#sustainable-dining

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Dining
fromrestlessfeet.com
1 month ago

A culinary visit to the Ribble Valley

The Three Fishes highlights local, sustainable dining through seasonal menus and an on-site organic farm kitchen garden.
fromFood & Beverage Magazine
2 months ago

SHORESIDE RESTAURANT NOW OPEN AT SHORE HOTEL

Santa Monica has a unique blend of coastal charm and culinary innovation, and we are excited to showcase both through Shoreside.
Dining
London startup
fromwww.hamhigh.co.uk
1 month ago

Popular artisan bakery to open for cosy after-hours suppers

Heath Street Bakehouse expands by offering an evening menu focused on seasonal small plates and natural wines, starting June 13.
fromEater LA
1 month ago

Two Local Musicians Just Opened a Sprawling Restaurant and Music Venue in Yucca Valley

Mojave Gold aims to provide a community-focused dining and live music experience in the Morongo Basin.
Dining
fromEater LA
2 months ago

Inside the New California Restaurant Opening at La Canada's Lush Descanso Gardens

Farmhouse at Descanso Gardens offers seasonal California cuisine focusing on sustainability, opening May 30 under chef Rich Mead.
Dining
fromEater
2 months ago

Modern Safaris Match African Cuisines With Outdoor Adventure

African safari food is shifting from colonial European fare to celebrating local culinary traditions, enhancing visitors' connection to the land.
London food
fromTime Out London
3 months ago

The 12 best new London restaurant openings in May 2025

May 2025 brings an exciting wave of new restaurant openings in London, featuring sustainable dining and unique culinary experiences.
London food
fromLondon On The Inside
4 months ago

A New Restaurant Is Opening Inside Liberty to Celebrate its 150th Anniversary

Liberty is launching Seventy Five, a new restaurant by Goose + Berry, to celebrate its 150th anniversary with a focus on sustainable dining.
#vegan-cuisine
fromstupidDOPE
4 months ago
Paris food

Make Sunday Brunch Special at NYC's Top Vegan French Restaurant | stupidDOPE

Delice & Sarrasin excels in veganizing classic French cuisine without compromising on flavor and presentation.
fromstupidDOPE
4 months ago
NYC food

This Plant-Based French Bistro in NYC Is Redefining Vegan Fine Dining | stupidDOPE

Delice & Sarrasin offers an innovative fully vegan take on traditional French cuisine in New York City.
NYC food
fromstupidDOPE
4 months ago

This Plant-Based French Bistro in NYC Is Redefining Vegan Fine Dining | stupidDOPE

Delice & Sarrasin offers an innovative fully vegan take on traditional French cuisine in New York City.
more#vegan-cuisine
NYC food
fromstupidDOPE
4 months ago

The Best Plant-Based French Cuisine in NYC-Now Available for Delivery | stupidDOPE

Delice & Sarrasin showcases elevated, sustainable French dining through 100% plant-based dishes available for delivery.
fromBon Appetit
4 months ago

Eating a 15-Course Meal in the Heights of the Himalayas

Chef Prateek Sadhu transformed his culinary journey by moving from Mumbai to the Himalayas, focusing on fresh, locally foraged ingredients for his restaurant, Naar.
fromFood & Beverage Magazine
4 months ago

Essensia Restaurant Miami Masters Mediterr-Asian Flavor, Rooted in Sustainability

Essensia focuses on healthful, locally sourced dishes that optimize nutrition, taste, and environmental impact, showcasing a commitment to sustainability in every aspect.
SF food
Miscellaneous
fromTasting Table
9 months ago

The Restaurant That Pioneered California Cuisine - Tasting Table

California cuisine revolutionized American dining by emphasizing local, seasonal ingredients sourced from farmers.
Chef Alice Waters' Chez Panisse inspired a shift towards sustainability in restaurants.
NYC food
fromTravel + Leisure
10 months ago

These African Safari Lodges Offer High-end Cuisine With a Focus on Local Ingredients

High-end cuisine is becoming a significant focus in African safari lodges, with a strong emphasis on local ingredients and contemporary dining.
#farm-to-table
more#farm-to-table
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