#asian-cuisine

#asian-cuisine

Osaka Marketplace will be the newest tenant of the Edgewater Place Shopping Center in Foster City, replacing a Lucky supermarket that closed earlier this spring.

Jessica Wang, founder of Gu Grocery, enhances her mother's sesame cold noodles recipe using pickled mustard-green juice along with the zest and juice of orange for added flavor.

Charcoal-grilled beef tsukune, a Japanese skewer, is highlighted at the AAPI Food and Wine Fest. Its flavors are complemented by a 2023 pinot noir.

Curry is a dish with ancient roots and global reach, most closely associated with India, which boasts an extraordinary variety of regional masalas, dhals, and spice blends.

"My first Lychee Martini was at BondST, of course! In the Lychee Martini's earlier heyday, most could be found at Asian restaurants, whether they had developed cocktail programs like BondST or simply wanted to offer a few crowd-pleasing drinks alongside more traditional beverages."

As malls struggle with traditional retail, Serramonte has embraced a vibrant Asian food scene, transforming itself into a culinary destination with new eateries.

We look forward to welcoming T Market to our already dynamic lineup and immersive experiences," Jennifer Kearney said, highlighting the distinctive retail concept and fresh experiences T Market will bring.

HUO's a la carte menu serves fresh Asian food including small bites, dim sum and soups, Thai curries, stir-fried offerings and noodle dishes such as Pad Thai.

This fresh and flavorful recipe combines nutrient-rich salmon and bright vegetables with a homemade teriyaki sauce, ensuring satisfaction for Asian-inspired stir-fry cravings.

Hon's Wun-Tun House has been a beloved Chinatown destination for nearly 50 years, famed for its flavorful wonton soup and extensive meat options.

Flats Burgers serves unique Asian-inspired smashburgers in San Francisco, featuring items like a longanisa patty with banana aioli and a kimchi-topped beef burger.

Holu, the Asian steakhouse known for its unique blend of cuisines and stylish cocktails, has closed after just over two years of operation.

The strong popularity of chicken dishes reflects a growing consumer trend towards comfort food and familiarity during festive celebrations, particularly during Lunar New Year.

Babur is committed to providing the best possible presentation of India's many cuisines—traditional as well as modern—since its opening in 1985.

Sandwiches are one of life's great joys, offering a wide variety of options across cultures, with the teriyaki chicken sandwich exemplifying a delicious, layered twist on the classic.

Lawrence Fish Market has shown that high-quality sushi can be accessible and affordable, making it a beloved destination for those seeking a memorable meal.

Four south east London restaurants—iNaga, The Bombay, Panas Gurkha, and Welling—celebrated wins at the 2024 Asian Curry Awards, showcasing the city’s rich culinary diversity.