"The team behind biang biang noodle specialist Noodle Art just expanded with a new casual Chinese restaurant at the Original Farmers Market. The counter-service Oh My Dumpling offers an approachable menu with favorites like spicy cumin beef, chow mein, pork dumplings, and egg rolls. Also find scrambled eggs with tomato, mapo tofu, sweet and sour shrimp, and more."
"Roy Choi teased a comeback for cult-favorite rice bowl restaurant Chego in an Instagram post on February 16. Choi closed the restaurant following a six-year run in Chinatown in 2019; plans to reopen at another location never materialized."
"Sri Lankan restaurant Kurrypinch just introduced a new afternoon tea service and special Holi menu. Its tea, available Tuesday through Sunday from 4 to 6 p.m., includes a selection of Ceylon served alongside bites like a mackerel sandwich, lamb pot pie, and pol pani."
Noodle Art, known for biang biang noodles, opened Oh My Dumpling, a counter-service casual Chinese restaurant at the Original Farmers Market alongside Gott's Roadside, opening March 6. The menu features spicy cumin beef, chow mein, pork dumplings, egg rolls, scrambled eggs with tomato, mapo tofu, and sweet and sour shrimp. Roy Choi announced plans to reopen Chego, his cult-favorite rice bowl restaurant that closed in 2019 after six years in Chinatown. The former Reseda Theatre will transform into a food hall with a microcinema, opening in 2027. Sri Lankan restaurant Kurrypinch introduced afternoon tea service Tuesday through Sunday from 4 to 6 p.m., featuring Ceylon tea and dishes like mackerel sandwich and lamb pot pie, plus a special Holi tasting menu on March 4 for $30.
Read at Eater LA
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