Never-Ending Pasta Bowl is back; is it worth it?

Olive Garden's Never-Ending Pasta Bowl provides a cost-effective meal option for pasta lovers; its value depends on individual appetite and dining choices.

It's Time To Start Using Avocados For A Creamy Pasta Sauce - Tasting Table

Ripe avocados can create a creamy, nutritious pasta sauce by substituting for cream or butter, enhancing flavor without cooking.

Cauliflower Bolognese Is The Meat-Free Swap You Need To Try - Tasting Table

Vegetarian Bolognese can be deliciously made with cauliflower as a meat substitute while retaining rich flavors.
#recipe-tips

Add Canned Tuna To Your Alfredo Pasta For An Even More Filling Dish - Tasting Table

Alfredo sauce can be an alternative to mayo in canned tuna salads, enhancing the flavor of the dish and making it a filling meal option.

Shrimp Linguine

Shrimp linguine has a vibrant garlic cream sauce that complements the shrimp and pasta.
Substitute linguine with fettuccine or other pasta shapes for variation in the recipe.

Add Canned Tuna To Your Alfredo Pasta For An Even More Filling Dish - Tasting Table

Alfredo sauce can be an alternative to mayo in canned tuna salads, enhancing the flavor of the dish and making it a filling meal option.

Shrimp Linguine

Shrimp linguine has a vibrant garlic cream sauce that complements the shrimp and pasta.
Substitute linguine with fettuccine or other pasta shapes for variation in the recipe.
morerecipe-tips
#recipe

This Quick Pasta with Peas Will Change Your Weeknight Dinners

Peas add flavor and texture to a quick and easy pasta dish
Recipe incorporates fiber, protein, garlic, lemon, and Pecorino cheese for a vibrant taste.

Creamy Spinach and Tomato Pasta

Quick and easy dairy-free creamy pasta recipe.
Variety of ingredient substitutions and variations available.

Sun Dried Tomato Pasta Salad Recipe

This sun dried tomato pasta salad recipe is quick and easy to make in just 15 minutes.
It is a versatile and delicious cold pasta salad that can be enjoyed during the summer months or brought to gatherings.

Green Tomato Sauce (for pasta)

This recipe provides a simple and easy way to make creamy roasted green tomato sauce.
The sauce can be frozen and preserved for up to 6 months.

Dilly Beet Noodles

The recipe combines the flavors of pasta and soup with a borscht-inspired sauce made from beets, dill, sour cream, and bouillon paste.
Roasting fresh beets enhances their flavor and color, making them more vibrant and sweet compared to packaged precooked beets.

This Quick Pasta with Peas Will Change Your Weeknight Dinners

Peas add flavor and texture to a quick and easy pasta dish
Recipe incorporates fiber, protein, garlic, lemon, and Pecorino cheese for a vibrant taste.

Creamy Spinach and Tomato Pasta

Quick and easy dairy-free creamy pasta recipe.
Variety of ingredient substitutions and variations available.

Sun Dried Tomato Pasta Salad Recipe

This sun dried tomato pasta salad recipe is quick and easy to make in just 15 minutes.
It is a versatile and delicious cold pasta salad that can be enjoyed during the summer months or brought to gatherings.

Green Tomato Sauce (for pasta)

This recipe provides a simple and easy way to make creamy roasted green tomato sauce.
The sauce can be frozen and preserved for up to 6 months.

Dilly Beet Noodles

The recipe combines the flavors of pasta and soup with a borscht-inspired sauce made from beets, dill, sour cream, and bouillon paste.
Roasting fresh beets enhances their flavor and color, making them more vibrant and sweet compared to packaged precooked beets.
morerecipe

Ever wondered what chefs eat on their night off? | Kitchen aide

Cooking at home is a busman's holiday for chefs.
Chicken thighs and pasta are popular and easy meal options for chefs on their night off.

The 10 Most Popular Recipes of January 2024

Readers' favorite recipes
Braising was popular this month

Rachel Roddy's recipe for pasta with vegetable ragu and parmesan cream | A kitchen in Rome

Ragu is a word that comes from the French ragout and is associated with meat and vegetable stews.
Ragu can also be used to describe a variety of fish and vegetable stews to go with pasta.

Meera Sodha's vegan recipe for pasta with chickpeas, preserved lemon and chilli | The new vegan

This recipe is a take on pasta e ceci and features chickpeas, preserved lemon, and chili for added flavor.
Nutritional yeast is used to add a creamy texture and a cheesy, savory flavor to the dish.
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