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Food & drink
fromwww.nytimes.com
4 hours ago

Video: White Bean Shakshuka

White bean shakshuka is a heartier shakshuka using white beans and jarred marinara, offering more protein and suiting a saucy brunch served with sourdough.
Food & drink
fromScary Mommy
1 week ago

The 12 Best White Bean Recipes If You've Never Cooked With Them Before

White beans are versatile, flavorful, nutritious, and suitable for soups, cornbread, dips, salads, toasts, and other everyday meals.
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fromTasting Table
1 month ago

If Your Homemade Tomato Soup Turned Out Too Chunky, Here's Where It Probably Went Wrong - Tasting Table

A bright and beautiful bowl of homemade tomato soup delivers comfort in every spoonful. There are plenty of ways to make a basic recipe your own, whether it's by adding ingredients to boost the protein or fiber content or a clever choice of toppings to provide some extra crunch, creaminess, or flavor. Of course, there are also plenty of mistakes everyone makes with tomato soup that can seriously disrupt the smooth mouthfeel with an unwelcome chunky consistency.
Cooking
Cooking
fromTasting Table
3 months ago

The Comforting Chicken Chili That Beats Any Takeout Soup - Tasting Table

White chicken chili is a hearty, protein-rich, creamy white-bean alternative to beef chili that can be made in a slow cooker or on the stovetop and customized.
fromEpicurious
21 years ago

White Bean Turkey Chili

Nothing beats a warm bowl of white bean turkey chili on a chilly night. This hearty, stovetop dish combines ground turkey (not turkey breast, which can turn dry and crumbly), creamy white beans, and a blend of spices for a cozy, one-pot meal you'll want to make time and again. Unlike slow-cooker or shortcut recipes, this version is made in a Dutch oven (or other heavy, large pot) in just over an hour, making it perfect for weeknight dinners or meal prep.
Cooking
Cooking
fromTasting Table
4 months ago

Giada De Laurentiis' Brilliant Tip For Creamy Tomato Soup (Without Dairy) - Tasting Table

Pureed canned white beans can replace dairy in tomato soup, adding creamy texture, protein, and a neutral flavor that preserves the tomato taste.
Cooking
fromBoston Herald
4 months ago

Creamy Bean and Herb Gratin a comforting vegetarian dish

Rich, creamy vegetarian gratin of mashed white beans and rosemary topped with a golden Parmesan and panko crust, microwaved onions and broiled until crisp.
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