Recipe: Colorful sumac sauce levels up turkey and zucchini meatballs
Shredded-zucchini turkey meatballs use zucchini as binder and moisture, served with tangy sumac lemon yogurt-sour cream sauce; gluten-free, make-ahead, versatile weeknight meal.
10 easy game-day appetizers you can make in an air fryer
Air fryers produce crispy game-day foods—wings, tater tots, and meatballs—quickly using high heat, light oil or cornstarch, and simple toppings or sauces.
These Asian-spiced meatballs combine ground turkey, ginger, cilantro, and garlic, creating a spicy-sweet blend that pairs perfectly with a sweet-and-sour chili sauce.
The 2 Cheeses Chef Fabio Viviani Swears By For Perfectly Juicy Meatballs - Tasting Table
According to Chef Fabio Viviani, to make meatballs flavorful, soft, and juicy, the key is to use ricotta and parmesan cheese instead of traditional milk-soaked bread.
