#food-events

#food-events

Mustard's Bagels, known for its chewy, 72-hour fermented sourdough bagels, has signed a lease in Culver City and will continue to host pop-ups during remodel.

Rania received top honors for the second year in a row with their ultra-crisped shiso chaat leaf, praised for its balance of elegant flavors and textures.

The 8th annual Bastille Day celebration at Rockridge Market Hall featured oysters, poached prawns, and various French delicacies, showcasing a vibrant culinary tradition.

This collaborative pop-up between taco slingers Bajala and West Indian-inspired chef Mad Man provides an opportunity to enjoy fresh seafood without a kitchen hassle. Calamansi scallop ceviche, citrus and chile oil hamachi crudo, and aguachile with apple, cucumber, and jicama are highlights of the menu.

If you were rightfully disappointed by last year's Emilia Pérez, I'd like to point you toward Pedro Almodóvar's Oscar-snagging '99 melodrama, which follows the stories of a trans sex worker, a grieving mother, and a pregnant, HIV-positive nun.

The 2025 Taste & Sip event marked a milestone anniversary for Check, Please! Bay Area, celebrated by nearly 1000 attendees in the heart of San Francisco.

"I live in New York City, a city whose culture and Jewish culture are so deeply connected... But still, we don't have any whole city celebration to emphasize that..."

"Beginning on Wednesday, June 18, head to the counter's Charles Street and Lorimer Street locations to snag a Lobster Club made with fresh lobster meat, Nueske's bacon, sliced avocado, iceberg lettuce, chopped chives and preserved lemon aioli on challah bread."