#restaurant-management

#restaurant-management

Ugly Baby, beloved Thai restaurant, is reborn as Hungry Thirsty following a successful staff takeover.

Google Business Profile updates enhance restaurant menu management with new features.

Chef Geoffrey Lee has been removed from his restaurant roles after a backlash from a social media incident with a food influencer.

Royal Rangoon's success embodies resilience, community support, and the determination to provide for fellow immigrants despite overwhelming challenges.

The Chicago Athletic Association's restaurants and bars will be managed by Boka Restaurant Group starting in 2025.

Mario Carbone emphasizes the importance of creating excitement and smiles in diners through innovative cuisine and a strong connection to local hospitality.

Allegations of serious food safety violations at Fellini Cucina, including improper food handling and storage, have been raised by a former employee.

Tarocco's closure led to a successful business pivot towards a simplified menu and operations, significantly improving its financial viability.

Adopting restaurant industry principles—like having contingency plans and studying competitors—can enhance business adaptability and success.

The Enfield TGI Fridays branch closed suddenly despite a rescue plan that saved many other locations.

Tony Gemignani successfully blends multiple pizza styles while personalizing customer experiences, showing adaptability is crucial for local businesses during expansion and crises.

Snail Bar faces legal issues due to noise complaints from a former tenant, highlighting tensions between businesses and residents in urban areas.

Online food and drink ordering is increasingly preferred by consumers in the UK, highlighting the need for restaurants to adapt their operations.

Servers are debating whether to inform a coworker about potential layoffs at their restaurant, revealing a divide between loyalty to colleagues and self-preservation.

Ochi Vongerichten blends a busy restaurant summer in the Hamptons with family activities like surfing and enjoying local seafood.

Season focus on legacy and finding the right people. Questioning Carmy's contribution to the restaurant.

Andrew Welch relinquishes management of one restaurant to focus on family and another, Roja, with original team taking over.