#culinary-collaboration

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Two LA Hospitality Veterans Just Opened a New Palm Springs Restaurant

Lost Property at Skylark Hotel offers approachable American fare paired with well-crafted cocktails, aimed at enhancing Palm Springs tourism.

A THC-Spiked Giardiniera Has Arrived For Holiday Gift Giving in Illinois

J.P. Graziano and nuEra are launching a cannabis-infused giardiniera, combining traditional Chicago flavors with cannabis for adults over 21.

The Macallan Launches New Dining Concept TimeSpirit

The Macallan and Roca Brothers launch TimeSpirit, a unique dining experience celebrating local Scottish ingredients and exceptional whiskies.

Mexico City's Only Michelin-Starred Taqueria Is Coming to Manhattan

El Califa de León, a Michelin-starred taqueria from Mexico City, is launching a pop-up in Manhattan, showcasing authentic tacos for a limited time.

Order up! The Krabby Patty, Krusty Krab Pizza and more is coming to New York

SpongeBob SquarePants celebrates 25 years with a culinary event featuring themed dishes at over 250 restaurants across the U.S.

News Bites: Kowloon Spawns a Casino Sibling in New Hampshire

The Seaport District is seeing exciting new dessert and dining experiences, highlighting collaboration and diverse culinary influences.

The 20 Best New Restaurants of 2024

Collaboration among culinary teams is redefining dining experiences in America's best new restaurants.
#restaurant-reopening

Chef behind Lucky Buns finds a new home for his old Thai place, Alfie's

Chef Alex McCoy revives his Northern Thai passion project, Alfie's, in Georgetown, promising authentic dishes and housemade curry pastes inspired by his travels.

This Week In Portland Food News: Curry Chicken Dumplings, Central Texas Barbecue, and Conveyor Belt Sushi

Bar Asha reopens with a new Pacific Northwest-Indian menu after a brief closure, transitioning from an exclusively vegan to a more diverse culinary offering.

Chef behind Lucky Buns finds a new home for his old Thai place, Alfie's

Chef Alex McCoy revives his Northern Thai passion project, Alfie's, in Georgetown, promising authentic dishes and housemade curry pastes inspired by his travels.

This Week In Portland Food News: Curry Chicken Dumplings, Central Texas Barbecue, and Conveyor Belt Sushi

Bar Asha reopens with a new Pacific Northwest-Indian menu after a brief closure, transitioning from an exclusively vegan to a more diverse culinary offering.
morerestaurant-reopening

Pandan-monium! Brooklyn pandan-centric pop-up in Williamsburg this Saturday

Zaab Zaab hosts "Pandan Project 2.0" on Aug. 31, showcasing diverse pandan-based dishes and collaborations with Southeast Asian brands.

A Top Chef Winner Steps Up at Time and Tide

Time and Tide is a highly anticipated seafood steakhouse led by Top Chef winner Danny Garcia, following the legacy of the late chef Jamal James Kent.

Claude, a Longtime West Village Bakery, Is Saved From Closing

Preservation of recipes and leadership transitions in renowned bakeries and restaurants.
New pop-up dining experiences making waves in different cities.
Celebrations of culinary heritage through cookbook launches and collaborative events.
#restaurant-closure

This Collab Between Three-Michelin-Starred Restaurants Promises a Powerhouse Plant-Based Menu

Experience a unique culinary collaboration between two renowned three-Michelin-starred restaurants with a fully plant-based menu in Healdsburg.

Another West Village Restaurant Is Closing After 20 Years

Rising rents force long-standing West Village restaurant to close after 17 years.

This Collab Between Three-Michelin-Starred Restaurants Promises a Powerhouse Plant-Based Menu

Experience a unique culinary collaboration between two renowned three-Michelin-starred restaurants with a fully plant-based menu in Healdsburg.

Another West Village Restaurant Is Closing After 20 Years

Rising rents force long-standing West Village restaurant to close after 17 years.
morerestaurant-closure

Half Baked Harvest Blogger Is Bringing Her Half-Baked Recipes to a Santa Monica Pop-Up

Tieghan Gerard collaborates with Fig Restaurant at the Santa Monica Fairmont. She showcases her favorite blog recipes using local ingredients during a month-long stint.

The Team From Chicago's Only Michelin-Starred Indian Restaurant Is Opening a Cafe

Unique pastries like samosa chaat croissants and chicken tikka toasties on the menu at Swadesi Cafe.
Swadesi Cafe aims to combine Indian and American tastes in its dishes.

Cult pizza chain Gracey's is bringing New Haven style pizzas to London

London's Terry's Cafe will introduce New Haven-style pizzas through a collaboration with Gracey's pizzeria, offering unique flavors and limited availability for pizza enthusiasts.
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