The Biz Beat: San Jose's Flaming Ox mixes flavors of Taiwan - San Jose Spotlight
Flaming Ox combines Taiwanese flavors with a simplified menu inspired by Eric Chung's food truck experience and culinary background at Apple.
A Taiwanese Beef Noodle Soup Specialist Opens Today in Andersonville
Minyoli Chef Rich Wang receives feedback from his Asian parents, offering traditional beef noodle soup and Taiwanese flavors in a unique culinary style.
The Biz Beat: San Jose's Flaming Ox mixes flavors of Taiwan - San Jose Spotlight
Flaming Ox combines Taiwanese flavors with a simplified menu inspired by Eric Chung's food truck experience and culinary background at Apple.
A Taiwanese Beef Noodle Soup Specialist Opens Today in Andersonville
Minyoli Chef Rich Wang receives feedback from his Asian parents, offering traditional beef noodle soup and Taiwanese flavors in a unique culinary style.
A Taiwanese Chain With 'Money Cakes' Lands in Flushing
Taiwanese vendor Money Cake offers unique wheel cakes with innovative flavors like pepperoni pizza and chicken pesto.
Japanese restaurant Tokugawa opens a new location with a diverse menu including sushi, sashimi, and omakase options.
An Upcoming Taiwanese Noodle Shop Spotlights a Culture's Fading History
Taiwanese chef Rich Wang will debut Minyoli, a restaurant in Andersonville focusing on traditional beef noodle soup with hand-cut daily noodles and braised snacks like lu wei.
Minyoli's menu pays homage to juan cun, distinctive cultural enclaves in Taiwan that have faced challenges like urban renewal, preserving unique culinary and cultural mash-ups.