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Food & drink
fromFood & Beverage Magazine
2 months ago

Hotel 1000, LXR Hotels & Resorts Welcomes New Culinary Leadership Team

Executive Chef Juan Carlos Cabezas and Sous Chef Alejandro Ayala enhance Hotel 1000's food and beverage offerings with their five-star culinary expertise.
Food & drink
fromFood & Beverage Magazine
2 months ago

Hotel 1000, LXR Hotels & Resorts Welcomes New Culinary Leadership Team

Executive Chef Juan Carlos Cabezas and Sous Chef Alejandro Ayala enhance Hotel 1000's food and beverage offerings with their five-star culinary expertise.
fromTasting Table
1 month ago

What It's Really Like Working In The White House Kitchen - Tasting Table

"First Lady Jacqueline Kennedy created the position of White House executive chef in 1961, hiring René Verdon as the first professionally trained chef for the role."
Everyday cooking
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