Rabbit Hole, located in the space previously occupied by Old Devil Moon, opened to showcase Taiwanese culinary influences. The menu is a playful blend of Asian flavors, featuring dishes like furikake fries, bao, and bulgogi-glazed rib eye. Quality ingredients are emphasized across all offerings. The ambiance combines rustic charm with elegance, complemented by unique decor such as a vintage movie playing in the background. Rabbit Hole aims to create a local family vibe and frequently updates its menu to keep offerings fresh and exciting.
Rabbit Hole, an Asian food restaurant and bar, opened 18 months ago, focusing on Taiwanese food memories and inventive Asian flavors presented with elegance.
The menu features unique dishes like furikake fries, sesame peanut noodles, and two types of bao, emphasizing quality ingredients and playful flavor combinations.
The bar’s rustic yet elegant decor creates a welcoming atmosphere, enhanced by unique touches like a vintage Godzilla/Mothra movie playing on a screen.
Rabbit Hole's mains include a flavorful bulgogi-glazed rib eye with bok choy and roasted Asian root veggies, highlighting the depth of their culinary offerings.
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